Meatless meat and meat substitutes · 7. Allocation and Co-product Handling
Meatless meat and meat substitutes · 7. Allocation and Co-product Handling: Apply the following hierarchy and preserve the decision evidence: A foreground data package…
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CPC 3.0:23998 · exact
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7. Allocation and Co-product Handling
Apply the following hierarchy and preserve the decision evidence:
| rule_id | Applies to | Rule | source_ids |
|---|---|---|---|
allocation_separate_routes | Distinct products, routes, lines and campaigns | Keep plant/traditional and cultivated routes, different product formats and separately metered campaigns as distinct process records; do not average them merely because they use the same category-level reference flow. | un-cpc-3-23998; eu-environmental-footprint-2021 |
allocation_avoid | Multi-output or shared processes | First avoid allocation by process subdivision using line, batch, time, meter or equipment records; use system expansion only when the added function and substituted product system are explicitly justified and consistently modelled. | eu-environmental-footprint-2021 |
allocation_physical_relation | Multi-output process that cannot be subdivided or expanded | Allocate using a documented causal physical relationship, such as independently measured mass, dry matter, energy demand, equipment time or another parameter that explains resource use; do not select mass merely because it is convenient. | eu-environmental-footprint-2021 |
allocation_other_relation | No defensible physical relationship | Use an explicitly justified other relationship, such as economic value, only after documenting why physical allocation is not meaningful; report the factor period, prices or other basis and a sensitivity result against at least one plausible alternative. | eu-environmental-footprint-2021 |
allocation_residue_status | Residues, spent media, off-spec material, rework and saleable outputs | Closed-loop same-campaign rework is an internal transfer, not a co-product. An output sold or used beneficially outside the system shall be assessed as a co-product when it carries a function or value; otherwise record it as waste with its actual treatment and disclose the classification decision. | eu-environmental-footprint-2021 |
allocation_shared_support | Cleaning, refrigeration and common utilities | Assign shared support consumption first by submetering or causal operating records; only the unresolved remainder may follow the selected allocation hierarchy, with the unallocated total and reconciliation disclosed. | eu-environmental-footprint-2021; codex-cxc-1-1969-2022 |
8. Foreground Data Collection, Calculation, and Quality Rules
Data Collection Protocols
| protocol_id | process_id | flow_role | record_type | raw_fields | collection_method | unit | frequency | temporal_coverage | site_scope | aggregation_rule | quality_evidence |
|---|---|---|---|---|---|---|---|---|---|---|---|
cp_material_batch | material_preparation | Purchased and prepared materials, cells, media, scaffolds, water and preparation residues | Receiving, inventory issue, recipe, scale, concentration and transfer records | lot_id; supplier; material_identity; route_role; received_mass; issued_mass; returns; moisture_or_solids; concentration; prepared_output_mass; reject_mass; destination | Reconcile receiving and inventory movements to batch sheets and calibrated scale or meter records | kg and declared concentration basis | Each lot and batch | All campaigns in the reference period | Every in-scope facility and preparation line | Sum accepted consumption after stock change and returns; preserve lot-level traceability before normalization | Calibration records; supplier specifications; lot certificates; inventory reconciliation; batch sign-off |
cp_plant_conversion_batch | plant_conversion | Plant-route material, utilities, intermediate and residuals | Recipe, batch, fermentation, extrusion, cooking, drying, water and utility records | batch_id; route; equipment_id; input_mass; process_water; electricity; thermal_energy; time; temperature; pressure; moisture; intermediate_mass; reject_mass; wastewater | Use batch sheets and submeters; retain the actual operation sequence and settings relevant to technology identity | kg, kWh, MJ, h and route-specific settings | Each batch; continuous meters at shift or campaign resolution | All plant-route campaigns in the reference period | Each included plant-conversion line | Aggregate like products and technologies only; divide by conforming intermediate output | Meter calibration; batch release; moisture tests; production log; waste tickets |
cp_cultivated_batch | cultivated_cell_production | Cells, media, scaffolds, gases, utilities, harvested tissue, spent media and residuals | Cell-bank, media-recipe, bioreactor, harvest, cleaning and batch-release records | culture_lot; species; tissue_or_cell_type; cell_bank_input; media_component_mass; water; gas; scaffold_mass; vessel_volume; electricity; heat; cooling; culture_time; harvest_mass; moisture_or_solids; spent_media; reject_biomass | Link qualified cell-bank and media lots to equipment logs, submeters and harvest measurements | kg, kWh, MJ, m3, h and declared cell or solids basis | Each culture and harvest lot | All cultivated-route campaigns in the reference period | Each included culture, differentiation, maturation and harvest system | Preserve stage-level data; aggregate only identical route and equipment states before normalization | Cell-bank qualification; media lot records; sensor calibration; sterility and release records; mass balance |
cp_finishing_batch | finishing_and_preservation | Formulation inputs, finishing utilities, conforming product and residues | Recipe, scale, forming, cooking, preservation, cooling, release and rework records | batch_id; intermediate_mass; ingredient_mass; water; energy; process_time; temperature_or_pressure; conforming_net_mass; rework; off_spec_mass; moisture; release_status | Reconcile issued ingredients and equipment records to calibrated net-product mass and quality release | kg, kWh, MJ, h and process-specific settings | Each finishing batch | All finishing campaigns in the reference period | Each included finishing line | Normalize only released net edible product; deduct packaging and unresolved hold stock | Calibration; recipe control; process log; release certificate; rework and reject disposition |
cp_packaging_storage | packaging_and_storage | Packaging, packed units, on-site storage energy, refrigerant and storage loss | Packaging issue, packed-unit, warehouse, refrigeration and inventory records | packaging_item; packaging_mass; units_packed; net_mass_per_unit; storage_state; storage_time; electricity; refrigerant_makeup; damaged_units; expired_units | Reconcile packaging inventory and packed counts; meter storage energy or calculate from verified equipment and occupancy records | kg, count, kWh, h or day | Each packaging run; storage meters at least monthly | Complete residence through the gate for all reference-period production | Each packaging line and on-site warehouse used | Allocate storage by verified mass-time or pallet-time only when direct batch metering is unavailable | Net-content checks; packaging specifications; meter records; refrigerant service log; stock reconciliation |
cp_support_utilities | facility_support | Shared utilities, cleaning agents, wastewater, support waste and direct emissions | Utility invoice and meter, sanitation, wastewater, waste-transfer and emissions records | meter_id; start_reading; end_reading; fuel; water; detergent; disinfectant; cleaning_time; wastewater; sludge; waste_mass; destination; direct_emission; factor_source | Use submeters and sanitation logs first; reconcile facility totals to assigned and unassigned consumption | Carrier-specific unit, kg, m3, kWh or MJ | Meter reading by shift, campaign or month; sanitation by event | Complete reference period including shutdown and changeover associated with production | Entire facility with line-level separation where possible | Assign causally to lines/campaigns, then allocate only the unresolved balance under section 7 | Meter calibration; invoices; sanitation verification; discharge report; waste manifest; emissions calculation record |
cp_waste_coproduct | all_processes | Waste, rework, residues and co-products | Weigh-ticket, container, transfer, sale and treatment records | flow_identity; source_process; wet_mass; dry_mass_or_moisture; rework_destination; external_destination; revenue_or_function; treatment; transport_record | Measure by flow and destination; verify any conversion from count or volume | kg with moisture basis; destination-specific service unit where applicable | Each transfer or shipment | Complete reference period | All in-scope processes and contractors | Reconcile generated, internally reworked, externally transferred and stored quantities without double counting | Weighbridge or calibrated scale; transfer manifest; invoice; treatment certificate; stock reconciliation |
Calculation Rules
| rule_id | Applies to | Formula or rule | Inputs | Output | source_ids |
|---|---|---|---|---|---|
calc_net_reference_mass | Reference product | net_product_mass = sum(released_unit_net_mass) - returned_or_rejected_net_mass; packaging mass is excluded | released unit count; verified net mass per unit; bulk release mass; returns; rejects | kg conforming net edible product | codex-cxc-1-1969-2022 |
calc_normalized_inventory | Every foreground flow | normalized_amount = campaign_flow_amount / conforming_net_product_mass; multiply by 1 kg reference flow | collected campaign flow amount; conforming net product mass; unit conversion | flow amount per 1 kg net edible product | eu-environmental-footprint-2021 |
calc_stock_adjusted_input | Purchased materials and packaging | consumed_mass = opening_stock + receipts - closing_stock - verified_returns; separately identify abnormal loss | stock and receiving records; returns; abnormal loss | kg consumed material by campaign or period | eu-environmental-footprint-2021 |
calc_mass_balance | Each process and total foreground | balance_gap = total_mass_inputs - total_mass_outputs - measured_direct_mass_emissions; water incorporation, evaporation, wastewater, stock change and moisture-basis conversions shall be explicit | all mass inputs; products; co-products; wastes; wastewater; mass emissions; stock change; moisture conversions | signed kg gap and percent of input mass, reported without an invented pass threshold | eu-environmental-footprint-2021 |
calc_shared_support | Facility support | assigned_support = directly_metered_support + unresolved_support × documented_allocation_factor; allocation factors shall sum to one across recipients | facility total; direct meters; operating records; allocation basis | assigned utility or support amount per campaign | eu-environmental-footprint-2021 |
calc_allocation_factor | Multi-output process | factor_i = documented_physical_or_other_basis_i / sum(documented_basis_all_outputs); apply the same factor to only those inseparable inputs and outputs and preserve unallocated direct records | co-product quantities; causal basis; price or other basis where approved | allocation factor and allocated inventory by output | eu-environmental-footprint-2021 |
Data Quality Requirements
| requirement_id | Applies to | Requirement | Evidence |
|---|---|---|---|
dq_product_identity | Reference product and all route intermediates | Preserve actual product name, route family, ingredient or species/tissue basis, format, composition or recipe version, moisture or solids basis, market state, storage class and production technology; category-level flow identity alone is insufficient. | Product specification; recipe version; cell-bank or ingredient specification; batch release; required qualifiers |
dq_technological_representativeness | Foreground processes | Data shall represent the actual equipment, route and purchased-versus-in-house preparation used for the declared product; plant/traditional and cultivated routes shall not be pooled. | Process flow diagram confirmed on site; equipment list; batch records; technology-specific meter data |
dq_temporal_coverage | Foreground activity data | Use the most recent complete representative annual administration period where normal continuous production exists; for seasonal, pilot or campaign production, include all relevant campaigns and disclose the shorter coverage, utilization and scale-up limitations. | Dated meter, invoice, batch and production records; campaign list; representativeness statement |
dq_geographical_coverage | Foreground and upstream datasets | Identify every foreground site and select upstream datasets matching supplier geography and technology where available; disclose proxy geography and its materiality. | Site list; supplier origin; upstream dataset metadata; proxy and sensitivity record |
dq_measurement_traceability | Mass, energy, water, process conditions and direct emissions | Retain original readings, units, conversion factors, calibration or verification evidence and responsible record owner; calculated data shall link to collected inputs and a calculation rule. | Meter exports; calibrated scale records; laboratory records; invoices; formula audit trail |
dq_completeness | All in-scope processes | Include all known inputs and outputs for directly controlled processes, including cleaning, changeover, storage, wastewater, waste and direct emissions; identify data gaps and proxies and do not apply an undocumented cut-off. | Completed flow checklist; mass and utility reconciliations; waste manifests; gap register |
dq_food_safety_and_lot_traceability | Food production and release records | Preserve lot identification, monitoring, corrective action, cleaning verification and product-release evidence needed to confirm that inventory records correspond to conforming product rather than rejected or unsafe output. | HACCP/GHP records; lot tracing; sanitation verification; corrective action; release status |
dq_cultivated_route_transparency | Cultivated-cell datasets | Confidentiality may mask proprietary names in public presentation but shall not remove material categories, quantities, source species/tissue, media function, scaffold status, energy, water, residuals or upstream coverage from the auditable data package. | Confidential audit annex; mass balance; media bill of materials; culture and harvest records |
9. Validation Rules
A foreground data package conforms only when every applicable rule passes:
| rule_id | Applies to | Rule | source_ids |
|---|---|---|---|
validate_reference_identity | Reference flow | The output uses a Tiangong flow read back as a public Product flow; the category fallback UUID is f072db26-a3e4-4979-b9ad-d883d280bfe6, Mass is 93a60a56-a3c8-11da-a746-0800200b9a66, Units of mass is 93a60a57-a4c8-11da-a746-0800200c9a66, and the normalized net edible output is exactly 1 kg excluding packaging. | un-cpc-3-23998 |
validate_specific_flow_preference | Product identity | If a more specific public Tiangong product flow semantically matches the actual product, it replaces the category fallback only after CLI readback; otherwise all required qualifiers accompany the category flow and no single route is implied. | un-cpc-3-23998 |
validate_scope_and_route | Product and process map | The actual product falls within the covered category, excluded meal or ingredient-only products are absent, and exactly the applicable plant/traditional or cultivated route operations are included without route averaging. | un-cpc-3-23998; gfi-plant-meat-manufacturing-2019; fao-who-cell-based-food-2023 |
validate_required_qualifiers | Dataset metadata | All required qualifiers are present and consistent across product specification, reference-flow comment, process records and published metadata. | un-cpc-3-23998 |
validate_mass_reconciliation | Each process and total foreground | Inputs, products, co-products, internal rework, wastes, wastewater, direct mass emissions and stock change are reconciled on consistent moisture or solids bases; the signed gap and explanation are reported without silently forcing balance. | eu-environmental-footprint-2021 |
validate_utility_completeness | All foreground processes | Electricity, fuels, heating, cooling, water, refrigeration, cleaning and shared support are present where used, and facility totals reconcile to directly assigned plus allocated amounts. | eu-environmental-footprint-2021; codex-cxc-1-1969-2022 |
validate_residual_destinations | Waste, spent media, residues and off-spec outputs | Every residual has a measured or calculated quantity, moisture state where relevant, internal rework status and external treatment or destination; waste and co-product classification is not chosen to manipulate allocation. | codex-cxc-1-1969-2022; eu-environmental-footprint-2021 |
validate_allocation | Multi-output and shared processes | The dataset shows the allocation hierarchy, basis, factors and recipients; subdivision or expansion is considered first, causal physical allocation is preferred next, and any other relationship has an alternative-basis sensitivity result. | eu-environmental-footprint-2021 |
validate_collection_links | Foreground inventory rows | Each foreground-record or calculated-from-collection row links to an applicable collection protocol, original records and any calculation rule; unsupported estimates are not presented as measured values. | eu-environmental-footprint-2021 |
validate_food_release_alignment | Conforming reference product | Lot, sanitation, monitoring, corrective-action and release records demonstrate that the inventory denominator is conforming released product and that rejected product is recorded separately. | codex-cxc-1-1969-2022 |
validate_boundary_disclosure | Published dataset | Purchased-versus-in-house intermediates, upstream datasets, proxies, exclusions, post-gate extensions, packaging convention and reference period are disclosed and consistent with the foreground model. | eu-environmental-footprint-2021 |
10. Published Dataset Profile
| Field | Value |
|---|---|
| dataset_role | Foreground production dataset for one declared meatless meat or meat-substitute product and route |
| downstream_use | May be published as a secondary_dataset and used as a background_dataset only for products whose required qualifiers and factory-gate boundary match |
| allowed_use | Mass-normalized factory-gate inventories, process datasets and lifecycle-model inputs for the declared product, route, technology, geography, market state, packaging and reference period |
| excluded_use | Unqualified category averages; automatic substitution across plant/traditional, cultivated and conventional meat routes; nutritional or comparative claims based only on 1 kg mass; ingredient-only protein datasets; prepared-meal datasets; post-gate use without explicit extension |
| required_metadata | Canonical PCR id and version; actual product name; all required qualifiers; facility geography; reference period; route process map; purchased-versus-in-house intermediates; upstream dataset identities; net-mass convention; packaging; allocation; cut-offs or gaps; proxy register |
| required_quality_disclosure | Foreground and upstream temporal, technological and geographical representativeness; meter and mass-balance coverage; allocation sensitivity; proxy and confidentiality treatment; route-specific limitations; completeness of cleaning, storage, wastewater, waste and direct emissions |
| update_trigger | Recipe, principal ingredient, source species/tissue or cell line, media or scaffold system, production route, equipment scale, preservation method, market state, packaging, supplier geography, allocation basis, facility boundary or reference-flow identity changes materially |
11. Data Sources
| Source id | Type | Reference | Used for |
|---|---|---|---|
un-cpc-3-23998 | Official guidance (official_guidance) | United Nations Statistics Division. Central Product Classification Version 3.0, Explanatory Notes, subclass 23998 “Meatless meat and meat substitutes”, 30 June 2025. https://unstats.un.org/unsd/classifications/Econ/Download/In%20Text/CPC_Ver_3.0_Exp_Notes_30Jun2025.pdf (retrieved 2026-08-11) | Full category scope, exclusions and the requirement to distinguish plant/traditional and grown-lab products |
fao-who-cell-based-food-2023 | Official guidance (official_guidance) | FAO and WHO. 2023. Food safety aspects of cell-based food. Rome. https://doi.org/10.4060/cc4855en; ISBN 978-92-4-007094-3 (retrieved 2026-08-11) | Cultivated-cell route definition and decomposition into cell sourcing, cell production, harvesting and food processing; route-specific records and hazard-control context |
eu-environmental-footprint-2021 | Official guidance (official_guidance) | European Commission. Commission Recommendation (EU) 2021/2279 of 15 December 2021 on the use of the Environmental Footprint methods, including corrigendum. CELEX 32021H2279. https://eur-lex.europa.eu/legal-content/EN/TXT/?uri=CELEX%3A32021H2279 (retrieved 2026-08-11) | Company-specific input/output collection, functional-unit normalization, representativeness, completeness, multi-functionality hierarchy, allocation and sensitivity disclosure |
codex-cxc-1-1969-2022 | Standard (standard) | FAO and WHO Codex Alimentarius. General Principles of Food Hygiene, CXC 1-1969, revised 2022, published 2023. https://www.fao.org/fao-who-codexalimentarius/codex-texts/codes-of-practice/en/ (retrieved 2026-08-11) | Cleaning and disinfection, monitoring, corrective action, lot traceability, documentation, records and food-release evidence |
gfi-plant-meat-manufacturing-2019 | Handbook (handbook) | Kinney, M.J.; Weston, Z.; Bauman, J.D. 2019. Overview of Plant-Based Meat Manufacturing: Plant-Based Meat Manufacturing by Extrusion. The Good Food Institute. https://gfi.org/wp-content/uploads/2021/01/Plant-Based-Meat-Manufacturing-Guide-_GFI.pdf (retrieved 2026-08-11) | Plant-based product spectrum and process decomposition for dry/wet texturing, hydration, mixing, forming, coating, cooking, preservation, cooling, packaging and storage |
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