TianGong PCR产品类别规则

Poultry fat, rendered

Poultry fat, rendered: This PCR applies to poultry-origin fat and grease that have undergone rendering: controlled heating or an equivalent rendering operation followed…

Lifecycle status
Candidate
Content maturity
Authored methodology
Current version
No published version
Readiness
Review required
Last updated

Methodology and translation states come from the source record; publishing this website does not change their review status.

Content languages

zh-CN · Aligned
Status, classification and source details

Readiness

  • Warnings methodology_not_reviewed Authored methodology is candidate guidance and still requires methodology review.

Classification mapping

CPC 3.0:21522 · exact

Source

1. Scope and Applicability

This PCR applies to poultry-origin fat and grease that have undergone rendering: controlled heating or an equivalent rendering operation followed by separation of the fat phase from water and non-fat solids. The product leaves the reporting facility as rendered poultry fat in a declared commercial state. That state may be crude rendered, filtered or centrifuged. Physical refining or deodorization may remain in scope only when it does not chemically modify the fat and a CPC classification review confirms that the final product remains CPC 21522.

Unrendered poultry fat or adipose tissue is outside this product category and is an upstream raw material, not the reference product. Fats rendered from pigs, cattle, buffaloes, sheep, goats, fish, marine mammals, mixed or unidentified animal species, used cooking oils, and formulated blends whose poultry-fat share cannot be separated are excluded. Animal fats or fractions that are partly or wholly hydrogenated, inter-esterified, re-esterified, elaidinized, or otherwise chemically modified in a way that changes classification are CPC 21590 products and cannot be the CPC 21522 reference output. A separately marketed physical fraction or additive-containing mixture shall undergo a fresh CPC classification determination and shall not default to CPC 21522. Slaughtering, poultry production, distribution, use, and end-of-life are outside the foreground gate-to-gate boundary unless the declared study expands the boundary and reports them separately.

CXS 211-1999 is used only as a negative scope comparison: its named products are lard, rendered pork fat, premier jus, and edible tallow, so its poultry-inapplicable composition and quality values are not adopted here. CXS 329-2017 applies to fish oils and likewise supplies no poultry-fat specification. A data package shall declare the intended food, feed, technical, or other market and the product specification actually applied; this PCR does not establish legal food or feed compliance.

2. Product Category Identity

FieldValue
canonical_pcr_idpcr.food-products-beverages-and-tobacco-textiles-apparel-and-leather-products.meat-fish-fruits-vegetables-oils-and-fats.poultry-fat-rendered
classification_refsCPC 3.0: 21522, Poultry fat, rendered
covered_productsFat and grease from poultry that have been rendered and separated; single-poultry-species or declared poultry-species mixtures; crude, filtered, centrifuged, physically refined, or deodorized states only when no chemical modification occurs and CPC 21522 classification is confirmed
excluded_productsUnrendered poultry fat or tissue; fats from non-poultry animals; fish or marine-mammal oils; used cooking oils; inseparable mixed-species animal-fat blends; hydrogenated, inter-esterified, re-esterified, elaidinized, or otherwise classification-changing chemically modified animal fats under CPC 21590; separately marketed physical fractions or additive-containing mixtures without a fresh classification decision confirming CPC 21522
representative_productBulk rendered poultry fat at the rendering or finishing facility gate
production_routeReceipt of poultry-origin fat-bearing material; preparation; thermal rendering or equivalent fat release; fat/solids/water separation; clarification; optional non-chemical physical refining or deodorization; cooling, storage, and dispatch
market_stateBulk liquid, semi-solid, or solid rendered poultry fat at a declared reference temperature; intended market, poultry species, crude/filtered/centrifuged/physically refined/deodorized state, packaging state, applicable quality specification, chemical-modification status, and any required CPC reclassification decision declared

3. Reference Flow

FieldValue
WhatRendered poultry fat supplied at the reporting facility gate
How much1 kg net mass of rendered poultry fat
How wellPoultry origin confirmed; rendering and separation completed; crude, filtered, centrifuged, physically refined, or deodorized state declared as applicable; no hydrogenation, inter-esterification, re-esterification, elaidinization, or other classification-changing chemical modification; a separately marketed physical fraction or additive-containing mixture accepted only after a fresh classification decision confirms CPC 21522; conformance assessed against the producer's declared market specification rather than CXS 211-1999 or CXS 329-2017
How long or cycleOne production lot at dispatch; no service-life function is assigned
reference_flow_linkpoultry_fat_rendered_reference
FieldValue
Reference amount1 kg
Reference product flowPoultry fat, rendered d37d81e1-9262-437f-ac04-7a190b4a1756
Reference flow propertyMass 93a60a56-a3c8-11da-a746-0800200b9a66
Reference unit groupUnits of mass 93a60a57-a4c8-11da-a746-0800200c9a66
Reference unitkg
Required qualifierspoultry species or declared species mixture; rendered state; crude/filtered/centrifuged/physically refined/deodorized state; intended market; reference temperature or physical state; chemical-modification status; physical-fraction or additive-mixture status and CPC classification decision if applicable; packaging state; facility geography; production period; applied product specification

When constructing a foreground data package, every required qualifier shall be declared in dataset metadata, process notes, the reference-flow comment, the product description, or an equivalent field. Missing qualifiers make the reference flow incomplete.

4. Measurement and Unit Rules

rule_idApplies toRequired propertyRequired unitRule
reference_product_massfinal rendered poultry fatMass 93a60a56-a3c8-11da-a746-0800200b9a66kgMeasure net product mass after the last in-scope physical finishing step and before or at dispatch. Exclude packaging tare. Normalize all inventory results to 1 kg of this mass.
material_mass_basispoultry raw material, intermediate fat, co-products, residues, wastes, and packagingMasskgRecord actual wet or as-received mass and identify the material state. Do not convert to dry matter or lipid content without retaining the measured mass, test result, and conversion formula.
energy_accountingpurchased electricity, fuels, steam, heat, and recovered energyEnergykWh and original invoice or meter unitPreserve carrier-specific quantities. Convert to kWh with documented factors; calculate final net energy as consumed heat plus electricity minus recovered energy exported or reused outside the measured process boundary.
water_accountingwater withdrawal, supplied water, reused water, and waste waterVolumem3Meter or calculate each stream separately. Do not subtract reused water from gross withdrawal without disclosing both quantities, and do not treat waste-water volume as water consumption.
air_emission_massTVOC, NH3, H2S, and other measured channelled emissionsMasskgConvert concentration and standardized gas-flow records to emitted mass for the matching operating period, then normalize to the reference product. Concentration values alone are not LCI mass flows.

5. System Boundary

The foreground boundary begins when separately identified poultry-origin fat-bearing raw material is received at the rendering facility. It includes receiving and storage losses, size reduction or preparation, thermal rendering or equivalent fat release, mechanical separation, clarification, internal transfers, cleaning, on-site utilities, emission control, waste-water handling, cooling, product storage, and dispatch preparation. Non-chemical physical refining or deodorization is included only when performed before the declared product gate and classification review confirms that the final product remains CPC 21522. Hydrogenation, inter-esterification, re-esterification, elaidinization, and other classification-changing chemical modification are outside this PCR; the CPC 21522 product gate must be placed before such operations.

The foreground boundary ends with 1 kg of conforming rendered poultry fat at the declared facility gate. Upstream poultry production, slaughtering, and production of the received raw material are represented by linked upstream datasets; they shall not be assumed burden-free merely because the input is called a by-product, co-product, residue, or waste. Downstream distribution, use, further formulation, and end-of-life are excluded unless an expanded study reports them separately.

Boundary Abstraction

FieldValue
declared_starting_conditionSeparately identified poultry-origin fat-bearing material received at the rendering facility, with supplier, species, material description, prior processing, preservation state, mass, and upstream classification declared
starting_condition_roleUpstream product, co-product, by-product, residue, or waste input whose assigned upstream burdens and status are preserved from a documented upstream dataset
product_classification_scopeRendered poultry fat under CPC 21522 only; unrendered poultry fat remains an upstream input; chemically modified animal fats under CPC 21590 are excluded; separately marketed physical fractions and additive-containing mixtures require a fresh CPC determination before any CPC 21522 claim
recursive_input_rulePurchased rendered poultry fat used for blending or reprocessing remains an explicit same-category product input linked to a separate upstream dataset; disclose its mass share and do not recursively embed this PCR or count its production twice
upstream_dataset_requirementProvide representative upstream datasets for all received raw materials, energy carriers, water supplies, chemicals, packaging, and external treatment; disclose zero-burden or cut-off treatment with the governing method and evidence
disclosureDeclare poultry species, raw-material status, prior processing, rendering technology, included physical refining or deodorization, chemical-modification status, any physical-fraction or additive-mixture classification decision, product specification, intended market, allocation method, temporal and geographic coverage, abnormal operating periods, treatment routes, and all deviations from this boundary
rule_idApplies toRulesource_ids
boundary_rendered_statereference product and raw-material entryThe reference product shall have undergone rendering and fat-phase separation. Unrendered poultry fat or tissue shall be recorded only as an input and shall never be used as the reference output.unsd-cpc-3-0-exp-notes-2025
boundary_core_operationsforeground rendering facilityInclude the operations and controls directly required to receive, render, separate, clarify, cool, store, and dispatch the declared product, plus associated energy, water, waste-water, waste-gas, residue, and treatment flows.eu-sa-bat-2023-2749
boundary_bat_scope_routingenvironmental performance guidanceDo not apply FDM sector performance levels to rendering or fat melting. The FDM BAT explicitly routes these operations to the slaughterhouses and animal by-products BAT, which is the process source used here.eu-fdm-bat-2019-2031, eu-sa-bat-2023-2749
boundary_optional_refiningphysical refining or deodorizationInclude only non-chemical physical refining or deodorization performed before the declared gate and only after confirming that its output remains CPC 21522. Identify the operation and exclude any classification-changing chemical modification.unsd-cpc-3-0-exp-notes-2025
boundary_chemical_modification_exclusionfinal product classificationIf the final animal fat or a fraction is partly or wholly hydrogenated, inter-esterified, re-esterified, elaidinized, or otherwise chemically modified in a classification-changing way, stop the CPC 21522 workflow: the output is outside this PCR and shall be classified under CPC 21590.unsd-cpc-3-0-exp-notes-2025
boundary_fraction_mixture_reclassificationseparately marketed physical fractions and additive-containing mixturesDo not inherit CPC 21522 from the rendered poultry-fat feed. Perform a fresh CPC classification determination; without documented confirmation of CPC 21522, the output cannot be this PCR's reference product.unsd-cpc-3-0-exp-notes-2025
boundary_upstream_linkagereceived poultry material and other purchased inputsLink each received input to an upstream dataset with its actual status and allocation. A waste or by-product label does not by itself authorize zero upstream burden.eu-pef-2021-2279
boundary_codex_limitproduct specificationDo not apply CXS 211-1999 named-fat composition or quality limits or CXS 329-2017 fish-oil requirements to rendered poultry fat. They are scope comparisons only.codex-cxs-211-1999, codex-cxs-329-2017

6. Process Inventory Structure

Process Map

process_idprocess_nameinclusioninclusion_conditionrolequantitative_reference
raw_material_receipt_preparationRaw-material receipt and preparationrequiredAlways included from facility receipt through prepared feed to renderingForeground receipt, storage, sorting, and preparationMass of poultry-origin raw material received and transferred to rendering
rendering_fat_separationRendering and fat separationrequiredAlways includedForeground heating, fat release, phase separation, and associated environmental controlsMass of raw material processed and crude rendered fat separated
additional_refiningPhysical refining or deodorizationconditionalInclude only for non-chemical physical refining or deodorization when documented classification review confirms the final product remains CPC 21522; chemical modification and unconfirmed separately marketed fractions or additive mixtures are outside this PCRForeground physical purification without classification-changing chemical modificationMass of rendered fat entering and physically refined or deodorized fat leaving the included operation
finishing_storage_dispatchClarification, cooling, storage, and dispatchrequiredAlways include the actual post-rendering finishing and dispatch route; packaging is conditionalForeground finishing and product-gate definition1 kg net rendered poultry fat at the facility gate

Process: Raw-material receipt and preparation (raw_material_receipt_preparation)

Inputs

Product flows
Poultry-origin fat-bearing raw material (poultry_raw_material_input)

Record every separately supplied poultry fat, fatty tissue, skin/fat trimming, or other declared fat-bearing poultry stream at facility receipt. Keep species, supplier, prior processing, preservation state, and upstream status with the exchange.

  • Selected flow: Poultry-origin fat-bearing raw material
  • Flow property / unit: Mass / kg
  • Amount rule: foreground received mass allocated to the production lot or period
  • Value mode: Foreground record (foreground_record)
  • Specificity: Product-specific (product_specific)
  • Normalization basis: per 1 kg rendered poultry fat at the facility gate
  • Basis kind: Reference flow (reference_flow)
  • Evidence kind: Collected record (collected_record)
  • Collection protocol: cp_material_mass_and_identity
Preparation electricity (preparation_electricity)

Record metered or allocated electricity for receiving, chilled or heated holding, pumping, size reduction, and preparation.

  • Selected flow: Electricity, supplier-specific or geography-appropriate grid supply
  • Flow property / unit: Energy / kWh
  • Amount rule: measured electricity attributable to receipt and preparation
  • Value mode: Foreground record (foreground_record)
  • Specificity: Site-specific (site_specific)
  • Normalization basis: per 1 kg rendered poultry fat at the facility gate
  • Basis kind: Reference flow (reference_flow)
  • Evidence kind: Collected record (collected_record)
  • Collection protocol: cp_energy_records
Waste flows
Elementary flows

Outputs

Product flows
Prepared poultry rendering feed (prepared_poultry_feed)

Record the mass transferred to rendering as an internal product flow so that storage and preparation losses remain visible.

  • Selected flow: Prepared poultry-origin rendering feed
  • Flow property / unit: Mass / kg
  • Amount rule: measured batch mass transferred to rendering
  • Value mode: Foreground record (foreground_record)
  • Specificity: Site-specific (site_specific)
  • Normalization basis: per 1 kg rendered poultry fat at the facility gate
  • Basis kind: Reference flow (reference_flow)
  • Evidence kind: Collected record (collected_record)
  • Collection protocol: cp_material_mass_and_identity
Waste flows
Receipt and preparation rejects (preparation_rejects)

Record contamination, spoiled material, spill recovery, and other rejected material by treatment route. Do not combine reusable co-products with wastes.

  • Selected flow: Poultry-material preparation rejects, route-specific
  • Flow property / unit: Mass / kg
  • Amount rule: measured rejected mass by destination
  • Value mode: Foreground record (foreground_record)
  • Specificity: Site-specific (site_specific)
  • Normalization basis: per 1 kg rendered poultry fat at the facility gate
  • Basis kind: Reference flow (reference_flow)
  • Evidence kind: Collected record (collected_record)
  • Collection protocol: cp_material_mass_and_identity
Elementary flows

Process: Rendering and fat separation (rendering_fat_separation)

Inputs

Product flows
Prepared poultry rendering feed input (prepared_feed_input)

Record the prepared internal feed entering the rendering equipment.

  • Selected flow: Prepared poultry-origin rendering feed
  • Flow property / unit: Mass / kg
  • Amount rule: measured mass charged to rendering
  • Value mode: Foreground record (foreground_record)
  • Specificity: Site-specific (site_specific)
  • Normalization basis: per 1 kg rendered poultry fat at the facility gate
  • Basis kind: Reference flow (reference_flow)
  • Evidence kind: Collected record (collected_record)
  • Collection protocol: cp_material_mass_and_identity
Rendering electricity (rendering_electricity)

Record electricity for rendering, pumping, centrifugation, pressing, separation, ventilation, and directly associated controls.

  • Selected flow: Electricity, supplier-specific or geography-appropriate grid supply
  • Flow property / unit: Energy / kWh
  • Amount rule: measured electricity attributable to rendering and separation
  • Value mode: Foreground record (foreground_record)
  • Specificity: Site-specific (site_specific)
  • Normalization basis: per 1 kg rendered poultry fat at the facility gate
  • Basis kind: Reference flow (reference_flow)
  • Evidence kind: Collected record (collected_record)
  • Collection protocol: cp_energy_records
Rendering fuel, steam, or purchased heat (rendering_thermal_energy)

Record each thermal-energy carrier separately in its original unit and convert it to kWh for the net-energy indicator without replacing the carrier-specific LCI exchange.

  • Selected flow: Site-specific fuel, steam, or purchased heat carrier
  • Flow property / unit: Energy / kWh after documented conversion; original unit retained
  • Amount rule: measured carrier consumption attributable to rendering and separation
  • Value mode: Foreground record (foreground_record)
  • Specificity: Site-specific (site_specific)
  • Normalization basis: per 1 kg rendered poultry fat at the facility gate
  • Basis kind: Reference flow (reference_flow)
  • Evidence kind: Collected record (collected_record)
  • Collection protocol: cp_energy_records
Rendering and cleaning water (rendering_water)

Record supplied water used directly in rendering, equipment cleaning, and emission-control systems, separating source and reuse where records permit.

  • Selected flow: Water supply by source
  • Flow property / unit: Volume / m3
  • Amount rule: measured gross withdrawal and supplied water attributable to rendering and separation
  • Value mode: Foreground record (foreground_record)
  • Specificity: Site-specific (site_specific)
  • Normalization basis: per 1 kg rendered poultry fat at the facility gate
  • Basis kind: Reference flow (reference_flow)
  • Evidence kind: Collected record (collected_record)
  • Collection protocol: cp_water_and_wastewater_records
Waste flows
Elementary flows

Outputs

Product flows
Crude rendered poultry fat (crude_rendered_poultry_fat)

Record separated fat before any conditional physical refining or deodorization and before final dispatch adjustment.

  • Selected flow: Crude rendered poultry fat
  • Flow property / unit: Mass / kg
  • Amount rule: measured separated-fat mass
  • Value mode: Foreground record (foreground_record)
  • Specificity: Product-specific (product_specific)
  • Normalization basis: per 1 kg rendered poultry fat at the facility gate
  • Basis kind: Reference flow (reference_flow)
  • Evidence kind: Collected record (collected_record)
  • Collection protocol: cp_material_mass_and_identity
Proteinaceous solids and other saleable co-products (rendering_coproducts)

Record each saleable or internally used non-fat output separately, with composition, destination, and co-product status. Material sent for disposal or recovery as waste belongs in the waste row instead.

  • Selected flow: Route-specific rendering co-product
  • Flow property / unit: Mass / kg
  • Amount rule: measured mass by co-product and destination
  • Value mode: Foreground record (foreground_record)
  • Specificity: Product-specific (product_specific)
  • Normalization basis: per 1 kg rendered poultry fat at the facility gate
  • Basis kind: Reference flow (reference_flow)
  • Evidence kind: Collected record (collected_record)
  • Collection protocol: cp_material_mass_and_identity
Waste flows
Rendering residues and separated sludge (rendering_residues)

Record non-saleable solids, sludge, and other residues by composition and treatment route.

  • Selected flow: Rendering residue or sludge, route-specific
  • Flow property / unit: Mass / kg
  • Amount rule: measured mass sent to each treatment route
  • Value mode: Foreground record (foreground_record)
  • Specificity: Site-specific (site_specific)
  • Normalization basis: per 1 kg rendered poultry fat at the facility gate
  • Basis kind: Reference flow (reference_flow)
  • Evidence kind: Collected record (collected_record)
  • Collection protocol: cp_material_mass_and_identity
Rendering waste water (rendering_wastewater)

Record the volume leaving the rendering system for on-site or external treatment. The official range below is an annual installation-level BAT screening range for the combined rendering, fat-melting, blood, and feather process group, not a poultry-specific default and not a substitute for foreground measurement.

  • Selected flow: Waste water to declared treatment route
  • Flow property / unit: Volume / m3
  • Amount rule: measured discharge volume attributable to rendering and separation
  • Value mode: Foreground record (foreground_record)
  • Specificity: Site-specific (site_specific)
  • Normalization basis: per kg poultry raw material processed, with conversion also reported per 1 kg reference product
  • Basis kind: Process output (process_output)
  • Evidence kind: Collected record (collected_record)
  • Collection protocol: cp_water_and_wastewater_records
  • Sources: eu-sa-bat-2023-2749
  • Range: BAT installation-level waste-water discharge screening range
    • Range role: QA guardrail (qa_guardrail)
    • Lower: 0.0002
    • Upper: 0.00155
    • Unit: m3/kg raw material
    • Basis: annual waste-water discharge divided by raw material processed for the official rendering/fat-melting/blood/feather process group
    • Basis kind: Process output (process_output)
    • Evidence kind: External source (external_source)
    • Sources: eu-sa-bat-2023-2749
Elementary flows
Channelled total volatile organic compounds (rendering_tvoc_air)

Record TVOC emitted to air as mass, calculated from representative concentration, standardized gas flow, and operating time. Keep the monitoring point and abatement state.

  • Selected flow: Non-methane volatile organic compounds or facility-specific TVOC elementary flow
  • Flow property / unit: Mass / kg
  • Amount rule: calculated emitted mass from matched monitoring and gas-flow records
  • Value mode: Calculated value (calculated_value)
  • Specificity: Site-specific (site_specific)
  • Normalization basis: per 1 kg rendered poultry fat at the facility gate
  • Basis kind: Reference flow (reference_flow)
  • Evidence kind: Calculated from collection (calculated_from_collection)
  • Collection protocol: cp_waste_gas_monitoring
  • Sources: eu-sa-bat-2023-2749
Ammonia to air (rendering_ammonia_air)

Record NH3 emitted to air when relevant to the identified waste-gas stream, using mass rather than concentration as the LCI amount.

  • Selected flow: Ammonia to air
  • Flow property / unit: Mass / kg
  • Amount rule: calculated emitted mass from matched monitoring and gas-flow records
  • Value mode: Calculated value (calculated_value)
  • Specificity: Site-specific (site_specific)
  • Normalization basis: per 1 kg rendered poultry fat at the facility gate
  • Basis kind: Reference flow (reference_flow)
  • Evidence kind: Calculated from collection (calculated_from_collection)
  • Collection protocol: cp_waste_gas_monitoring
  • Sources: eu-sa-bat-2023-2749
Hydrogen sulphide to air (rendering_h2s_air)

Record H2S emitted to air only when identified as relevant in the site waste-gas inventory, using mass rather than concentration as the LCI amount.

  • Selected flow: Hydrogen sulphide to air
  • Flow property / unit: Mass / kg
  • Amount rule: calculated emitted mass from matched monitoring and gas-flow records when H2S is relevant
  • Value mode: Calculated value (calculated_value)
  • Specificity: Site-specific (site_specific)
  • Normalization basis: per 1 kg rendered poultry fat at the facility gate
  • Basis kind: Reference flow (reference_flow)
  • Evidence kind: Calculated from collection (calculated_from_collection)
  • Collection protocol: cp_waste_gas_monitoring
  • Sources: eu-sa-bat-2023-2749

Process: Physical refining or deodorization (additional_refining)

Inputs

Product flows
Rendered fat entering physical refining or deodorization (rendered_fat_for_refining)

Record this internal input only when a non-chemical physical refining or deodorization route is included and the classification gate confirms that the route may retain CPC 21522.

  • Selected flow: Crude or conditioned rendered poultry fat
  • Flow property / unit: Mass / kg
  • Amount rule: measured mass entering the included physical refining or deodorization operation
  • Value mode: Foreground record (foreground_record)
  • Specificity: Product-specific (product_specific)
  • Normalization basis: per 1 kg rendered poultry fat at the facility gate
  • Basis kind: Reference flow (reference_flow)
  • Evidence kind: Collected record (collected_record)
  • Collection protocol: cp_material_mass_and_identity
Physical-refining energy and non-incorporated process aids (refining_inputs)

Disaggregate electricity, heat, steam, water, adsorbents, filter media, and other non-incorporated physical-refining aids into separate LCI exchanges in the produced dataset. This grouped PCR row defines the collection requirement and does not authorize hydrogenation reagents, esterification catalysts, additives incorporated into the product, or a generic default amount.

  • Selected flow: Actual physical-refining energy carriers, water, steam, adsorbents, filter media, and non-incorporated process aids, separately identified
  • Flow property / unit: Carrier-appropriate property and unit
  • Amount rule: measured quantity of each input to the included physical refining or deodorization operation
  • Value mode: Foreground record (foreground_record)
  • Specificity: Technology-specific (technology_specific)
  • Normalization basis: per 1 kg rendered poultry fat at the facility gate
  • Basis kind: Reference flow (reference_flow)
  • Evidence kind: Collected record (collected_record)
  • Collection protocol: cp_refining_input_records
Waste flows
Elementary flows

Outputs

Product flows
Physically refined or deodorized rendered poultry fat (conditioned_rendered_fat)

Record the internal output with the exact physical treatment state and documented confirmation that no classification-changing chemical modification occurred. A separately marketed physical fraction or additive-containing mixture cannot use this row without a fresh decision confirming CPC 21522.

  • Selected flow: Physically refined or deodorized rendered poultry fat, CPC 21522 classification confirmed
  • Flow property / unit: Mass / kg
  • Amount rule: measured mass leaving the included physical refining or deodorization operation
  • Value mode: Foreground record (foreground_record)
  • Specificity: Product-specific (product_specific)
  • Normalization basis: per 1 kg rendered poultry fat at the facility gate
  • Basis kind: Reference flow (reference_flow)
  • Evidence kind: Collected record (collected_record)
  • Collection protocol: cp_material_mass_and_identity
Waste flows
Refining residues and waste water (refining_residues_wastewater)

Disaggregate spent adsorbent, filter residue, deodorizer distillate, waste water, and other physical-refining outputs by flow type and treatment route in the produced dataset.

  • Selected flow: Actual refining residue or waste-water stream, separately identified
  • Flow property / unit: Mass / kg or Volume / m3 as appropriate
  • Amount rule: measured quantity by stream and treatment route
  • Value mode: Foreground record (foreground_record)
  • Specificity: Technology-specific (technology_specific)
  • Normalization basis: per 1 kg rendered poultry fat at the facility gate
  • Basis kind: Reference flow (reference_flow)
  • Evidence kind: Collected record (collected_record)
  • Collection protocol: cp_refining_input_records
Elementary flows

Process: Clarification, cooling, storage, and dispatch (finishing_storage_dispatch)

Inputs

Product flows
Rendered fat entering final finishing (rendered_fat_for_finishing)

Record crude rendered fat or an in-scope physically refined or deodorized output entering the final clarification, cooling, storage, and dispatch route. Do not accept a chemically modified product or an unclassified separately marketed physical fraction or additive-containing mixture.

  • Selected flow: Rendered poultry fat before final finishing
  • Flow property / unit: Mass / kg
  • Amount rule: measured mass entering final finishing
  • Value mode: Foreground record (foreground_record)
  • Specificity: Product-specific (product_specific)
  • Normalization basis: per 1 kg rendered poultry fat at the facility gate
  • Basis kind: Reference flow (reference_flow)
  • Evidence kind: Collected record (collected_record)
  • Collection protocol: cp_material_mass_and_identity
Finishing and storage electricity (finishing_electricity)

Record electricity for polishing, pumping, cooling or heating, storage temperature control, and dispatch.

  • Selected flow: Electricity, supplier-specific or geography-appropriate grid supply
  • Flow property / unit: Energy / kWh
  • Amount rule: measured electricity attributable to finishing, storage, and dispatch
  • Value mode: Foreground record (foreground_record)
  • Specificity: Site-specific (site_specific)
  • Normalization basis: per 1 kg rendered poultry fat at the facility gate
  • Basis kind: Reference flow (reference_flow)
  • Evidence kind: Collected record (collected_record)
  • Collection protocol: cp_energy_records
Product packaging (product_packaging)

Record drums, intermediate bulk containers, liners, pallets, or other packaging only when included at the declared gate. Bulk unpackaged dispatch records zero packaging and declares that state.

  • Selected flow: Packaging material by material and component
  • Flow property / unit: Mass / kg
  • Amount rule: measured packaging placed on dispatched product, net of reusable packaging managed outside the product system as documented
  • Value mode: Foreground record (foreground_record)
  • Specificity: Product-specific (product_specific)
  • Normalization basis: per 1 kg rendered poultry fat at the facility gate
  • Basis kind: Reference flow (reference_flow)
  • Evidence kind: Collected record (collected_record)
  • Collection protocol: cp_packaging_records
Waste flows
Elementary flows

Outputs

Product flows
Rendered poultry fat reference product (poultry_fat_rendered_reference)

This is the final reference output after all in-scope operations and before downstream transport. It shall contain no classification-changing chemical modification; any separately marketed physical fraction or additive-containing mixture requires a documented decision confirming CPC 21522.

  • Selected flow: Poultry fat, rendered d37d81e1-9262-437f-ac04-7a190b4a1756
  • Flow property / unit: Mass 93a60a56-a3c8-11da-a746-0800200b9a66 / kg; unit group 93a60a57-a4c8-11da-a746-0800200c9a66
  • Amount rule: exactly 1 kg net product mass after normalization
  • Value mode: Fixed value (fixed_value)
  • Specificity: Not applicable (not_applicable)
  • Normalization basis: 1 kg reference product
  • Basis kind: Reference flow (reference_flow)
  • Evidence kind: Identity reference (identity_reference)
Waste flows
Finishing losses and off-specification fat (finishing_losses)

Record filter residues, tank bottoms, spills, and off-specification fat by actual reuse, rework, co-product, or treatment route.

  • Selected flow: Finishing residue or off-specification rendered fat, route-specific
  • Flow property / unit: Mass / kg
  • Amount rule: measured mass by destination
  • Value mode: Foreground record (foreground_record)
  • Specificity: Site-specific (site_specific)
  • Normalization basis: per 1 kg rendered poultry fat at the facility gate
  • Basis kind: Reference flow (reference_flow)
  • Evidence kind: Collected record (collected_record)
  • Collection protocol: cp_material_mass_and_identity
Elementary flows
Refrigerant leakage (storage_refrigerant_leakage)

Record refrigerant leakage when refrigeration is used for raw-material or product storage. Keep the refrigerant identity and calculation evidence.

  • Selected flow: Refrigerant emission to air by substance
  • Flow property / unit: Mass / kg
  • Amount rule: measured recharge minus documented recovery and inventory change, or direct leak measurement
  • Value mode: Calculated value (calculated_value)
  • Specificity: Site-specific (site_specific)
  • Normalization basis: per 1 kg rendered poultry fat at the facility gate
  • Basis kind: Reference flow (reference_flow)
  • Evidence kind: Calculated from collection (calculated_from_collection)
  • Collection protocol: cp_refrigerant_records
  • Sources: eu-sa-bat-2023-2749

7. Allocation and Co-product Handling

rule_idApplies toRulesource_ids
allocation_subdivision_firstseparable rendering, refining, utility, and treatment operationsFirst use direct metering, batch segregation, or process subdivision to assign inputs and outputs to rendered poultry fat and other products; retain only directly attributable inventory where subdivision is feasible.eu-pef-2021-2279
allocation_physical_relationshipshared processes that cannot be subdivided or expandedIf subdivision or system expansion is not feasible, use a relevant and quantifiable physical relationship that reflects how shared inputs and emissions relate to the outputs. Do not default to mass merely because mass data are available; justify the selected relationship.eu-pef-2021-2279
allocation_other_relationshipmultifunctionality without a defensible physical relationshipUse another relationship, such as economic allocation at the point and conditions where co-products arise, only after documenting why subdivision, system expansion, and physical allocation are not applicable; report data period, prices, allocation shares, and sensitivity.eu-pef-2021-2279
allocation_upstream_statuspoultry fat-bearing raw materialPreserve the upstream dataset's product, co-product, by-product, residue, or waste status and assigned burden. Do not assign zero upstream burden solely from terminology or local disposal cost.eu-pef-2021-2279
allocation_output_classificationproteinaceous solids, recovered material, residues, and energy recoveryClassify an output as co-product only when it has a documented function and destination. Otherwise model it as waste with the actual treatment route. Avoided-product credits require the chosen study method, evidence of substitution, and separate disclosure.eu-pef-2021-2279

8. Foreground Data Collection, Calculation, and Quality Rules

Data Collection Protocols

protocol_idprocess_idflow_rolerecord_typeraw_fieldscollection_methodunitfrequencytemporal_coveragesite_scopeaggregation_rulequality_evidence
cp_material_mass_and_identityraw_material_receipt_preparation; rendering_fat_separation; additional_refining; finishing_storage_dispatchreceived raw material, internal transfers, product, co-products, rejects, residues, lossesweighbridge, scale, tank-level, batch, dispatch, supplier, and laboratory recordstimestamp; batch; supplier; poultry species; material description; prior processing; preservation state; upstream status; gross; tare; net mass; internal transfer; product state; destinationCalibrated mass measurement reconciled to batch and inventory changes; use tank-volume conversion only with measured density and temperaturekgEach receipt, batch, transfer, and dispatchRepresentative continuous period, normally at least 12 months; shorter campaigns disclosedEvery included rendering and finishing siteSum net masses by homogeneous route and period; reconcile opening/closing stock; normalize to conforming product massCalibration records, weigh tickets, batch sheets, stock reconciliation, supplier declarations, and product test records
cp_energy_recordsraw_material_receipt_preparation; rendering_fat_separation; finishing_storage_dispatchelectricity, fuels, steam, purchased heat, recovered energysubmeter, main meter, fuel invoice, steam/heat meter, and energy-recovery recordsmeter id; reading time; carrier; quantity; unit; calorific value or conversion factor; process assignment; recovered energy; operating hoursPrefer process submeters; otherwise allocate shared meters using documented operating data and disclose the basisOriginal unit and kWhAt least monthly, with batch or shift records where availableSame period as product mass; seasonal coverage requiredEvery included site and utility systemConvert carriers separately to kWh; sum consumed heat and electricity; subtract only documented recovered energy consistent with the net-energy definitionMeter calibration, invoices, conversion-factor source, allocation worksheet, and energy balance
cp_water_and_wastewater_recordsrendering_fat_separation; additional_refining; finishing_storage_dispatchwater withdrawal, supplied water, reused water, and waste-water dischargewater and effluent meters, treatment records, and sampling logssource; meter id; volume; reuse loop; discharge point; destination; flow; pH; temperature; COD/TOC; nitrogen; phosphorus; sampling timeMeter volumes at key points and sample relevant quality parameters for identified streamsm3 and parameter-specific unitsContinuous or batch volume totals; quality frequency appropriate to permit and process variabilitySame period as product mass, including cleaning and abnormal eventsEvery included site, water source, and discharge routeReport gross withdrawal, supplied water, reuse, and discharge separately; calculate intensity per kg raw material and per kg reference productMeter calibration, laboratory reports, discharge records, treatment logs, and water balance
cp_waste_gas_monitoringrendering_fat_separationTVOC, NH3, H2S, odour, gas flow, temperature, and abatementstack test, continuous or periodic monitoring, operating log, and abatement recordemission point; pollutant; concentration; standard conditions; gas flow; temperature; moisture; oxygen correction; operating time; production; abatement state; abnormal operationUse applicable recognized methods and match concentration, gas flow, and operating time at representative conditionsmg/Nm3, Nm3/h, h, and kgLegal or BAT-consistent frequency plus representative operating-condition coverageSame production period, including identified abnormal operationEvery relevant emission point at included sitesCalculate pollutant mass by matched concentration and standardized gas volume; aggregate points and normalize to product massLaboratory accreditation, method reference, calibration, raw stack-test report, flow record, and operating log
cp_refining_input_recordsadditional_refiningenergy, water, steam, adsorbents, filter media, non-incorporated process aids, residues, and waste waterbatch recipe, dosing meter, inventory, purchase, utility, classification-review, and waste recordsoperation; batch; input identity; quantity; concentration; recycled share; output identity; physical treatment state; chemical-modification confirmation; CPC decision; residue; waste-water volume; destinationRecord each actual physical-refining flow separately, reconcile material entering and leaving, and stop CPC 21522 production if chemical modification occurs or classification is not confirmedCarrier-appropriate unitEach batch or production campaignAll included physical-refining or deodorization campaigns in the reporting periodEach included physical-refining lineSum by flow and route, reconcile stock, and normalize only confirmed CPC 21522 final product massDosing calibration, batch sheet, certificate, invoice, stock reconciliation, classification decision, and waste manifest
cp_packaging_recordsfinishing_storage_dispatchprimary, secondary, tertiary, and reusable packagingbill of materials, purchase, packing, return, and dispatch recordscomponent; material; unit mass; units used; product mass; recycled content claim; return rate; reuse cycles; disposal responsibilityWeigh representative components and reconcile to packed dispatch quantitieskgEach packaging specification and monthly reconciliationSame period as packaged outputEach included dispatch siteCalculate packaging mass per kg packed product; report zero for verified bulk unpackaged outputPackaging specifications, scale records, purchase/dispatch reconciliation, and return records
cp_refrigerant_recordsraw_material_receipt_preparation; finishing_storage_dispatchrefrigerant leakageequipment inventory, recharge, recovery, maintenance, and leak-detection recordsrefrigerant; equipment; opening charge; additions; recovered quantity; closing charge; event; dateMass balance by refrigerant and equipment, supplemented by direct leak detection where availablekgEach service event and annual reconciliationReporting period and rolling history where availableAll refrigeration equipment serving included operationsAdditions minus documented recovery and inventory increase; normalize by product massService invoices, cylinder weights, leak alarms, equipment register, and reconciliation worksheet

Calculation Rules

rule_idApplies toFormula or ruleInputsOutputsource_ids
calc_reference_normalizationall inventory exchangesnormalized exchange = period exchange × 1 kg / net conforming rendered poultry fat dispatched in the same allocation periodperiod exchange; conforming product mass; stock changes; allocation shareexchange per 1 kg rendered poultry fat
calc_mass_balanceeach process and the whole foreground systemReconcile measured input mass with product, co-products, wastes, waste water where mass is available, stock change, and quantified losses. Investigate differences exceeding the facility's documented measurement uncertainty; do not insert an unmeasured balancing flow without disclosure.input masses; output masses; stock change; water content where used; measurement uncertaintymass-balance closure and unresolved difference
calc_net_energy_intensityrendering and fat-melting installationfinal net energy intensity = (consumed heat + electricity - recovered energy) / raw material processed. For facilities within the source applicability, compare the annual result with 0.12-0.91 kWh/kg raw material; the range covers the combined rendering, fat-melting, blood, and feather process group and is a QA screen, not a poultry-specific default.carrier-specific energy records; recovered energy; raw material masskWh/kg raw material and per-reference-product conversioneu-sa-bat-2023-2749
calc_wastewater_intensityrendering and fat-melting installationwaste-water intensity = annual discharged waste-water volume / annual raw material processed. For facilities within the source applicability, compare with 0.0002-0.00155 m3/kg raw material and disclose differences in scope or process mix.discharged waste-water volume; raw material massm3/kg raw material and per-reference-product conversioneu-sa-bat-2023-2749
calc_channelled_air_emissioneach monitored emission point and pollutantemitted mass = corrected concentration × standardized dry gas volume over the matching operating period, with unit conversion; sum relevant points and normalize to reference product mass. Keep odour concentration as additional information rather than an LCI mass flow.concentration; gas flow; operating time; correction basis; product masskg pollutant/kg reference producteu-sa-bat-2023-2749
calc_allocation_sharesshared multifunctional operationsApply the declared hierarchy: subdivision or system expansion first, then a relevant physical relationship, then another justified relationship. Allocation shares shall sum to one for the allocated inventory and use data from the co-production point and reporting period.direct metering; output quantities; physical relationship data; co-product values; selected methodallocated exchange quantities and allocation shareseu-pef-2021-2279

Data Quality Requirements

requirement_idApplies toRequirementEvidence
dq_product_identityreference product and raw materialConfirm poultry origin and distinguish unrendered input from rendered output. Confirm that no hydrogenation, inter-esterification, re-esterification, elaidinization, or other classification-changing chemical modification occurred. For a separately marketed physical fraction or additive-containing mixture, retain the fresh CPC classification decision. Declare species mixture, product state, intended market, and actual specification without claiming CXS 211-1999 or CXS 329-2017 conformance.Supplier declarations, receiving records, process records, classification decision, product description, and applicable specification
dq_reference_measurementproduct mass and normalizationUse calibrated net-mass measurement, exclude packaging tare, reconcile stock, and match the reporting period used for inputs and outputs.Calibration certificate, weigh or tank records, dispatch data, and stock reconciliation
dq_temporal_representativenessforeground activity dataCover representative operating conditions and seasonality, normally at least 12 consecutive months. If a shorter campaign is used, disclose dates, reason, and representativeness limits.Dated meter, batch, purchase, production, and maintenance records
dq_process_completenessrendering routeInclude all actual foreground steps, utilities, water, treatment, co-products, wastes, and relevant emissions; document omitted flows and show they are immaterial under the chosen study rule.Process flow diagram, input/output inventory, meter map, waste manifests, and omission assessment
dq_source_applicabilityBAT energy, waste-water, and air screensVerify installation, process-group, averaging period, denominator, emission-point, and abatement applicability before using a BAT range. Never use a concentration range as an LCI mass quantity.Applicability memo, calculation worksheet, monitoring report, and source citation
dq_allocation_transparencymultifunctional operations and upstream raw materialRecord the allocation hierarchy step, data, shares, co-product status, price period when relevant, and sensitivity. Preserve rather than overwrite the upstream dataset's assigned burdens.Allocation worksheet, contracts or price records, mass/energy relationships, upstream metadata, and sensitivity results
dq_geographic_technology_fitupstream and foreground datasetsSelect energy, water, transport, treatment, and material datasets representative of the actual geography, technology, and period; disclose proxies and substitution triggers.Dataset metadata, supplier evidence, technology description, and proxy register

9. Validation Rules

rule_idApplies toRulesource_ids
validate_rendered_scopeproduct identityReject the data package if the reference output is unrendered poultry fat or tissue, non-poultry fat, fish oil, marine-mammal oil, used cooking oil, or an inseparable mixed-species fat blend.unsd-cpc-3-0-exp-notes-2025, codex-cxs-329-2017
validate_reference_identityreference flowRequire exactly 1 kg after normalization, product-flow UUID d37d81e1-9262-437f-ac04-7a190b4a1756, Mass UUID 93a60a56-a3c8-11da-a746-0800200b9a66, unit-group UUID 93a60a57-a4c8-11da-a746-0800200c9a66, and unit kg, with every required qualifier present.
validate_route_boundaryforeground process inventoryRequire receipt/preparation, rendering/fat separation, and finishing/storage/dispatch records. Require physical-refining or deodorization records only when that non-chemical operation is included and the final product is confirmed as CPC 21522. Do not extend this PCR through a classification-changing chemical modification.eu-sa-bat-2023-2749, unsd-cpc-3-0-exp-notes-2025
validate_chemical_modification_exclusionfinal product and production routeFail CPC 21522 conformance if the final animal fat or fraction is partly or wholly hydrogenated, inter-esterified, re-esterified, elaidinized, or otherwise chemically modified in a classification-changing way. Route the output to CPC 21590 and do not use the CPC 21522 reference-flow UUID for it.unsd-cpc-3-0-exp-notes-2025
validate_fraction_mixture_classificationseparately marketed physical fraction or additive-containing mixtureRequire a fresh documented CPC classification decision. If CPC 21522 is not explicitly confirmed, or the decision is absent, the output cannot be the reference product under this PCR.unsd-cpc-3-0-exp-notes-2025
validate_upstream_linkagepoultry raw material and purchased inputsRequire an upstream dataset and status/allocation disclosure for each material input. Flag an unexplained zero-burden poultry raw material as non-conforming.eu-pef-2021-2279
validate_mass_balanceeach foreground process and total systemRequire reconciled input, product, co-product, waste, stock-change, and loss masses within documented measurement uncertainty; unresolved differences shall be reported and shall make validation inconclusive rather than silently balanced.
validate_energy_screenannual rendering installation energyCalculate final net energy on the source denominator before comparing with 0.12-0.91 kWh/kg raw material. A result outside the range triggers investigation, not automatic replacement; skip the comparison with an explicit reason when installation or process-group applicability differs.eu-sa-bat-2023-2749
validate_wastewater_screenannual rendering installation waste waterCalculate 0.0002-0.00155 m3/kg raw material as the applicable official screening range. A result outside it triggers investigation, not substitution; skip with an explicit reason when applicability differs.eu-sa-bat-2023-2749
validate_air_emissionsrelevant rendering waste-gas streamsRequire TVOC and NH3 relevance assessment and H2S relevance assessment; when monitored, convert concentration and standardized gas flow to mass. Do not enter odour units or mg/Nm3 directly as kg elementary flows.eu-sa-bat-2023-2749
validate_allocationmultifunctional foreground systemRequire the allocation hierarchy, selected relationship, shares, co-product/waste status, and sensitivity to be documented. Allocation shares for each allocated inventory block shall sum to one.eu-pef-2021-2279
validate_codex_non_extensionproduct quality claimsReject any poultry-fat composition, fatty-acid, quality, or contaminant limit copied from CXS 211-1999 or fish-oil rule copied from CXS 329-2017 unless an independent poultry-applicable source is cited and the scope is explicitly justified.codex-cxs-211-1999, codex-cxs-329-2017

10. Published Dataset Profile

FieldValue
dataset_roleForeground production dataset for rendered poultry fat at a declared facility gate
downstream_usesecondary_dataset; background_dataset after methodology, representativeness, and review requirements are met
allowed_useLCA of food, feed, oleochemical, fuel, or other systems that use rendered poultry fat when species, market, product state, boundary, allocation, geography, technology, and period match the study
excluded_useUnrendered poultry fat; non-poultry or mixed unidentified animal fat; hydrogenated, inter-esterified, re-esterified, elaidinized, or otherwise classification-changing chemically modified animal fat under CPC 21590; separately marketed physical fractions or additive-containing mixtures without a fresh CPC 21522 confirmation; automatic food/feed legal compliance; poultry slaughter dataset; default use of BAT concentration values as LCI amounts
required_metadataPCR id and version; product and flow UUIDs; poultry species; raw-material identity and upstream status; rendering and optional physical-refining or deodorization technology; product state and intended market; chemical-modification confirmation; classification decision for any separately marketed physical fraction or additive-containing mixture; facility geography; period; reference temperature/physical state; packaging state; system boundary; allocation method and shares; upstream datasets; treatment routes
required_quality_disclosureMeasurement and calibration basis; mass balance; temporal coverage; process completeness; BAT applicability; energy and waste-water intensities; emission calculation methods; allocation sensitivity; proxy datasets; uncertainty; abnormal operations; exclusions and deviations
update_triggerNew poultry-specific official specification or PCR; change in Tiangong identity; rendering or physical-refining technology or boundary change; chemical modification, physical fraction, additive mixture, or CPC classification change; species or market change; material allocation or upstream-status change; new representative foreground evidence; sustained movement outside applicable BAT screens; source revision; reviewer correction

11. Data Sources

Source idTypeReferenceUsed for
unsd-cpc-3-0-exp-notes-2025Official guidance (official_guidance)United Nations Statistics Division, CPC Version 3.0 Explanatory Notes, updated 30 June 2025, https://unstats.un.org/unsd/classifications/Econ/Download/In%20Text/CPC_Ver_3.0_Exp_Notes_30Jun2025.pdf, retrieved 2026-08-12Product identity; rendered-versus-unrendered poultry-fat boundary; CPC 21590 exclusion for hydrogenated, inter-esterified, re-esterified, or elaidinized animal fats; reclassification gate for classification-changing outputs
codex-cxs-211-1999Standard (standard)Codex Alimentarius, CXS 211-1999, Standard for Named Animal Fats, amended 2024, https://workspace.fao.org/sites/codex/Standards/CXS%20211-1999/CXS_211e.pdf, retrieved 2026-08-12Negative scope comparison only: named pork, bovine, and sheep fats; no poultry composition or quality limits imported
codex-cxs-329-2017Standard (standard)Codex Alimentarius, CXS 329-2017, Standard for Fish Oils, amended 2024, https://workspace.fao.org/sites/codex/Standards/CXS%20329-2017/CXS_329e.pdf, retrieved 2026-08-12Negative scope comparison only: fish oils are outside this PCR; no fish-oil rules imported
eu-pef-2021-2279Official guidance (official_guidance)European Commission Recommendation (EU) 2021/2279 on Environmental Footprint methods, https://eur-lex.europa.eu/eli/reco/2021/2279/oj, retrieved 2026-08-12Multifunctionality hierarchy, subdivision, physical allocation, other allocation relationships, data transparency, and upstream linkage
eu-fdm-bat-2019-2031Official guidance (official_guidance)Commission Implementing Decision (EU) 2019/2031, BAT conclusions for the food, drink and milk industries, https://eur-lex.europa.eu/eli/dec_impl/2019/2031/oj, retrieved 2026-08-12Scope routing only: rendering and fat melting are excluded from FDM BAT and directed to slaughterhouses and animal by-products BAT; no FDM sector performance values used
eu-sa-bat-2023-2749Official guidance (official_guidance)Commission Implementing Decision (EU) 2023/2749, BAT conclusions for slaughterhouses, animal by-products and/or edible co-products industries, https://eur-lex.europa.eu/eli/dec_impl/2023/2749/oj, retrieved 2026-08-12Rendering and fat-melting process scope; input/output inventory; energy, water, waste-water, waste-gas, odour, TVOC, NH3, and H2S monitoring; annual net-energy and waste-water QA screens

Raw downloads

These files are byte-identical to the canonical files for this revision in the repository.

Structured rule index

This index comes from verified structured.yaml and retains the canonical English rule text.

System boundary rules · 10
Rule IDApplies toRuleSource IDs
system_boundary_rule_1foreground_system_boundaryThe foreground boundary begins when separately identified poultry-origin fat-bearing raw material is received at the rendering facility. It includes receiving and storage losses, size reduction or preparation, thermal rendering or equivalent fat release, mechanical separation, clarification, internal transfers, cleaning, on-site utilities, emission control, waste-water handling, cooling, product storage, and dispatch preparation. Non-chemical physical refining or deodorization is included only when performed before the declared product gate and classification review confirms that the final product remains CPC 21522. Hydrogenation, inter-esterification, re-esterification, elaidinization, and other classification-changing chemical modification are outside this PCR; the CPC 21522 product gate must be placed before such operations.
system_boundary_rule_2foreground_system_boundaryThe foreground boundary ends with 1 kg of conforming rendered poultry fat at the declared facility gate. Upstream poultry production, slaughtering, and production of the received raw material are represented by linked upstream datasets; they shall not be assumed burden-free merely because the input is called a by-product, co-product, residue, or waste. Downstream distribution, use, further formulation, and end-of-life are excluded unless an expanded study reports them separately.
boundary_rendered_statereference product and raw-material entryThe reference product shall have undergone rendering and fat-phase separation. Unrendered poultry fat or tissue shall be recorded only as an input and shall never be used as the reference output.unsd-cpc-3-0-exp-notes-2025
boundary_core_operationsforeground rendering facilityInclude the operations and controls directly required to receive, render, separate, clarify, cool, store, and dispatch the declared product, plus associated energy, water, waste-water, waste-gas, residue, and treatment flows.eu-sa-bat-2023-2749
boundary_bat_scope_routingenvironmental performance guidanceDo not apply FDM sector performance levels to rendering or fat melting. The FDM BAT explicitly routes these operations to the slaughterhouses and animal by-products BAT, which is the process source used here.eu-fdm-bat-2019-2031, eu-sa-bat-2023-2749
boundary_optional_refiningphysical refining or deodorizationInclude only non-chemical physical refining or deodorization performed before the declared gate and only after confirming that its output remains CPC 21522. Identify the operation and exclude any classification-changing chemical modification.unsd-cpc-3-0-exp-notes-2025
boundary_chemical_modification_exclusionfinal product classificationIf the final animal fat or a fraction is partly or wholly hydrogenated, inter-esterified, re-esterified, elaidinized, or otherwise chemically modified in a classification-changing way, stop the CPC 21522 workflow: the output is outside this PCR and shall be classified under CPC 21590.unsd-cpc-3-0-exp-notes-2025
boundary_fraction_mixture_reclassificationseparately marketed physical fractions and additive-containing mixturesDo not inherit CPC 21522 from the rendered poultry-fat feed. Perform a fresh CPC classification determination; without documented confirmation of CPC 21522, the output cannot be this PCR's reference product.unsd-cpc-3-0-exp-notes-2025
boundary_upstream_linkagereceived poultry material and other purchased inputsLink each received input to an upstream dataset with its actual status and allocation. A waste or by-product label does not by itself authorize zero upstream burden.eu-pef-2021-2279
boundary_codex_limitproduct specificationDo not apply CXS 211-1999 named-fat composition or quality limits or CXS 329-2017 fish-oil requirements to rendered poultry fat. They are scope comparisons only.codex-cxs-211-1999, codex-cxs-329-2017
Allocation rules · 5
Rule IDApplies toRuleSource IDs
allocation_subdivision_firstseparable rendering, refining, utility, and treatment operationsFirst use direct metering, batch segregation, or process subdivision to assign inputs and outputs to rendered poultry fat and other products; retain only directly attributable inventory where subdivision is feasible.eu-pef-2021-2279
allocation_physical_relationshipshared processes that cannot be subdivided or expandedIf subdivision or system expansion is not feasible, use a relevant and quantifiable physical relationship that reflects how shared inputs and emissions relate to the outputs. Do not default to mass merely because mass data are available; justify the selected relationship.eu-pef-2021-2279
allocation_other_relationshipmultifunctionality without a defensible physical relationshipUse another relationship, such as economic allocation at the point and conditions where co-products arise, only after documenting why subdivision, system expansion, and physical allocation are not applicable; report data period, prices, allocation shares, and sensitivity.eu-pef-2021-2279
allocation_upstream_statuspoultry fat-bearing raw materialPreserve the upstream dataset's product, co-product, by-product, residue, or waste status and assigned burden. Do not assign zero upstream burden solely from terminology or local disposal cost.eu-pef-2021-2279
allocation_output_classificationproteinaceous solids, recovered material, residues, and energy recoveryClassify an output as co-product only when it has a documented function and destination. Otherwise model it as waste with the actual treatment route. Avoided-product credits require the chosen study method, evidence of substitution, and separate disclosure.eu-pef-2021-2279
Validation rules · 12
Rule IDApplies toRuleSource IDs
validate_rendered_scopeproduct identityReject the data package if the reference output is unrendered poultry fat or tissue, non-poultry fat, fish oil, marine-mammal oil, used cooking oil, or an inseparable mixed-species fat blend.unsd-cpc-3-0-exp-notes-2025, codex-cxs-329-2017
validate_reference_identityreference flowRequire exactly 1 kg after normalization, product-flow UUID d37d81e1-9262-437f-ac04-7a190b4a1756, Mass UUID 93a60a56-a3c8-11da-a746-0800200b9a66, unit-group UUID 93a60a57-a4c8-11da-a746-0800200c9a66, and unit kg, with every required qualifier present.
validate_route_boundaryforeground process inventoryRequire receipt/preparation, rendering/fat separation, and finishing/storage/dispatch records. Require physical-refining or deodorization records only when that non-chemical operation is included and the final product is confirmed as CPC 21522. Do not extend this PCR through a classification-changing chemical modification.eu-sa-bat-2023-2749, unsd-cpc-3-0-exp-notes-2025
validate_chemical_modification_exclusionfinal product and production routeFail CPC 21522 conformance if the final animal fat or fraction is partly or wholly hydrogenated, inter-esterified, re-esterified, elaidinized, or otherwise chemically modified in a classification-changing way. Route the output to CPC 21590 and do not use the CPC 21522 reference-flow UUID for it.unsd-cpc-3-0-exp-notes-2025
validate_fraction_mixture_classificationseparately marketed physical fraction or additive-containing mixtureRequire a fresh documented CPC classification decision. If CPC 21522 is not explicitly confirmed, or the decision is absent, the output cannot be the reference product under this PCR.unsd-cpc-3-0-exp-notes-2025
validate_upstream_linkagepoultry raw material and purchased inputsRequire an upstream dataset and status/allocation disclosure for each material input. Flag an unexplained zero-burden poultry raw material as non-conforming.eu-pef-2021-2279
validate_mass_balanceeach foreground process and total systemRequire reconciled input, product, co-product, waste, stock-change, and loss masses within documented measurement uncertainty; unresolved differences shall be reported and shall make validation inconclusive rather than silently balanced.
validate_energy_screenannual rendering installation energyCalculate final net energy on the source denominator before comparing with 0.12-0.91 kWh/kg raw material. A result outside the range triggers investigation, not automatic replacement; skip the comparison with an explicit reason when installation or process-group applicability differs.eu-sa-bat-2023-2749
validate_wastewater_screenannual rendering installation waste waterCalculate 0.0002-0.00155 m3/kg raw material as the applicable official screening range. A result outside it triggers investigation, not substitution; skip with an explicit reason when applicability differs.eu-sa-bat-2023-2749
validate_air_emissionsrelevant rendering waste-gas streamsRequire TVOC and NH3 relevance assessment and H2S relevance assessment; when monitored, convert concentration and standardized gas flow to mass. Do not enter odour units or mg/Nm3 directly as kg elementary flows.eu-sa-bat-2023-2749
validate_allocationmultifunctional foreground systemRequire the allocation hierarchy, selected relationship, shares, co-product/waste status, and sensitivity to be documented. Allocation shares for each allocated inventory block shall sum to one.eu-pef-2021-2279
validate_codex_non_extensionproduct quality claimsReject any poultry-fat composition, fatty-acid, quality, or contaminant limit copied from CXS 211-1999 or fish-oil rule copied from CXS 329-2017 unless an independent poultry-applicable source is cited and the scope is explicitly justified.codex-cxs-211-1999, codex-cxs-329-2017
Processes and inputs/outputs · 4
Process IDProcess nameInput flowsOutput flows
raw_material_receipt_preparationRaw-material receipt and preparation22
rendering_fat_separationRendering and fat separation47
additional_refiningPhysical refining or deodorization22
finishing_storage_dispatchClarification, cooling, storage, and dispatch33

Complete field inspector

Loads this record’s complete manifest and structured projection on demand; values are never truncated. Requires JavaScript.

On this page

1. Scope and Applicability2. Product Category Identity3. Reference Flow4. Measurement and Unit Rules5. System BoundaryBoundary Abstraction6. Process Inventory StructureProcess MapProcess: Raw-material receipt and preparation (raw_material_receipt_preparation)InputsProduct flowsPoultry-origin fat-bearing raw material (poultry_raw_material_input)Preparation electricity (preparation_electricity)Waste flowsElementary flowsOutputsProduct flowsPrepared poultry rendering feed (prepared_poultry_feed)Waste flowsReceipt and preparation rejects (preparation_rejects)Elementary flowsProcess: Rendering and fat separation (rendering_fat_separation)InputsProduct flowsPrepared poultry rendering feed input (prepared_feed_input)Rendering electricity (rendering_electricity)Rendering fuel, steam, or purchased heat (rendering_thermal_energy)Rendering and cleaning water (rendering_water)Waste flowsElementary flowsOutputsProduct flowsCrude rendered poultry fat (crude_rendered_poultry_fat)Proteinaceous solids and other saleable co-products (rendering_coproducts)Waste flowsRendering residues and separated sludge (rendering_residues)Rendering waste water (rendering_wastewater)Elementary flowsChannelled total volatile organic compounds (rendering_tvoc_air)Ammonia to air (rendering_ammonia_air)Hydrogen sulphide to air (rendering_h2s_air)Process: Physical refining or deodorization (additional_refining)InputsProduct flowsRendered fat entering physical refining or deodorization (rendered_fat_for_refining)Physical-refining energy and non-incorporated process aids (refining_inputs)Waste flowsElementary flowsOutputsProduct flowsPhysically refined or deodorized rendered poultry fat (conditioned_rendered_fat)Waste flowsRefining residues and waste water (refining_residues_wastewater)Elementary flowsProcess: Clarification, cooling, storage, and dispatch (finishing_storage_dispatch)InputsProduct flowsRendered fat entering final finishing (rendered_fat_for_finishing)Finishing and storage electricity (finishing_electricity)Product packaging (product_packaging)Waste flowsElementary flowsOutputsProduct flowsRendered poultry fat reference product (poultry_fat_rendered_reference)Waste flowsFinishing losses and off-specification fat (finishing_losses)Elementary flowsRefrigerant leakage (storage_refrigerant_leakage)7. Allocation and Co-product Handling8. Foreground Data Collection, Calculation, and Quality RulesData Collection ProtocolsCalculation RulesData Quality Requirements9. Validation Rules10. Published Dataset Profile11. Data Sources