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Other meat of mammals, fresh or chilled

Other meat of mammals, fresh or chilled: This PCR applies to fresh or chilled meat of mammals that falls within CPC 3.0 subclass 21119 and is not classified as cattle…

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  • Warnings methodology_not_reviewed Authored methodology is candidate guidance and still requires methodology review.

Classification mapping

CPC 3.0:21119 · exact

Source

1. Scope and Applicability

This PCR applies to fresh or chilled meat of mammals that falls within CPC 3.0 subclass 21119 and is not classified as cattle, buffalo, pig, rabbit or hare, sheep, goat, camel or camelid, horse, or other equine meat. Every foreground data package shall name one mammal species, the anatomical cut, bone status, and whether the product is fresh or chilled. The phrase "other mammal meat" is not an acceptable undeclared material identity.

The representative route is boneless red deer (Cervus elaphus) primal or retail cuts, fresh or chilled and never frozen. The foreground boundary begins when a post-mortem-inspected deer carcass or deer primal cut is handed over from slaughter or game handling to the cutting/packing operation. It covers receipt, identity and condition inspection, grading, trimming and cutting, product washing only when actually performed, chilling and refrigerated holding, packaging, hygiene and sanitation, and factory-gate dispatch. Animal husbandry, hunting or capture, transport of live animals, killing, dressing, evisceration, hide removal, and post-mortem inspection are excluded; their burdens shall arrive in the upstream dataset for the accepted carcass or primal cut.

Frozen meat, edible offal, minced meat, meat preparations, cooked, cured, smoked, dried or otherwise preserved meat, retail operation, consumer transport, cooking, consumption, and downstream end-of-life are outside this PCR. A dataset for another CPC 21119 mammal may use this method only after replacing every deer-specific product identity with one declared species and preserving atomic flows and route disclosure.

2. Product Category Identity

FieldValue
canonical_pcr_idpcr.food-products-beverages-and-tobacco-textiles-apparel-and-leather-products.meat-fish-fruits-vegetables-oils-and-fats.other-meat-of-mammals-fresh-or-chilled
classification_refsCPC 3.0: 21119, Other meat of mammals, fresh or chilled
covered_productsFresh or chilled skeletal muscle meat and cuts from mammals within CPC 21119, with one species and cut declared per dataset
excluded_productsMeat of mammals classified in CPC 21111-21118; frozen meat; edible offal; minced meat; meat preparations; preserved or cooked meat; undeclared multi-species aggregate meat
representative_productBoneless red deer (Cervus elaphus) primal or retail cut, fresh or chilled
production_routeTransfer of inspected deer carcass or primal cut; receiving and grading; trimming/cutting; conditional washing; chilling/cold holding; packaging; sanitation; factory-gate dispatch
market_statePackaged fresh or chilled meat, never frozen, with dispatch temperature and packaging atmosphere declared

3. Reference Flow

FieldValue
WhatBoneless red deer meat supplied at the factory gate for sale or further food preparation
How much1 kg net meat mass, excluding packaging
How wellInspected and accepted, species and anatomical cut declared, fresh or chilled and never frozen, meeting the applicable hygiene and dispatch-temperature specification
How long or cycleOne production and dispatch lot through the post-slaughter cutting and packing facility
reference_flow_linkNet packaged meat output in delivered_deer_meat
FieldValue
Reference amount1 kg net meat mass
Reference product flowBoneless deer meat, fresh or chilled
Reference flow propertyMass 93a60a56-a3c8-11da-a746-0800200b9a66
Reference unit groupUnits of mass 93a60a57-a4c8-11da-a746-0800200c9a66
Reference unitkg
Required qualifiersmammal common and scientific name; farmed or wild origin; carcass/primal input route; anatomical cut; bone status; fresh or chilled state; confirmation never frozen; receiving and dispatch temperatures; jurisdictional temperature limit; packaging format and component materials; vacuum or modified-atmosphere status; modified-atmosphere gas composition when used; net meat mass; facility and reporting period

When constructing a foreground data package, the items listed in Required qualifiers must be declared in dataset metadata, process notes, reference flow comment, product description, or an equivalent data package field. Missing required qualifiers make the reference flow definition incomplete for that data package.

4. Measurement and Unit Rules

rule_idApplies toRequired propertyRequired unitRule
reference_massreference productMass 93a60a56-a3c8-11da-a746-0800200b9a66kgReport 1 kg net edible meat at factory gate; packaging mass is inventoried separately and shall not be included in reference mass.
wet_mass_basismeat, bone, fat, trimmings, rejects, and sludgeMasskgUse as-weighed wet mass and retain weighing date, scale identity, tare procedure, and moisture condition where it affects interpretation.
utility_basiselectricity, steam, fuels, water, ice, gases, and refrigerantsEnergy, mass, or volume appropriate to the atomic flowkWh, MJ, kg, or m3Preserve the metered or invoiced unit, record conversion factors and calorific-value basis, then normalize to 1 kg net reference product.
temperature_basisreceiving, cutting, chilling, storage, and dispatchTemperature and elapsed timedegrees C and hRetain product temperature, measurement location, timestamp, instrument, and applicable legal or customer limit; do not substitute room temperature for product temperature unless the governing rule expressly allows it.
no_empirical_range_without_two_sourcesall inventory amount rangesSame as the underlying flowSame as the underlying flowDo not publish an empirical range from a single case or single point. Omit the range until at least two independent, verified, boundary-, unit-, and basis-compatible original sources support a synthesis.

5. System Boundary

Boundary Abstraction

FieldValue
declared_starting_conditionPost-mortem-inspected red deer carcass or red deer primal cut, fresh or chilled, identified by species and cut, handed over at the cutting/packing facility
starting_condition_roleUpstream product input; it carries all husbandry or wild-harvest, live-animal transport, killing, dressing, evisceration, hide removal, and inspection burdens
product_classification_scopeCPC 3.0 subclass 21119 only; one declared mammal species and cut per data package
recursive_input_ruleRecord a same-category purchased fresh/chilled meat input once at its physical handover condition and link one upstream dataset; do not reopen the excluded husbandry, hunting, or slaughter stages in this foreground package.
upstream_dataset_requirementThe accepted carcass or primal-cut input requires a geographically, temporally, technologically, species-, origin-, and cut-representative upstream dataset through post-mortem inspection and handover.
disclosureDeclare species, scientific name, farmed/wild origin, cut, bone status, input route, incoming temperature, inspection/acceptance status, packaging route, chilling regime, facility, period, and any excluded or shared operation.
rule_idApplies toRulesource_ids
boundary_start_handoverforeground boundaryBegin at physical transfer of a post-mortem-inspected carcass or primal cut; exclude husbandry/hunting and slaughter while requiring those burdens in the incoming meat dataset.unsd-cpc-3-21119; codex-cxc-58-2005
boundary_required_operationsforeground process coverageInclude receiving, inspection/grading, trimming/cutting, chilling/cold holding, packaging, sanitation, and factory-gate dispatch; include meat washing only when it is actually performed.codex-cxc-58-2005; fao-meat-cutting-guidelines; rotz-et-al-2019
boundary_cold_chainmeat temperature controlMaintain and record the declared fresh/chilled state through cutting, packaging, cold holding, and dispatch. For the representative EU large-wild-game deer route, apply the 7 degrees C product limit where Regulation (EC) No 853/2004 governs; otherwise record and apply the competent jurisdiction's limit.eu-853-2004-consolidated; codex-cxc-58-2005
boundary_complete_inventoryforeground exchangesInventory all known material and energy inputs, products, co-products, wastes, direct emissions, and refrigerant losses; do not hide an actual flow in an aggregate energy, material, packaging, or waste row.eu-pef-2021-2279; eu-bat-2023-2749

6. Process Inventory Structure

Process Map

process_idprocess_nameinclusioninclusion_conditionrolequantitative_reference
p01_receivingReceiving, identity inspection, and gradingrequiredAlwaysforeground productionkg accepted incoming deer carcass or primal cut
p02_cuttingTrimming, deboning, and cuttingrequiredAlwaysforeground productionkg cut deer meat output
p03_washingProduct washing and ice contactconditionalInclude only when the declared product route actually washes meat or applies ice directly to itforeground conditioningkg washed deer meat output
p04_chillingChilling and refrigerated holdingrequiredAlwaysforeground conditioning and storagekg chilled deer meat output and storage hours
p05_packagingVacuum or modified-atmosphere packagingrequiredAlways; instantiate the actual packaging routeforeground productionkg packaged deer meat output
p06_sanitationFacility and equipment sanitationrequiredAlways; record only chemicals and fuels actually usedshared foreground supportkg net reference product supported
p07_dispatchFinished-goods cold staging and factory-gate dispatchrequiredAlwaysforeground deliverykg net reference product delivered

Process: Receiving, identity inspection, and grading (p01_receiving)

Inputs

Product flows
Incoming red deer carcass, fresh or chilled (incoming_deer_carcass)

Use this route-specific input only when an inspected red deer carcass crosses the foreground boundary.

  • Selected flow: Red deer carcass, fresh or chilled
  • Flow property / unit: Mass / kg
  • Amount rule: Weighed accepted and rejected incoming carcass mass by lot
  • Value mode: Foreground record (foreground_record)
  • Specificity: Product-specific (product_specific)
  • Normalization basis: per 1 kg net reference product
  • Basis kind: Reference flow (reference_flow)
  • Evidence kind: Collected record (collected_record)
  • Collection protocol: cp_receiving_mass_identity
  • Sources: unsd-cpc-3-21119; codex-cxc-58-2005
Incoming red deer primal cut, fresh or chilled (incoming_deer_primal_cut)

Use this route-specific input only when an inspected red deer primal cut, rather than a carcass, crosses the foreground boundary.

  • Selected flow: Red deer primal cut, fresh or chilled
  • Flow property / unit: Mass / kg
  • Amount rule: Weighed accepted and rejected incoming primal-cut mass by lot
  • Value mode: Foreground record (foreground_record)
  • Specificity: Product-specific (product_specific)
  • Normalization basis: per 1 kg net reference product
  • Basis kind: Reference flow (reference_flow)
  • Evidence kind: Collected record (collected_record)
  • Collection protocol: cp_receiving_mass_identity
  • Sources: unsd-cpc-3-21119; codex-cxc-58-2005
Electricity for receiving and grading (receiving_electricity)

Record metered electricity used for receiving conveyors, scales, inspection lighting, and grading equipment.

  • Selected flow: Electricity, medium voltage
  • Flow property / unit: Energy / kWh
  • Amount rule: Submetered electricity, or documented allocation from a facility meter when no submeter exists
  • Value mode: Foreground record (foreground_record)
  • Specificity: Site-specific (site_specific)
  • Normalization basis: per 1 kg net reference product
  • Basis kind: Reference flow (reference_flow)
  • Evidence kind: Collected record (collected_record)
  • Collection protocol: cp_process_electricity
  • Sources: eu-bat-2023-2749; rotz-et-al-2019
Waste flows
Elementary flows

Outputs

Product flows
Accepted red deer carcass (accepted_deer_carcass)

Record the accepted carcass mass transferred to cutting when the carcass-input route applies.

  • Selected flow: Accepted red deer carcass, fresh or chilled
  • Flow property / unit: Mass / kg
  • Amount rule: Weighed accepted carcass mass by lot
  • Value mode: Foreground record (foreground_record)
  • Specificity: Product-specific (product_specific)
  • Normalization basis: per 1 kg net reference product
  • Basis kind: Reference flow (reference_flow)
  • Evidence kind: Collected record (collected_record)
  • Collection protocol: cp_receiving_mass_identity
  • Sources: codex-cxc-58-2005
Accepted red deer primal cut (accepted_deer_primal_cut)

Record the accepted primal-cut mass transferred to cutting when the primal-input route applies.

  • Selected flow: Accepted red deer primal cut, fresh or chilled
  • Flow property / unit: Mass / kg
  • Amount rule: Weighed accepted primal-cut mass by lot
  • Value mode: Foreground record (foreground_record)
  • Specificity: Product-specific (product_specific)
  • Normalization basis: per 1 kg net reference product
  • Basis kind: Reference flow (reference_flow)
  • Evidence kind: Collected record (collected_record)
  • Collection protocol: cp_receiving_mass_identity
  • Sources: codex-cxc-58-2005
Waste flows
Rejected deer meat at receiving (receiving_reject)

Record meat rejected for identity, condition, hygiene, temperature, or specification failure.

  • Selected flow: Rejected red deer meat
  • Flow property / unit: Mass / kg
  • Amount rule: Weighed rejected mass by reason and destination
  • Value mode: Foreground record (foreground_record)
  • Specificity: Site-specific (site_specific)
  • Normalization basis: per 1 kg net reference product
  • Basis kind: Reference flow (reference_flow)
  • Evidence kind: Collected record (collected_record)
  • Collection protocol: cp_waste_and_rejects
  • Sources: codex-cxc-58-2005
Elementary flows

Process: Trimming, deboning, and cutting (p02_cutting)

Inputs

Product flows
Accepted red deer carcass for cutting (cutting_carcass_input)

This internal transfer applies to the carcass-input route.

  • Selected flow: Accepted red deer carcass, fresh or chilled
  • Flow property / unit: Mass / kg
  • Amount rule: Mass transferred from accepted_deer_carcass
  • Value mode: Calculated value (calculated_value)
  • Specificity: Product-specific (product_specific)
  • Normalization basis: per 1 kg net reference product
  • Basis kind: Reference flow (reference_flow)
  • Evidence kind: Calculated from collection (calculated_from_collection)
  • Collection protocol: cp_cutting_yield
  • Sources: codex-cxc-58-2005
Accepted red deer primal cut for cutting (cutting_primal_input)

This internal transfer applies to the primal-input route.

  • Selected flow: Accepted red deer primal cut, fresh or chilled
  • Flow property / unit: Mass / kg
  • Amount rule: Mass transferred from accepted_deer_primal_cut
  • Value mode: Calculated value (calculated_value)
  • Specificity: Product-specific (product_specific)
  • Normalization basis: per 1 kg net reference product
  • Basis kind: Reference flow (reference_flow)
  • Evidence kind: Calculated from collection (calculated_from_collection)
  • Collection protocol: cp_cutting_yield
  • Sources: codex-cxc-58-2005
Electricity for trimming, deboning, and cutting (cutting_electricity)

Record electricity for saws, knives, conveyors, portioning, and local extraction attributable to this process.

  • Selected flow: Electricity, medium voltage
  • Flow property / unit: Energy / kWh
  • Amount rule: Submetered electricity or documented allocation from equipment power and operating hours
  • Value mode: Foreground record (foreground_record)
  • Specificity: Site-specific (site_specific)
  • Normalization basis: per 1 kg net reference product
  • Basis kind: Reference flow (reference_flow)
  • Evidence kind: Collected record (collected_record)
  • Collection protocol: cp_process_electricity
  • Sources: fao-meat-cutting-guidelines; rotz-et-al-2019
Waste flows
Elementary flows

Outputs

Product flows
Cut red deer meat (cut_deer_meat)

Record fresh cut meat transferred to washing or directly to chilling.

  • Selected flow: Cut red deer meat, fresh
  • Flow property / unit: Mass / kg
  • Amount rule: Weighed cut meat mass by declared anatomical cut and lot
  • Value mode: Foreground record (foreground_record)
  • Specificity: Product-specific (product_specific)
  • Normalization basis: per 1 kg net reference product
  • Basis kind: Reference flow (reference_flow)
  • Evidence kind: Collected record (collected_record)
  • Collection protocol: cp_cutting_yield
  • Sources: codex-cxc-58-2005; rotz-et-al-2019
Red deer bone sent for recovery (deer_bone_recovery)

Record clean bone as a co-product only when it leaves to a documented recovery use.

  • Selected flow: Red deer bone for recovery
  • Flow property / unit: Mass / kg
  • Amount rule: Weighed bone mass by destination
  • Value mode: Foreground record (foreground_record)
  • Specificity: Site-specific (site_specific)
  • Normalization basis: per 1 kg net reference product
  • Basis kind: Reference flow (reference_flow)
  • Evidence kind: Collected record (collected_record)
  • Collection protocol: cp_cutting_yield
  • Sources: eu-pef-2021-2279; rotz-et-al-2019
Red deer fat sent for recovery (deer_fat_recovery)

Record separated fat as a co-product only when it leaves to a documented recovery use.

  • Selected flow: Red deer fat for recovery
  • Flow property / unit: Mass / kg
  • Amount rule: Weighed fat mass by destination
  • Value mode: Foreground record (foreground_record)
  • Specificity: Site-specific (site_specific)
  • Normalization basis: per 1 kg net reference product
  • Basis kind: Reference flow (reference_flow)
  • Evidence kind: Collected record (collected_record)
  • Collection protocol: cp_cutting_yield
  • Sources: eu-pef-2021-2279; rotz-et-al-2019
Red deer trimmings sent for recovery (deer_trimming_recovery)

Record edible or recoverable trimmings as a co-product only when a documented use exists.

  • Selected flow: Red deer meat trimmings for recovery
  • Flow property / unit: Mass / kg
  • Amount rule: Weighed trimming mass by destination
  • Value mode: Foreground record (foreground_record)
  • Specificity: Site-specific (site_specific)
  • Normalization basis: per 1 kg net reference product
  • Basis kind: Reference flow (reference_flow)
  • Evidence kind: Collected record (collected_record)
  • Collection protocol: cp_cutting_yield
  • Sources: eu-pef-2021-2279; rotz-et-al-2019
Waste flows
Discarded red deer bone (discarded_deer_bone)

Record bone sent to waste treatment rather than recovery.

  • Selected flow: Waste red deer bone
  • Flow property / unit: Mass / kg
  • Amount rule: Weighed discarded bone mass by treatment destination
  • Value mode: Foreground record (foreground_record)
  • Specificity: Site-specific (site_specific)
  • Normalization basis: per 1 kg net reference product
  • Basis kind: Reference flow (reference_flow)
  • Evidence kind: Collected record (collected_record)
  • Collection protocol: cp_waste_and_rejects
  • Sources: codex-cxc-58-2005; eu-pef-2021-2279
Discarded red deer fat (discarded_deer_fat)

Record fat sent to waste treatment rather than recovery.

  • Selected flow: Waste red deer fat
  • Flow property / unit: Mass / kg
  • Amount rule: Weighed discarded fat mass by treatment destination
  • Value mode: Foreground record (foreground_record)
  • Specificity: Site-specific (site_specific)
  • Normalization basis: per 1 kg net reference product
  • Basis kind: Reference flow (reference_flow)
  • Evidence kind: Collected record (collected_record)
  • Collection protocol: cp_waste_and_rejects
  • Sources: codex-cxc-58-2005; eu-pef-2021-2279
Discarded red deer trimmings (discarded_deer_trimmings)

Record trimmings sent to waste treatment rather than recovery.

  • Selected flow: Waste red deer meat trimmings
  • Flow property / unit: Mass / kg
  • Amount rule: Weighed discarded trimming mass by treatment destination
  • Value mode: Foreground record (foreground_record)
  • Specificity: Site-specific (site_specific)
  • Normalization basis: per 1 kg net reference product
  • Basis kind: Reference flow (reference_flow)
  • Evidence kind: Collected record (collected_record)
  • Collection protocol: cp_waste_and_rejects
  • Sources: codex-cxc-58-2005; eu-pef-2021-2279
Blood-contaminated drainage from cutting (blood_contaminated_drainage)

Record separately collected blood-bearing drip and drainage; do not combine it with product-washing wastewater.

  • Selected flow: Blood-contaminated meat-cutting drainage
  • Flow property / unit: Mass / kg
  • Amount rule: Measured volume converted with recorded density, or direct mass measurement
  • Value mode: Foreground record (foreground_record)
  • Specificity: Site-specific (site_specific)
  • Normalization basis: per 1 kg net reference product
  • Basis kind: Reference flow (reference_flow)
  • Evidence kind: Collected record (collected_record)
  • Collection protocol: cp_wastewater_streams
  • Sources: eu-bat-2023-2749; rotz-et-al-2019
Rejected red deer cuts (cutting_reject)

Record meat rejected during trimming, deboning, or cutting separately from recoverable trimmings.

  • Selected flow: Rejected red deer cuts
  • Flow property / unit: Mass / kg
  • Amount rule: Weighed rejected mass by reason and treatment destination
  • Value mode: Foreground record (foreground_record)
  • Specificity: Site-specific (site_specific)
  • Normalization basis: per 1 kg net reference product
  • Basis kind: Reference flow (reference_flow)
  • Evidence kind: Collected record (collected_record)
  • Collection protocol: cp_waste_and_rejects
  • Sources: codex-cxc-58-2005
Elementary flows

Process: Product washing and ice contact (p03_washing)

Inputs

Product flows
Cut red deer meat for washing (washing_meat_input)

Include this transfer only when product washing is actually performed.

  • Selected flow: Cut red deer meat, fresh
  • Flow property / unit: Mass / kg
  • Amount rule: Mass transferred from cut_deer_meat to the washing route
  • Value mode: Calculated value (calculated_value)
  • Specificity: Product-specific (product_specific)
  • Normalization basis: per 1 kg net reference product
  • Basis kind: Reference flow (reference_flow)
  • Evidence kind: Calculated from collection (calculated_from_collection)
  • Collection protocol: cp_product_washing
  • Sources: codex-cxc-58-2005
Potable water for product washing (washing_water)

Record water that contacts meat only when this washing step occurs.

  • Selected flow: Potable water
  • Flow property / unit: Volume / m3
  • Amount rule: Metered water delivered to product-washing equipment
  • Value mode: Foreground record (foreground_record)
  • Specificity: Site-specific (site_specific)
  • Normalization basis: per 1 kg net reference product
  • Basis kind: Reference flow (reference_flow)
  • Evidence kind: Collected record (collected_record)
  • Collection protocol: cp_product_washing
  • Sources: codex-cxc-58-2005; eu-bat-2023-2749
Potable ice contacting meat (washing_ice)

Record ice only when it directly contacts meat or washing water.

  • Selected flow: Ice from potable water
  • Flow property / unit: Mass / kg
  • Amount rule: Weighed ice supplied to the washing route
  • Value mode: Foreground record (foreground_record)
  • Specificity: Site-specific (site_specific)
  • Normalization basis: per 1 kg net reference product
  • Basis kind: Reference flow (reference_flow)
  • Evidence kind: Collected record (collected_record)
  • Collection protocol: cp_product_washing
  • Sources: codex-cxc-58-2005
Electricity for product washing (washing_electricity)

Record electricity for wash pumps, conveyors, and ice handling.

  • Selected flow: Electricity, medium voltage
  • Flow property / unit: Energy / kWh
  • Amount rule: Submetered electricity or equipment power multiplied by recorded operating time
  • Value mode: Foreground record (foreground_record)
  • Specificity: Site-specific (site_specific)
  • Normalization basis: per 1 kg net reference product
  • Basis kind: Reference flow (reference_flow)
  • Evidence kind: Collected record (collected_record)
  • Collection protocol: cp_process_electricity
  • Sources: eu-bat-2023-2749
Waste flows
Elementary flows

Outputs

Product flows
Washed red deer meat (washed_deer_meat)

Record washed meat mass transferred to chilling.

  • Selected flow: Washed red deer meat, fresh
  • Flow property / unit: Mass / kg
  • Amount rule: Weighed washed meat mass by lot
  • Value mode: Foreground record (foreground_record)
  • Specificity: Product-specific (product_specific)
  • Normalization basis: per 1 kg net reference product
  • Basis kind: Reference flow (reference_flow)
  • Evidence kind: Collected record (collected_record)
  • Collection protocol: cp_product_washing
  • Sources: codex-cxc-58-2005
Waste flows
Meat-washing wastewater (meat_washing_wastewater)

Record product-washing effluent separately from sanitation wastewater and blood-contaminated drainage.

  • Selected flow: Meat-washing wastewater
  • Flow property / unit: Volume / m3
  • Amount rule: Metered segregated wastewater volume at the washing process outlet
  • Value mode: Foreground record (foreground_record)
  • Specificity: Site-specific (site_specific)
  • Normalization basis: per 1 kg net reference product
  • Basis kind: Reference flow (reference_flow)
  • Evidence kind: Collected record (collected_record)
  • Collection protocol: cp_wastewater_streams
  • Sources: eu-bat-2023-2749; codex-cxc-58-2005
Elementary flows

Process: Chilling and refrigerated holding (p04_chilling)

Inputs

Product flows
Unwashed cut red deer meat for chilling (chilling_unwashed_meat_input)

Use this internal transfer when product washing does not occur.

  • Selected flow: Cut red deer meat, fresh
  • Flow property / unit: Mass / kg
  • Amount rule: Mass transferred from cut_deer_meat directly to chilling
  • Value mode: Calculated value (calculated_value)
  • Specificity: Product-specific (product_specific)
  • Normalization basis: per 1 kg net reference product
  • Basis kind: Reference flow (reference_flow)
  • Evidence kind: Calculated from collection (calculated_from_collection)
  • Collection protocol: cp_refrigeration
  • Sources: codex-cxc-58-2005
Washed red deer meat for chilling (chilling_washed_meat_input)

Use this internal transfer when product washing occurs.

  • Selected flow: Washed red deer meat, fresh
  • Flow property / unit: Mass / kg
  • Amount rule: Mass transferred from washed_deer_meat
  • Value mode: Calculated value (calculated_value)
  • Specificity: Product-specific (product_specific)
  • Normalization basis: per 1 kg net reference product
  • Basis kind: Reference flow (reference_flow)
  • Evidence kind: Calculated from collection (calculated_from_collection)
  • Collection protocol: cp_refrigeration
  • Sources: codex-cxc-58-2005
Electricity for chilling and cold holding (chilling_electricity)

Record compressor, condenser, evaporator fan, defrost, cold-room lighting, and control electricity.

  • Selected flow: Electricity, medium voltage
  • Flow property / unit: Energy / kWh
  • Amount rule: Refrigeration submeter reading allocated by measured product mass-time when equipment is shared
  • Value mode: Foreground record (foreground_record)
  • Specificity: Site-specific (site_specific)
  • Normalization basis: per 1 kg net reference product
  • Basis kind: Reference flow (reference_flow)
  • Evidence kind: Collected record (collected_record)
  • Collection protocol: cp_refrigeration
  • Sources: eu-bat-2023-2749; fao-cold-store-1991; rotz-et-al-2019
Ammonia R717 refrigerant make-up (refrigerant_r717_makeup)

Record only when the refrigeration system contains R717.

  • Selected flow: Ammonia, refrigerant R717
  • Flow property / unit: Mass / kg
  • Amount rule: Purchased and charged make-up mass reconciled with stock, recovery, and service records
  • Value mode: Foreground record (foreground_record)
  • Specificity: Technology-specific (technology_specific)
  • Normalization basis: per 1 kg net reference product
  • Basis kind: Reference flow (reference_flow)
  • Evidence kind: Collected record (collected_record)
  • Collection protocol: cp_refrigeration
  • Sources: eu-bat-2023-2749
Carbon dioxide R744 refrigerant make-up (refrigerant_r744_makeup)

Record only when the refrigeration system contains R744.

  • Selected flow: Carbon dioxide, refrigerant R744
  • Flow property / unit: Mass / kg
  • Amount rule: Purchased and charged make-up mass reconciled with stock, recovery, and service records
  • Value mode: Foreground record (foreground_record)
  • Specificity: Technology-specific (technology_specific)
  • Normalization basis: per 1 kg net reference product
  • Basis kind: Reference flow (reference_flow)
  • Evidence kind: Collected record (collected_record)
  • Collection protocol: cp_refrigeration
  • Sources: eu-bat-2023-2749
HFC-134a refrigerant make-up (refrigerant_r134a_makeup)

Record only when the refrigeration system contains R134a.

  • Selected flow: 1,1,1,2-tetrafluoroethane, refrigerant R134a
  • Flow property / unit: Mass / kg
  • Amount rule: Purchased and charged make-up mass reconciled with stock, recovery, and service records
  • Value mode: Foreground record (foreground_record)
  • Specificity: Technology-specific (technology_specific)
  • Normalization basis: per 1 kg net reference product
  • Basis kind: Reference flow (reference_flow)
  • Evidence kind: Collected record (collected_record)
  • Collection protocol: cp_refrigeration
  • Sources: eu-bat-2023-2749; rotz-et-al-2019
Refrigerant R404A make-up (refrigerant_r404a_makeup)

Record only when the refrigeration system contains R404A; preserve the mixture identity rather than recording a generic refrigerant.

  • Selected flow: Refrigerant blend R404A
  • Flow property / unit: Mass / kg
  • Amount rule: Purchased and charged make-up mass reconciled with stock, recovery, and service records
  • Value mode: Foreground record (foreground_record)
  • Specificity: Technology-specific (technology_specific)
  • Normalization basis: per 1 kg net reference product
  • Basis kind: Reference flow (reference_flow)
  • Evidence kind: Collected record (collected_record)
  • Collection protocol: cp_refrigeration
  • Sources: eu-bat-2023-2749; rotz-et-al-2019
Waste flows
Elementary flows

Outputs

Product flows
Chilled red deer meat (chilled_deer_meat)

Record chilled meat transferred to packaging together with product temperature and holding time.

  • Selected flow: Chilled red deer meat
  • Flow property / unit: Mass / kg
  • Amount rule: Weighed chilled meat mass by lot
  • Value mode: Foreground record (foreground_record)
  • Specificity: Product-specific (product_specific)
  • Normalization basis: per 1 kg net reference product
  • Basis kind: Reference flow (reference_flow)
  • Evidence kind: Collected record (collected_record)
  • Collection protocol: cp_refrigeration
  • Sources: eu-853-2004-consolidated; codex-cxc-58-2005
Waste flows
Elementary flows
Ammonia R717 emitted to air (refrigerant_r717_emission)

Calculate leakage only when R717 is used.

  • Selected flow: Ammonia to air
  • Flow property / unit: Mass / kg
  • Amount rule: R717 make-up plus documented inventory decrease minus recovered or transferred R717
  • Value mode: Calculated value (calculated_value)
  • Specificity: Technology-specific (technology_specific)
  • Normalization basis: per 1 kg net reference product
  • Basis kind: Reference flow (reference_flow)
  • Evidence kind: Calculated from collection (calculated_from_collection)
  • Collection protocol: cp_refrigeration
  • Sources: eu-bat-2023-2749
Carbon dioxide R744 emitted to air (refrigerant_r744_emission)

Calculate leakage only when R744 is used.

  • Selected flow: Carbon dioxide to air, refrigerant origin
  • Flow property / unit: Mass / kg
  • Amount rule: R744 make-up plus documented inventory decrease minus recovered or transferred R744
  • Value mode: Calculated value (calculated_value)
  • Specificity: Technology-specific (technology_specific)
  • Normalization basis: per 1 kg net reference product
  • Basis kind: Reference flow (reference_flow)
  • Evidence kind: Calculated from collection (calculated_from_collection)
  • Collection protocol: cp_refrigeration
  • Sources: eu-bat-2023-2749
HFC-134a emitted to air (refrigerant_r134a_emission)

Calculate leakage only when R134a is used.

  • Selected flow: 1,1,1,2-tetrafluoroethane to air
  • Flow property / unit: Mass / kg
  • Amount rule: R134a make-up plus documented inventory decrease minus recovered or transferred R134a
  • Value mode: Calculated value (calculated_value)
  • Specificity: Technology-specific (technology_specific)
  • Normalization basis: per 1 kg net reference product
  • Basis kind: Reference flow (reference_flow)
  • Evidence kind: Calculated from collection (calculated_from_collection)
  • Collection protocol: cp_refrigeration
  • Sources: eu-bat-2023-2749; rotz-et-al-2019
Refrigerant R404A emitted to air (refrigerant_r404a_emission)

Calculate leakage only when R404A is used and preserve the mixture identity required by the background method.

  • Selected flow: Refrigerant blend R404A to air
  • Flow property / unit: Mass / kg
  • Amount rule: R404A make-up plus documented inventory decrease minus recovered or transferred R404A
  • Value mode: Calculated value (calculated_value)
  • Specificity: Technology-specific (technology_specific)
  • Normalization basis: per 1 kg net reference product
  • Basis kind: Reference flow (reference_flow)
  • Evidence kind: Calculated from collection (calculated_from_collection)
  • Collection protocol: cp_refrigeration
  • Sources: eu-bat-2023-2749; rotz-et-al-2019

Process: Vacuum or modified-atmosphere packaging (p05_packaging)

Inputs

Product flows
Chilled red deer meat for packaging (packaging_meat_input)

Record the chilled meat mass entering the declared packaging route.

  • Selected flow: Chilled red deer meat
  • Flow property / unit: Mass / kg
  • Amount rule: Mass transferred from chilled_deer_meat
  • Value mode: Calculated value (calculated_value)
  • Specificity: Product-specific (product_specific)
  • Normalization basis: per 1 kg net reference product
  • Basis kind: Reference flow (reference_flow)
  • Evidence kind: Calculated from collection (calculated_from_collection)
  • Collection protocol: cp_packaging_components
  • Sources: codex-cxc-58-2005; rotz-et-al-2019
Electricity for packaging (packaging_electricity)

Record electricity for sealers, vacuum pumps, gas mixers, labelers, and packaging conveyors.

  • Selected flow: Electricity, medium voltage
  • Flow property / unit: Energy / kWh
  • Amount rule: Submetered electricity or equipment power multiplied by recorded operating time
  • Value mode: Foreground record (foreground_record)
  • Specificity: Site-specific (site_specific)
  • Normalization basis: per 1 kg net reference product
  • Basis kind: Reference flow (reference_flow)
  • Evidence kind: Collected record (collected_record)
  • Collection protocol: cp_process_electricity
  • Sources: rotz-et-al-2019
Polyamide/polyethylene vacuum bag (vacuum_bag_pa_pe)

Record only for the vacuum-pack route.

  • Selected flow: Polyamide/polyethylene multilayer vacuum bag
  • Flow property / unit: Mass / kg
  • Amount rule: Issued bag mass minus returned usable stock, reconciled with packaged units
  • Value mode: Foreground record (foreground_record)
  • Specificity: Technology-specific (technology_specific)
  • Normalization basis: per 1 kg net reference product
  • Basis kind: Reference flow (reference_flow)
  • Evidence kind: Collected record (collected_record)
  • Collection protocol: cp_packaging_components
  • Sources: codex-cxc-58-2005; rotz-et-al-2019
PET tray (pet_tray)

Record only when a PET tray is used.

  • Selected flow: Polyethylene terephthalate tray
  • Flow property / unit: Mass / kg
  • Amount rule: Issued tray mass minus returned usable stock, reconciled with packaged units
  • Value mode: Foreground record (foreground_record)
  • Specificity: Technology-specific (technology_specific)
  • Normalization basis: per 1 kg net reference product
  • Basis kind: Reference flow (reference_flow)
  • Evidence kind: Collected record (collected_record)
  • Collection protocol: cp_packaging_components
  • Sources: codex-cxc-58-2005; rotz-et-al-2019
Polyethylene lidding film (polyethylene_lidding_film)

Record only when polyethylene lidding film is used.

  • Selected flow: Polyethylene lidding film
  • Flow property / unit: Mass / kg
  • Amount rule: Issued film mass minus returned usable stock, reconciled with packaged units
  • Value mode: Foreground record (foreground_record)
  • Specificity: Technology-specific (technology_specific)
  • Normalization basis: per 1 kg net reference product
  • Basis kind: Reference flow (reference_flow)
  • Evidence kind: Collected record (collected_record)
  • Collection protocol: cp_packaging_components
  • Sources: rotz-et-al-2019
Cellulose absorbent pad (cellulose_absorbent_pad)

Record only when an absorbent pad is placed in the package.

  • Selected flow: Cellulose absorbent meat pad
  • Flow property / unit: Mass / kg
  • Amount rule: Issued pad mass minus returned usable stock, reconciled with packaged units
  • Value mode: Foreground record (foreground_record)
  • Specificity: Technology-specific (technology_specific)
  • Normalization basis: per 1 kg net reference product
  • Basis kind: Reference flow (reference_flow)
  • Evidence kind: Collected record (collected_record)
  • Collection protocol: cp_packaging_components
  • Sources: codex-cxc-58-2005; rotz-et-al-2019
Corrugated cardboard case (corrugated_cardboard_case)

Record each corrugated distribution case used for dispatch.

  • Selected flow: Corrugated cardboard case
  • Flow property / unit: Mass / kg
  • Amount rule: Issued case mass minus returned usable stock, reconciled with dispatched cases
  • Value mode: Foreground record (foreground_record)
  • Specificity: Site-specific (site_specific)
  • Normalization basis: per 1 kg net reference product
  • Basis kind: Reference flow (reference_flow)
  • Evidence kind: Collected record (collected_record)
  • Collection protocol: cp_packaging_components
  • Sources: codex-cxc-58-2005; rotz-et-al-2019
Paper package label (paper_label)

Record the paper label separately from film and tray.

  • Selected flow: Paper package label
  • Flow property / unit: Mass / kg
  • Amount rule: Issued label mass minus returned usable stock, reconciled with packaged units
  • Value mode: Foreground record (foreground_record)
  • Specificity: Site-specific (site_specific)
  • Normalization basis: per 1 kg net reference product
  • Basis kind: Reference flow (reference_flow)
  • Evidence kind: Collected record (collected_record)
  • Collection protocol: cp_packaging_components
  • Sources: codex-cxc-58-2005; rotz-et-al-2019
Carbon dioxide for modified-atmosphere packaging (map_carbon_dioxide)

Record only when carbon dioxide is supplied to the package atmosphere.

  • Selected flow: Carbon dioxide, food grade
  • Flow property / unit: Mass / kg
  • Amount rule: Gas-cylinder or bulk-meter withdrawal allocated to conforming MAP units
  • Value mode: Foreground record (foreground_record)
  • Specificity: Technology-specific (technology_specific)
  • Normalization basis: per 1 kg net reference product
  • Basis kind: Reference flow (reference_flow)
  • Evidence kind: Collected record (collected_record)
  • Collection protocol: cp_packaging_gases
  • Sources: codex-cxc-58-2005; rotz-et-al-2019
Nitrogen for modified-atmosphere packaging (map_nitrogen)

Record only when nitrogen is supplied to the package atmosphere.

  • Selected flow: Nitrogen gas, food grade
  • Flow property / unit: Mass / kg
  • Amount rule: Gas-cylinder or bulk-meter withdrawal allocated to conforming MAP units
  • Value mode: Foreground record (foreground_record)
  • Specificity: Technology-specific (technology_specific)
  • Normalization basis: per 1 kg net reference product
  • Basis kind: Reference flow (reference_flow)
  • Evidence kind: Collected record (collected_record)
  • Collection protocol: cp_packaging_gases
  • Sources: codex-cxc-58-2005
Oxygen for modified-atmosphere packaging (map_oxygen)

Record only when oxygen is supplied to the package atmosphere.

  • Selected flow: Oxygen gas, food grade
  • Flow property / unit: Mass / kg
  • Amount rule: Gas-cylinder or bulk-meter withdrawal allocated to conforming MAP units
  • Value mode: Foreground record (foreground_record)
  • Specificity: Technology-specific (technology_specific)
  • Normalization basis: per 1 kg net reference product
  • Basis kind: Reference flow (reference_flow)
  • Evidence kind: Collected record (collected_record)
  • Collection protocol: cp_packaging_gases
  • Sources: codex-cxc-58-2005
Waste flows
Elementary flows

Outputs

Product flows
Packaged chilled red deer meat (packaged_deer_meat)

Record the net meat mass transferred to finished-goods cold staging.

  • Selected flow: Packaged boneless red deer meat, chilled
  • Flow property / unit: Mass / kg
  • Amount rule: Net scale mass excluding all packaging components
  • Value mode: Foreground record (foreground_record)
  • Specificity: Product-specific (product_specific)
  • Normalization basis: per 1 kg net reference product
  • Basis kind: Reference flow (reference_flow)
  • Evidence kind: Collected record (collected_record)
  • Collection protocol: cp_packaging_components
  • Sources: codex-cxc-58-2005; rotz-et-al-2019
Waste flows
Rejected packaged red deer meat (packaging_reject)

Record nonconforming meat rejected at packaging separately from packaging scrap.

  • Selected flow: Rejected packaged red deer meat
  • Flow property / unit: Mass / kg
  • Amount rule: Net rejected meat mass by reason and destination
  • Value mode: Foreground record (foreground_record)
  • Specificity: Site-specific (site_specific)
  • Normalization basis: per 1 kg net reference product
  • Basis kind: Reference flow (reference_flow)
  • Evidence kind: Collected record (collected_record)
  • Collection protocol: cp_waste_and_rejects
  • Sources: codex-cxc-58-2005
Waste polyamide/polyethylene vacuum bags (waste_vacuum_bag_pa_pe)

Record unused, damaged, and process-scrap vacuum bags.

  • Selected flow: Waste polyamide/polyethylene multilayer film
  • Flow property / unit: Mass / kg
  • Amount rule: Weighed waste vacuum-bag material by destination
  • Value mode: Foreground record (foreground_record)
  • Specificity: Site-specific (site_specific)
  • Normalization basis: per 1 kg net reference product
  • Basis kind: Reference flow (reference_flow)
  • Evidence kind: Collected record (collected_record)
  • Collection protocol: cp_packaging_waste
  • Sources: eu-pef-2021-2279; rotz-et-al-2019
Waste PET trays (waste_pet_tray)

Record damaged or unused PET trays.

  • Selected flow: Waste polyethylene terephthalate tray
  • Flow property / unit: Mass / kg
  • Amount rule: Weighed waste PET tray material by destination
  • Value mode: Foreground record (foreground_record)
  • Specificity: Site-specific (site_specific)
  • Normalization basis: per 1 kg net reference product
  • Basis kind: Reference flow (reference_flow)
  • Evidence kind: Collected record (collected_record)
  • Collection protocol: cp_packaging_waste
  • Sources: eu-pef-2021-2279; rotz-et-al-2019
Waste polyethylene lidding film (waste_polyethylene_lidding_film)

Record lidding-film trim and rejected film.

  • Selected flow: Waste polyethylene film
  • Flow property / unit: Mass / kg
  • Amount rule: Weighed waste polyethylene film by destination
  • Value mode: Foreground record (foreground_record)
  • Specificity: Site-specific (site_specific)
  • Normalization basis: per 1 kg net reference product
  • Basis kind: Reference flow (reference_flow)
  • Evidence kind: Collected record (collected_record)
  • Collection protocol: cp_packaging_waste
  • Sources: eu-pef-2021-2279; rotz-et-al-2019
Waste cellulose absorbent pads (waste_cellulose_absorbent_pad)

Record unused or rejected absorbent pads; meat-soiled pads remain this distinct waste material.

  • Selected flow: Waste cellulose absorbent meat pad
  • Flow property / unit: Mass / kg
  • Amount rule: Weighed waste absorbent-pad material by destination
  • Value mode: Foreground record (foreground_record)
  • Specificity: Site-specific (site_specific)
  • Normalization basis: per 1 kg net reference product
  • Basis kind: Reference flow (reference_flow)
  • Evidence kind: Collected record (collected_record)
  • Collection protocol: cp_packaging_waste
  • Sources: eu-pef-2021-2279; rotz-et-al-2019
Waste corrugated cardboard (waste_corrugated_cardboard)

Record corrugated-case waste separately from paper labels.

  • Selected flow: Waste corrugated cardboard
  • Flow property / unit: Mass / kg
  • Amount rule: Weighed waste corrugated cardboard by recycling or treatment destination
  • Value mode: Foreground record (foreground_record)
  • Specificity: Site-specific (site_specific)
  • Normalization basis: per 1 kg net reference product
  • Basis kind: Reference flow (reference_flow)
  • Evidence kind: Collected record (collected_record)
  • Collection protocol: cp_packaging_waste
  • Sources: eu-pef-2021-2279; rotz-et-al-2019
Waste paper labels (waste_paper_label)

Record rejected or unused paper labels separately.

  • Selected flow: Waste paper label
  • Flow property / unit: Mass / kg
  • Amount rule: Weighed waste paper-label material by destination
  • Value mode: Foreground record (foreground_record)
  • Specificity: Site-specific (site_specific)
  • Normalization basis: per 1 kg net reference product
  • Basis kind: Reference flow (reference_flow)
  • Evidence kind: Collected record (collected_record)
  • Collection protocol: cp_packaging_waste
  • Sources: eu-pef-2021-2279; rotz-et-al-2019
Elementary flows

Process: Facility and equipment sanitation (p06_sanitation)

Inputs

Product flows
Potable sanitation water (sanitation_water)

Record water for equipment, surface, room, crate, and hygiene cleaning within the foreground facility.

  • Selected flow: Potable water
  • Flow property / unit: Volume / m3
  • Amount rule: Metered sanitation water, segregated from product-washing water
  • Value mode: Foreground record (foreground_record)
  • Specificity: Site-specific (site_specific)
  • Normalization basis: per 1 kg net reference product
  • Basis kind: Reference flow (reference_flow)
  • Evidence kind: Collected record (collected_record)
  • Collection protocol: cp_sanitation_inputs_outputs
  • Sources: codex-cxc-58-2005; fao-cold-store-1991; eu-bat-2023-2749
Electricity for sanitation (sanitation_electricity)

Record electricity for pumps, pressure washers, chemical dosing, and sanitation equipment.

  • Selected flow: Electricity, medium voltage
  • Flow property / unit: Energy / kWh
  • Amount rule: Submetered electricity or documented equipment-time calculation
  • Value mode: Foreground record (foreground_record)
  • Specificity: Site-specific (site_specific)
  • Normalization basis: per 1 kg net reference product
  • Basis kind: Reference flow (reference_flow)
  • Evidence kind: Collected record (collected_record)
  • Collection protocol: cp_process_electricity
  • Sources: eu-bat-2023-2749; rotz-et-al-2019
Purchased steam for sanitation (sanitation_steam)

Record purchased steam only when it crosses the site boundary; onsite-boiler fuels are recorded separately.

  • Selected flow: Steam, purchased
  • Flow property / unit: Energy / MJ
  • Amount rule: Metered purchased steam energy using recorded pressure, temperature, and condensate return basis
  • Value mode: Foreground record (foreground_record)
  • Specificity: Site-specific (site_specific)
  • Normalization basis: per 1 kg net reference product
  • Basis kind: Reference flow (reference_flow)
  • Evidence kind: Collected record (collected_record)
  • Collection protocol: cp_sanitation_inputs_outputs
  • Sources: fao-meat-cutting-guidelines; eu-bat-2023-2749
Natural gas for onsite sanitation heat (sanitation_natural_gas)

Record natural gas only when burned onsite for hot water, steam, or sanitation heat.

  • Selected flow: Natural gas
  • Flow property / unit: Energy / MJ net calorific value
  • Amount rule: Metered fuel volume converted with supplier composition and net calorific value
  • Value mode: Foreground record (foreground_record)
  • Specificity: Site-specific (site_specific)
  • Normalization basis: per 1 kg net reference product
  • Basis kind: Reference flow (reference_flow)
  • Evidence kind: Collected record (collected_record)
  • Collection protocol: cp_fuel_and_combustion
  • Sources: eu-bat-2023-2749; ipcc-2006-stationary-combustion; rotz-et-al-2019
Liquefied petroleum gas for onsite sanitation heat (sanitation_lpg)

Record LPG only when it is burned onsite.

  • Selected flow: Liquefied petroleum gas
  • Flow property / unit: Mass / kg
  • Amount rule: Metered or invoiced LPG mass adjusted for stock change
  • Value mode: Foreground record (foreground_record)
  • Specificity: Site-specific (site_specific)
  • Normalization basis: per 1 kg net reference product
  • Basis kind: Reference flow (reference_flow)
  • Evidence kind: Collected record (collected_record)
  • Collection protocol: cp_fuel_and_combustion
  • Sources: ipcc-2006-stationary-combustion
Diesel for onsite sanitation heat (sanitation_diesel)

Record diesel only when it is burned in a stationary onsite heater or boiler; vehicle fuel is outside this row.

  • Selected flow: Diesel fuel
  • Flow property / unit: Mass / kg
  • Amount rule: Metered or invoiced diesel mass adjusted for stock change
  • Value mode: Foreground record (foreground_record)
  • Specificity: Site-specific (site_specific)
  • Normalization basis: per 1 kg net reference product
  • Basis kind: Reference flow (reference_flow)
  • Evidence kind: Collected record (collected_record)
  • Collection protocol: cp_fuel_and_combustion
  • Sources: ipcc-2006-stationary-combustion
Sodium hydroxide cleaner (sanitation_sodium_hydroxide)

Record formulated-product mass and active sodium hydroxide concentration when this alkaline cleaner is used.

  • Selected flow: Sodium hydroxide
  • Flow property / unit: Mass / kg active substance
  • Amount rule: Chemical issue mass multiplied by verified active concentration
  • Value mode: Calculated value (calculated_value)
  • Specificity: Site-specific (site_specific)
  • Normalization basis: per 1 kg net reference product
  • Basis kind: Reference flow (reference_flow)
  • Evidence kind: Calculated from collection (calculated_from_collection)
  • Collection protocol: cp_sanitation_inputs_outputs
  • Sources: codex-cxc-58-2005; eu-bat-2023-2749
Nitric acid cleaner (sanitation_nitric_acid)

Record formulated-product mass and active nitric acid concentration when this acid cleaner is used.

  • Selected flow: Nitric acid
  • Flow property / unit: Mass / kg active substance
  • Amount rule: Chemical issue mass multiplied by verified active concentration
  • Value mode: Calculated value (calculated_value)
  • Specificity: Site-specific (site_specific)
  • Normalization basis: per 1 kg net reference product
  • Basis kind: Reference flow (reference_flow)
  • Evidence kind: Calculated from collection (calculated_from_collection)
  • Collection protocol: cp_sanitation_inputs_outputs
  • Sources: codex-cxc-58-2005; eu-bat-2023-2749
Sodium hypochlorite disinfectant (sanitation_sodium_hypochlorite)

Record formulated-product mass and active sodium hypochlorite concentration when this disinfectant is used.

  • Selected flow: Sodium hypochlorite
  • Flow property / unit: Mass / kg active substance
  • Amount rule: Chemical issue mass multiplied by verified active concentration
  • Value mode: Calculated value (calculated_value)
  • Specificity: Site-specific (site_specific)
  • Normalization basis: per 1 kg net reference product
  • Basis kind: Reference flow (reference_flow)
  • Evidence kind: Calculated from collection (calculated_from_collection)
  • Collection protocol: cp_sanitation_inputs_outputs
  • Sources: fao-cold-store-1991; codex-cxc-58-2005
Peracetic acid disinfectant (sanitation_peracetic_acid)

Record formulated-product mass and active peracetic acid concentration when this disinfectant is used.

  • Selected flow: Peracetic acid
  • Flow property / unit: Mass / kg active substance
  • Amount rule: Chemical issue mass multiplied by verified active concentration
  • Value mode: Calculated value (calculated_value)
  • Specificity: Site-specific (site_specific)
  • Normalization basis: per 1 kg net reference product
  • Basis kind: Reference flow (reference_flow)
  • Evidence kind: Calculated from collection (calculated_from_collection)
  • Collection protocol: cp_sanitation_inputs_outputs
  • Sources: codex-cxc-58-2005; eu-bat-2023-2749
Waste flows
Elementary flows

Outputs

Product flows
Waste flows
Sanitation wastewater (sanitation_wastewater)

Record sanitation wastewater separately from product-washing effluent and blood-contaminated cutting drainage.

  • Selected flow: Meat-facility sanitation wastewater
  • Flow property / unit: Volume / m3
  • Amount rule: Metered segregated sanitation wastewater volume by treatment destination
  • Value mode: Foreground record (foreground_record)
  • Specificity: Site-specific (site_specific)
  • Normalization basis: per 1 kg net reference product
  • Basis kind: Reference flow (reference_flow)
  • Evidence kind: Collected record (collected_record)
  • Collection protocol: cp_wastewater_streams
  • Sources: eu-bat-2023-2749; rotz-et-al-2019
Wastewater-treatment sludge (wastewater_sludge)

Record sludge only when generated by onsite treatment serving the foreground operations.

  • Selected flow: Meat-processing wastewater-treatment sludge
  • Flow property / unit: Mass / kg wet sludge
  • Amount rule: Weighed wet sludge with dry-solids fraction and destination recorded
  • Value mode: Foreground record (foreground_record)
  • Specificity: Site-specific (site_specific)
  • Normalization basis: per 1 kg net reference product
  • Basis kind: Reference flow (reference_flow)
  • Evidence kind: Collected record (collected_record)
  • Collection protocol: cp_sanitation_inputs_outputs
  • Sources: eu-bat-2023-2749; rotz-et-al-2019
Elementary flows
Fossil carbon dioxide from onsite fuel combustion (combustion_carbon_dioxide)

Calculate direct fossil carbon dioxide for each recorded onsite fuel and sum only after retaining fuel-level calculations.

  • Selected flow: Carbon dioxide, fossil, to air
  • Flow property / unit: Mass / kg
  • Amount rule: Sum of each fuel activity multiplied by its verified jurisdiction-, fuel-, and technology-specific CO2 factor; use IPCC default only when a better factor is unavailable
  • Value mode: Calculated value (calculated_value)
  • Specificity: Technology-specific (technology_specific)
  • Normalization basis: per 1 kg net reference product
  • Basis kind: Reference flow (reference_flow)
  • Evidence kind: Calculated from collection (calculated_from_collection)
  • Collection protocol: cp_fuel_and_combustion
  • Sources: ipcc-2006-stationary-combustion
Methane from onsite fuel combustion (combustion_methane)

Calculate direct methane for each recorded onsite fuel and combustion technology.

  • Selected flow: Methane, fossil, to air
  • Flow property / unit: Mass / kg
  • Amount rule: Sum of each fuel activity multiplied by its verified jurisdiction-, fuel-, and technology-specific CH4 factor; use IPCC default only when a better factor is unavailable
  • Value mode: Calculated value (calculated_value)
  • Specificity: Technology-specific (technology_specific)
  • Normalization basis: per 1 kg net reference product
  • Basis kind: Reference flow (reference_flow)
  • Evidence kind: Calculated from collection (calculated_from_collection)
  • Collection protocol: cp_fuel_and_combustion
  • Sources: ipcc-2006-stationary-combustion
Nitrous oxide from onsite fuel combustion (combustion_nitrous_oxide)

Calculate direct nitrous oxide for each recorded onsite fuel and combustion technology.

  • Selected flow: Nitrous oxide to air
  • Flow property / unit: Mass / kg
  • Amount rule: Sum of each fuel activity multiplied by its verified jurisdiction-, fuel-, and technology-specific N2O factor; use IPCC default only when a better factor is unavailable
  • Value mode: Calculated value (calculated_value)
  • Specificity: Technology-specific (technology_specific)
  • Normalization basis: per 1 kg net reference product
  • Basis kind: Reference flow (reference_flow)
  • Evidence kind: Calculated from collection (calculated_from_collection)
  • Collection protocol: cp_fuel_and_combustion
  • Sources: ipcc-2006-stationary-combustion

Process: Finished-goods cold staging and factory-gate dispatch (p07_dispatch)

Inputs

Product flows
Packaged chilled red deer meat for dispatch (dispatch_meat_input)

Record net meat mass entering finished-goods cold staging.

  • Selected flow: Packaged boneless red deer meat, chilled
  • Flow property / unit: Mass / kg
  • Amount rule: Mass transferred from packaged_deer_meat
  • Value mode: Calculated value (calculated_value)
  • Specificity: Product-specific (product_specific)
  • Normalization basis: per 1 kg net reference product
  • Basis kind: Reference flow (reference_flow)
  • Evidence kind: Calculated from collection (calculated_from_collection)
  • Collection protocol: cp_dispatch
  • Sources: codex-cxc-58-2005
Electricity for finished-goods staging and loading (dispatch_electricity)

Record electricity for dispatch cold holding, dock equipment, and loading attributable to the reference product before gate transfer.

  • Selected flow: Electricity, medium voltage
  • Flow property / unit: Energy / kWh
  • Amount rule: Submetered electricity allocated by net meat mass-time in finished-goods staging
  • Value mode: Foreground record (foreground_record)
  • Specificity: Site-specific (site_specific)
  • Normalization basis: per 1 kg net reference product
  • Basis kind: Reference flow (reference_flow)
  • Evidence kind: Collected record (collected_record)
  • Collection protocol: cp_process_electricity
  • Sources: fao-cold-store-1991; eu-bat-2023-2749
Waste flows
Elementary flows

Outputs

Product flows
Boneless deer meat delivered at factory gate (delivered_deer_meat)

This is the reference product output. It is one declared deer species and cut, packaged, fresh or chilled, and never frozen.

  • Selected flow: Boneless deer meat, fresh or chilled
  • Flow property / unit: Mass 93a60a56-a3c8-11da-a746-0800200b9a66 / kg
  • Amount rule: Net delivered meat mass excluding packaging; normalize the dataset to exactly 1 kg
  • Value mode: Calculated value (calculated_value)
  • Specificity: Product-specific (product_specific)
  • Normalization basis: exactly 1 kg net reference product
  • Basis kind: Reference flow (reference_flow)
  • Evidence kind: Calculated from collection (calculated_from_collection)
  • Collection protocol: cp_dispatch
  • Sources: unsd-cpc-3-21119; codex-cxc-58-2005
Waste flows
Rejected meat at dispatch (dispatch_reject)

Record packaged meat rejected during final temperature, label, seal, or condition checks.

  • Selected flow: Rejected chilled red deer meat at dispatch
  • Flow property / unit: Mass / kg
  • Amount rule: Net rejected meat mass by reason and treatment destination
  • Value mode: Foreground record (foreground_record)
  • Specificity: Site-specific (site_specific)
  • Normalization basis: per 1 kg net reference product
  • Basis kind: Reference flow (reference_flow)
  • Evidence kind: Collected record (collected_record)
  • Collection protocol: cp_waste_and_rejects
  • Sources: codex-cxc-58-2005; eu-853-2004-consolidated
Elementary flows

7. Allocation and Co-product Handling

rule_idApplies toRulesource_ids
allocation_preserve_upstreamincoming carcass or primal cutDo not reallocate upstream husbandry, hunting, or slaughter burdens inside this gate-to-gate PCR; use the burden already carried by the accepted incoming product dataset and disclose its allocation method.eu-pef-2021-2279
allocation_subdivision_firstshared foreground equipment and utilitiesPrefer submetering, batch records, equipment time, mass-time, or another causal subdivision before allocation.eu-pef-2021-2279; eu-bat-2023-2749
allocation_joint_cuttingmeat, recoverable bone, fat, and trimmingsIf cutting cannot be subdivided, partition residual shared burdens by measured wet output mass because mass is the directly observed physical relationship; disclose all mass fractions and test economic allocation as a sensitivity when co-product value could change conclusions.eu-pef-2021-2279; rotz-et-al-2019
allocation_wastediscarded material, wastewater, sludge, and packaging wasteDo not assign a co-product credit to waste. Assign segregation and onsite treatment burdens to the process that generates the waste; model downstream treatment with the declared waste destination.eu-pef-2021-2279
allocation_no_double_countinternal product transfersInternal transfers between required processes carry no new upstream burden; reconcile them once in the process mass balance and count only exchanges crossing the foreground system boundary in the published inventory.eu-pef-2021-2279

8. Foreground Data Collection, Calculation, and Quality Rules

Data Collection Protocols

protocol_idprocess_idflow_rolerecord_typeraw_fieldscollection_methodunitfrequencytemporal_coveragesite_scopeaggregation_rulequality_evidence
cp_receiving_mass_identityp01_receivingincoming and accepted deer meatlot receipt, inspection, and scale recordspecies; scientific name; origin; carcass/primal route; cut; bone status; fresh/chilled state; incoming temperature; gross; tare; net; accepted; rejectedcalibrated scale joined to traceability and inspection recordkg; degrees Cevery lotfull reporting periodall receiving pointssum accepted and rejected net mass by declared route; retain lot linksscale calibration; supplier document; inspection disposition; temperature record
cp_process_electricityp01_receiving-p07_dispatchprocess electricitymeter and operating-time recordmeter start/end; equipment; rated power; operating hours; shared-load driver; product massdirect submeter preferred; documented equipment-time or causal allocation otherwisekWheach batch or meter intervalfull reporting periodall included processessum by process; allocate shared load with disclosed causal drivermeter calibration; invoice reconciliation; allocation worksheet
cp_cutting_yieldp02_cuttingcut meat, bone, fat, and trimmingslot mass-balance recordinput route; input mass; cut identity; meat; recoverable bone; recoverable fat; recoverable trimmings; discarded fractions; rejects; dripcalibrated scales at input and each output destinationkg wet massevery lot or representative campaign with coverage proofrepresentative operating period within reporting yearall cutting linessum each atomic output; calculate unexplained mass differencescale calibration; destination tickets; lot reconciliation
cp_product_washingp03_washingconditional meat washingroute flag, water meter, ice issue, product scale, and electricity recordwashing performed; meat in/out; water in; ice in; electricity; start/end; wastewaterdedicated meters and lot recordskg; m3; kWhevery washing batchall washing events in reporting periodall washing equipmentsum only applicable batches; zero is allowed only with route evidencemeter checks; sanitation SOP; batch record
cp_refrigerationp04_chillingchilling, storage, refrigerant make-up, and leakagetemperature logger, electricity meter, refrigerant stock/service recordmeat in/out; product temperatures and times; storage hours; electricity; refrigerant identity; opening/closing stock; purchases; charges; recovery; transfercontinuous temperature and electricity records plus refrigerant mass reconciliationkg; kWh; degrees C; hcontinuous for temperature; each service event for refrigerantfull reporting periodall systems serving included meatallocate energy by product mass-time; calculate each refrigerant separatelycalibrated logger; submeter; service invoice; cylinder weights; leak-alarm record
cp_packaging_componentsp05_packagingmeat and each packaging componentbill of materials, stock issue, count, and scale recordmeat in/out; package route; component material; unit count; unit mass; opening/closing stock; purchases; returnsverified BOM reconciled to stock and packaged unitskg; itemeach packaging lotfull reporting periodall packaging linescalculate each component mass separately; no combined packaging total substitutes for componentssupplier specification; scale check; stock reconciliation
cp_packaging_gasesp05_packagingeach MAP gasgas meter or cylinder reconciliationgas identity; purity; opening/closing stock; purchases; pressure/temperature conversion; conforming MAP unitsmass meter preferred; cylinder stock reconciliation otherwisekgeach lot or cylinder changeall MAP production in reporting periodall MAP packaging linesallocate each gas separately to conforming MAP productmeter calibration; cylinder invoice; gas-composition check
cp_packaging_wastep05_packagingeach packaging wastewaste scale and destination recordmaterial identity; mass; contamination status; destination; datesegregated weighing by materialkgeach collectionfull reporting periodall packaging linessum each material and destination separatelyweigh ticket; recycler or treatment receipt
cp_sanitation_inputs_outputsp06_sanitationwater, steam, chemicals, wastewater, and sludgemeter, stock, formulation, and waste recordwater; steam; chemical product; active concentration; issue mass; electricity; wastewater; sludge wet mass; dry solids; destinationdedicated meters and stock reconciliation; active mass calculationm3; MJ; kWh; kgeach sanitation cycle or meter intervalfull reporting periodall included rooms and equipmentsum each atomic chemical and output; allocate shared sanitation by cleaned area-time or production mass with disclosuremeter calibration; SDS/product specification; stock record; treatment ticket
cp_fuel_and_combustionp06_sanitationeach onsite fuel and CO2, CH4, N2Ofuel meter/invoice, stock, calorific value, and emission-factor recordfuel identity; quantity; opening/closing stock; net calorific value; combustion technology; factor source; CO2; CH4; N2Oreconcile each fuel, then apply verified fuel- and technology-specific factorskg; MJ; kg emissioneach meter interval; annual reconciliationfull reporting periodall stationary combustion serving foreground operationscalculate each gas per fuel before summing the same elementary flowinvoice; meter check; supplier calorific value; factor version; calculation sheet
cp_wastewater_streamsp02_cutting; p03_washing; p06_sanitationblood-contaminated drainage, washing wastewater, and sanitation wastewatersegregated flow meter and sampling recordstream identity; flow; density if mass conversion; COD; total N; total P; treatment destinationseparate meters or validated water balance; representative samplingm3; kgcontinuous or each discharge batchfull reporting periodeach segregated drain and treatment routesum by stream; never merge streams before retaining origin datameter calibration; sampling chain of custody; treatment invoice
cp_waste_and_rejectsp01_receiving; p02_cutting; p05_packaging; p07_dispatchrejects and animal material wastesscale and disposition recordrow identity; mass; reason; edible/co-product/waste status; destination; datesegregated weighing and disposition logkgeach eventfull reporting periodall included processessum each atomic row and destinationscale check; rejection record; destination receipt
cp_dispatchp07_dispatchreference product deliveryfinal scale, temperature, label, seal, and shipment recordspecies; scientific name; cut; bone status; net meat mass; package; atmosphere; product temperature; time; lot; customer/jurisdiction limitcalibrated final scale and product-temperature measurementkg; degrees Cevery dispatch lotfull reporting periodall factory-gate dispatchessum conforming net meat mass; normalize all exchanges to 1 kgscale calibration; temperature calibration; release record; label review

Calculation Rules

rule_idApplies toFormula or ruleInputsOutputsource_ids
calc_normalizationevery foreground exchangenormalized amount = reporting-period exchange amount / reporting-period conforming net meat mass at factory gateatomic exchange total; delivered_deer_meat totalamount per 1 kg net reference producteu-pef-2021-2279
calc_process_mass_balancereceiving, cutting, washing, packaging, and dispatchinput wet mass = product outputs + co-product outputs + waste outputs + measured liquid transfer + recorded stock change + unexplained difference; report the difference rather than forcing balancecalibrated input/output masses; stock; liquid recordsprocess balance and unexplained mass differenceeu-bat-2023-2749; eu-pef-2021-2279
calc_refrigerant_leakageeach refrigerantemitted mass = make-up charged + opening system inventory - closing system inventory - recovered mass - transferred mass; calculate R717, R744, R134a, R404A, and any other actual refrigerant as separate substancesstock, purchase, charge, recovery, transfer, service recordskg of each refrigerant emitted to aireu-bat-2023-2749
calc_combustion_emissionsnatural gas, LPG, and stationary dieselemission by gas = fuel activity on the factor's calorific basis x verified factor; retain fuel-level CO2, CH4, and N2O calculations before aggregationeach fuel amount; net calorific value; combustion technology; factorkg fossil CO2, kg CH4, and kg N2Oipcc-2006-stationary-combustion
calc_active_chemicalsodium hydroxide, nitric acid, sodium hypochlorite, and peracetic acidactive substance mass = formulated product mass x verified active mass fractionissued product mass; supplier concentrationkg active chemicaleu-bat-2023-2749
calc_packaging_componenteach package componentcomponent mass = verified unit mass x used units, reconciled to opening stock + purchases - closing stock - returned usable stock - measured wasteBOM; counts; stock; wastekg of each component in product and kg of each component wastedeu-pef-2021-2279; rotz-et-al-2019
calc_allocationinseparable shared cutting or support processapply measured causal subdivision first; if impossible for joint cutting, allocate residual shared burden by measured wet output mass and disclose an economic sensitivity when materialsubmeter or causal driver; output masses; value evidence if sensitivity is neededallocated foreground burden by outputeu-pef-2021-2279; rotz-et-al-2019

Data Quality Requirements

requirement_idApplies toRequirementEvidence
dq_identitymeat inputs and reference productPreserve traceability to one declared mammal species, scientific name, origin, anatomical cut, bone status, and fresh/chilled state for every lot; reject undeclared aggregate meat.supplier record; inspection record; lot link; product label
dq_temperaturereceipt through dispatchUse calibrated product-temperature measurements and time records sufficient to demonstrate the applicable chilled-meat limit and continuous cold control.calibration certificate; logger export; release record; applicable regulation or specification
dq_completenessall processes and flowsInclude every required process and every actual atomic material, energy, refrigerant, package component, waste, wastewater, and direct emission. Add a separate row for any actual refrigerant, fuel, chemical, package component, waste, or emission not enumerated here.signed completeness checklist; purchase-to-inventory reconciliation; process flow diagram
dq_representativenessforeground activity dataCover a full year where practical, or document season, operating modes, species/cut mix, production volume, and why a shorter representative campaign is adequate.reporting-period record; production schedule; campaign justification
dq_meteringmass, utility, temperature, gas, and wastewater recordsRetain calibration or verification status and reconcile submeter totals to site invoices or master meters where applicable.calibration record; invoice; reconciliation worksheet
dq_waste_destinationanimal material, packaging waste, wastewater, and sludgeRecord co-product or waste status, treatment or recovery destination, and mass for each atomic stream; do not infer destination from a generic waste contract.weigh ticket; transfer note; treatment or recycler receipt
dq_range_evidenceamount rangesDo not use a single paper, single facility value, or duplicated endpoint as an empirical range. Keep the foreground record requirement and manifest unresolved-range entry until two compatible original sources support synthesis.source review record or explicit unresolved entry
dq_uuid_resolutionreference and inventory flowsUUID cells may remain blank for this authored candidate, but each named atomic flow must be resolved and directly verified before active review or publication.manifest unresolved list; future Tiangong direct-read evidence

9. Validation Rules

rule_idApplies toRulesource_ids
validation_identitydataset identityFail if mammal species, scientific name, anatomical cut, bone status, or fresh/chilled state is missing, or if an undeclared multi-species "other mammal meat" aggregate is used.unsd-cpc-3-21119
validation_boundarysystem boundaryFail if husbandry, hunting, or slaughter burdens are omitted from the incoming product dataset, or if they are also added inside the foreground boundary and double counted.codex-cxc-58-2005; eu-pef-2021-2279
validation_process_coverageprocess mapFail if any required process lacks a detailed inventory; require evidence of non-applicability for product washing and every conditional packaging gas, refrigerant, fuel, chemical, or package component.codex-cxc-58-2005; eu-bat-2023-2749
validation_temperaturecold chainFail when product-temperature/time evidence does not demonstrate the declared applicable limit at receipt, cutting as applicable, chilling, cold holding, and dispatch.eu-853-2004-consolidated; codex-cxc-58-2005
validation_atomic_flowsinventoryFail when electricity, steam, fuels, refrigerants, chemicals, gases, packaging components, animal residues, wastewater streams, wastes, or emissions are combined into a selector or collection row.eu-pef-2021-2279; eu-bat-2023-2749
validation_mass_balanceprocess quantitiesFlag any unexplained mass difference and fail if input, product, co-product, waste, liquid transfer, and stock-change records are insufficient to reproduce the process balance.eu-bat-2023-2749; eu-pef-2021-2279
validation_refrigerantrefrigerationFail if an actual refrigerant lacks separate make-up and leakage calculations or if stock, service, recovery, and transfer records are not reconciled.eu-bat-2023-2749
validation_combustiononsite fuelsFail if natural gas, LPG, or stationary diesel is used without separate activity records and direct fossil CO2, CH4, and N2O calculations using a documented factor basis.ipcc-2006-stationary-combustion
validation_reference_massreference flowFail unless the output is normalized to exactly 1 kg net boneless meat excluding packaging and the delivered_deer_meat output is linked to the reference flow.eu-pef-2021-2279
validation_rangesrangesFail any empirical range supported only by one case, one point, duplicated endpoints, an abstract, or incompatible boundaries. Absence of a range remains an unresolved candidate evidence gap, not permission to invent an estimate.eu-pef-2021-2279

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System boundary rules · 4
Rule IDApplies toRuleSource IDs
boundary_start_handoverforeground boundaryBegin at physical transfer of a post-mortem-inspected carcass or primal cut; exclude husbandry/hunting and slaughter while requiring those burdens in the incoming meat dataset.unsd-cpc-3-21119, codex-cxc-58-2005
boundary_required_operationsforeground process coverageInclude receiving, inspection/grading, trimming/cutting, chilling/cold holding, packaging, sanitation, and factory-gate dispatch; include meat washing only when it is actually performed.codex-cxc-58-2005, fao-meat-cutting-guidelines, rotz-et-al-2019
boundary_cold_chainmeat temperature controlMaintain and record the declared fresh/chilled state through cutting, packaging, cold holding, and dispatch. For the representative EU large-wild-game deer route, apply the 7 degrees C product limit where Regulation (EC) No 853/2004 governs; otherwise record and apply the competent jurisdiction's limit.eu-853-2004-consolidated, codex-cxc-58-2005
boundary_complete_inventoryforeground exchangesInventory all known material and energy inputs, products, co-products, wastes, direct emissions, and refrigerant losses; do not hide an actual flow in an aggregate energy, material, packaging, or waste row.eu-pef-2021-2279, eu-bat-2023-2749
Allocation rules · 5
Rule IDApplies toRuleSource IDs
allocation_preserve_upstreamincoming carcass or primal cutDo not reallocate upstream husbandry, hunting, or slaughter burdens inside this gate-to-gate PCR; use the burden already carried by the accepted incoming product dataset and disclose its allocation method.eu-pef-2021-2279
allocation_subdivision_firstshared foreground equipment and utilitiesPrefer submetering, batch records, equipment time, mass-time, or another causal subdivision before allocation.eu-pef-2021-2279, eu-bat-2023-2749
allocation_joint_cuttingmeat, recoverable bone, fat, and trimmingsIf cutting cannot be subdivided, partition residual shared burdens by measured wet output mass because mass is the directly observed physical relationship; disclose all mass fractions and test economic allocation as a sensitivity when co-product value could change conclusions.eu-pef-2021-2279, rotz-et-al-2019
allocation_wastediscarded material, wastewater, sludge, and packaging wasteDo not assign a co-product credit to waste. Assign segregation and onsite treatment burdens to the process that generates the waste; model downstream treatment with the declared waste destination.eu-pef-2021-2279
allocation_no_double_countinternal product transfersInternal transfers between required processes carry no new upstream burden; reconcile them once in the process mass balance and count only exchanges crossing the foreground system boundary in the published inventory.eu-pef-2021-2279
Validation rules · 10
Rule IDApplies toRuleSource IDs
validation_identitydataset identityFail if mammal species, scientific name, anatomical cut, bone status, or fresh/chilled state is missing, or if an undeclared multi-species \"other mammal meat\" aggregate is used.unsd-cpc-3-21119
validation_boundarysystem boundaryFail if husbandry, hunting, or slaughter burdens are omitted from the incoming product dataset, or if they are also added inside the foreground boundary and double counted.codex-cxc-58-2005, eu-pef-2021-2279
validation_process_coverageprocess mapFail if any required process lacks a detailed inventory; require evidence of non-applicability for product washing and every conditional packaging gas, refrigerant, fuel, chemical, or package component.codex-cxc-58-2005, eu-bat-2023-2749
validation_temperaturecold chainFail when product-temperature/time evidence does not demonstrate the declared applicable limit at receipt, cutting as applicable, chilling, cold holding, and dispatch.eu-853-2004-consolidated, codex-cxc-58-2005
validation_atomic_flowsinventoryFail when electricity, steam, fuels, refrigerants, chemicals, gases, packaging components, animal residues, wastewater streams, wastes, or emissions are combined into a selector or collection row.eu-pef-2021-2279, eu-bat-2023-2749
validation_mass_balanceprocess quantitiesFlag any unexplained mass difference and fail if input, product, co-product, waste, liquid transfer, and stock-change records are insufficient to reproduce the process balance.eu-bat-2023-2749, eu-pef-2021-2279
validation_refrigerantrefrigerationFail if an actual refrigerant lacks separate make-up and leakage calculations or if stock, service, recovery, and transfer records are not reconciled.eu-bat-2023-2749
validation_combustiononsite fuelsFail if natural gas, LPG, or stationary diesel is used without separate activity records and direct fossil CO2, CH4, and N2O calculations using a documented factor basis.ipcc-2006-stationary-combustion
validation_reference_massreference flowFail unless the output is normalized to exactly 1 kg net boneless meat excluding packaging and the delivered_deer_meat output is linked to the reference flow.eu-pef-2021-2279
validation_rangesrangesFail any empirical range supported only by one case, one point, duplicated endpoints, an abstract, or incompatible boundaries. Absence of a range remains an unresolved candidate evidence gap, not permission to invent an estimate.eu-pef-2021-2279
Processes and inputs/outputs · 7
Process IDProcess nameInput flowsOutput flows
p01_receivingReceiving, identity inspection, and grading33
p02_cuttingTrimming, deboning, and cutting39
p03_washingProduct washing and ice contact42
p04_chillingChilling and refrigerated holding75
p05_packagingVacuum or modified-atmosphere packaging118
p06_sanitationFacility and equipment sanitation105
p07_dispatchFinished-goods cold staging and factory-gate dispatch22

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1. Scope and Applicability2. Product Category Identity3. Reference Flow4. Measurement and Unit Rules5. System BoundaryBoundary Abstraction6. Process Inventory StructureProcess MapProcess: Receiving, identity inspection, and grading (p01_receiving)InputsProduct flowsIncoming red deer carcass, fresh or chilled (incoming_deer_carcass)Incoming red deer primal cut, fresh or chilled (incoming_deer_primal_cut)Electricity for receiving and grading (receiving_electricity)Waste flowsElementary flowsOutputsProduct flowsAccepted red deer carcass (accepted_deer_carcass)Accepted red deer primal cut (accepted_deer_primal_cut)Waste flowsRejected deer meat at receiving (receiving_reject)Elementary flowsProcess: Trimming, deboning, and cutting (p02_cutting)InputsProduct flowsAccepted red deer carcass for cutting (cutting_carcass_input)Accepted red deer primal cut for cutting (cutting_primal_input)Electricity for trimming, deboning, and cutting (cutting_electricity)Waste flowsElementary flowsOutputsProduct flowsCut red deer meat (cut_deer_meat)Red deer bone sent for recovery (deer_bone_recovery)Red deer fat sent for recovery (deer_fat_recovery)Red deer trimmings sent for recovery (deer_trimming_recovery)Waste flowsDiscarded red deer bone (discarded_deer_bone)Discarded red deer fat (discarded_deer_fat)Discarded red deer trimmings (discarded_deer_trimmings)Blood-contaminated drainage from cutting (blood_contaminated_drainage)Rejected red deer cuts (cutting_reject)Elementary flowsProcess: Product washing and ice contact (p03_washing)InputsProduct flowsCut red deer meat for washing (washing_meat_input)Potable water for product washing (washing_water)Potable ice contacting meat (washing_ice)Electricity for product washing (washing_electricity)Waste flowsElementary flowsOutputsProduct flowsWashed red deer meat (washed_deer_meat)Waste flowsMeat-washing wastewater (meat_washing_wastewater)Elementary flowsProcess: Chilling and refrigerated holding (p04_chilling)InputsProduct flowsUnwashed cut red deer meat for chilling (chilling_unwashed_meat_input)Washed red deer meat for chilling (chilling_washed_meat_input)Electricity for chilling and cold holding (chilling_electricity)Ammonia R717 refrigerant make-up (refrigerant_r717_makeup)Carbon dioxide R744 refrigerant make-up (refrigerant_r744_makeup)HFC-134a refrigerant make-up (refrigerant_r134a_makeup)Refrigerant R404A make-up (refrigerant_r404a_makeup)Waste flowsElementary flowsOutputsProduct flowsChilled red deer meat (chilled_deer_meat)Waste flowsElementary flowsAmmonia R717 emitted to air (refrigerant_r717_emission)Carbon dioxide R744 emitted to air (refrigerant_r744_emission)HFC-134a emitted to air (refrigerant_r134a_emission)Refrigerant R404A emitted to air (refrigerant_r404a_emission)Process: Vacuum or modified-atmosphere packaging (p05_packaging)InputsProduct flowsChilled red deer meat for packaging (packaging_meat_input)Electricity for packaging (packaging_electricity)Polyamide/polyethylene vacuum bag (vacuum_bag_pa_pe)PET tray (pet_tray)Polyethylene lidding film (polyethylene_lidding_film)Cellulose absorbent pad (cellulose_absorbent_pad)Corrugated cardboard case (corrugated_cardboard_case)Paper package label (paper_label)Carbon dioxide for modified-atmosphere packaging (map_carbon_dioxide)Nitrogen for modified-atmosphere packaging (map_nitrogen)Oxygen for modified-atmosphere packaging (map_oxygen)Waste flowsElementary flowsOutputsProduct flowsPackaged chilled red deer meat (packaged_deer_meat)Waste flowsRejected packaged red deer meat (packaging_reject)Waste polyamide/polyethylene vacuum bags (waste_vacuum_bag_pa_pe)Waste PET trays (waste_pet_tray)Waste polyethylene lidding film (waste_polyethylene_lidding_film)Waste cellulose absorbent pads (waste_cellulose_absorbent_pad)Waste corrugated cardboard (waste_corrugated_cardboard)Waste paper labels (waste_paper_label)Elementary flowsProcess: Facility and equipment sanitation (p06_sanitation)InputsProduct flowsPotable sanitation water (sanitation_water)Electricity for sanitation (sanitation_electricity)Purchased steam for sanitation (sanitation_steam)Natural gas for onsite sanitation heat (sanitation_natural_gas)Liquefied petroleum gas for onsite sanitation heat (sanitation_lpg)Diesel for onsite sanitation heat (sanitation_diesel)Sodium hydroxide cleaner (sanitation_sodium_hydroxide)Nitric acid cleaner (sanitation_nitric_acid)Sodium hypochlorite disinfectant (sanitation_sodium_hypochlorite)Peracetic acid disinfectant (sanitation_peracetic_acid)Waste flowsElementary flowsOutputsProduct flowsWaste flowsSanitation wastewater (sanitation_wastewater)Wastewater-treatment sludge (wastewater_sludge)Elementary flowsFossil carbon dioxide from onsite fuel combustion (combustion_carbon_dioxide)Methane from onsite fuel combustion (combustion_methane)Nitrous oxide from onsite fuel combustion (combustion_nitrous_oxide)Process: Finished-goods cold staging and factory-gate dispatch (p07_dispatch)InputsProduct flowsPackaged chilled red deer meat for dispatch (dispatch_meat_input)Electricity for finished-goods staging and loading (dispatch_electricity)Waste flowsElementary flowsOutputsProduct flowsBoneless deer meat delivered at factory gate (delivered_deer_meat)Waste flowsRejected meat at dispatch (dispatch_reject)Elementary flows7. Allocation and Co-product Handling8. Foreground Data Collection, Calculation, and Quality RulesData Collection ProtocolsCalculation RulesData Quality Requirements9. Validation Rules