Meat of geese, frozen
Meat of geese, frozen: This PCR applies only to net conforming goose meat released in a frozen market state under CPC Version 3.0 subclass 21143. It covers a whole…
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Classification mapping
Source
1. Scope and Applicability
This PCR applies only to net conforming goose meat released in a frozen market state under CPC Version 3.0 subclass 21143. It covers a whole dressed goose carcass or goose-meat cuts when the declared factory-gate product remains goose meat and is frozen before release.
Fresh or chilled goose meat under CPC 21123, foie gras, goose liver and other edible poultry offal under CPC 21160, live geese sold as products, meat of another poultry species, and prepared, preserved, seasoned, or composite meat products are outside this category. Every non-meat animal output shall remain separate from the reference product and retain its measured mass, quality status, and destination.
The foreground system begins with live-goose receipt at the slaughter-facility gate and ends with factory-gate release after the attributable packaging or bulk-dispatch operation and frozen storage. Farming, feed production, rearing, and inbound transport are upstream dataset requirements. Distribution beyond the factory gate, retail, consumer storage, thawing, cooking, consumption, and product or packaging end of life are downstream and excluded.
The dataset shall report the actual frozen release specification, whole-carcass or cut form, bone and skin state, time and temperature records, packaging configuration, and storage duration. This PCR provides no default temperature, yield, utility use, chemical dose, emission factor, amount, or range.
2. Product Category Identity
| Field | Value |
|---|---|
| canonical_pcr_id | pcr.food-products-beverages-and-tobacco-textiles-apparel-and-leather-products.meat-fish-fruits-vegetables-oils-and-fats.meat-of-geese-frozen |
| classification_refs | CPC Version 3.0 subclass 21143, exact mapping |
| covered_products | Net conforming goose meat released frozen as a whole dressed carcass or meat cut |
| excluded_products | Fresh or chilled goose meat; foie gras; goose liver or other edible offal; live geese; meat of another species; prepared, preserved, seasoned, or composite meat products |
| representative_product | Factory-gate frozen goose meat with form, bone and skin state, release specification, and net mass declared |
| production_route | Live-goose receipt; slaughter, bleeding, scalding, defeathering, and evisceration; carcass dressing and actual cutting; pre-chilling and freezing; packaging or bulk dispatch; frozen storage and release; sanitation and conditional on-site wastewater treatment |
| market_state | Frozen at factory-gate release |
3. Reference Flow
| Field | Value |
|---|---|
| What | Factory-gate provision of net conforming frozen goose meat |
| How much | 1 kg net product mass, excluding packaging and every separated non-meat animal output |
| How well | Within CPC 21143, conforming to the declared release specification, with product form, bone and skin state, frozen state, and quality disposition documented |
| How long or cycle | One factory-gate release; retain the attributable frozen-storage duration and reporting period |
| reference_flow_link | reference_product_output |
| Field | Value |
|---|---|
| Reference amount | 1 kg net conforming frozen goose meat, excluding packaging |
| Reference product flow | Meat of geese, frozen db06aea8-9943-4aac-b938-0c63d670a883 |
| Reference flow property | Mass 93a60a56-a3c8-11da-a746-0800200b9a66 |
| Reference unit group | Units of mass 93a60a57-a4c8-11da-a746-0800200c9a66 |
| Reference unit | kg |
| Required qualifiers | whole-carcass or cut form; bone and skin state; frozen release specification; net mass; packaging configuration or unpackaged bulk dispatch; frozen-storage duration; facility geography; reporting period; slaughter and defeathering technology; freezing technology; refrigerant identity; on-site wastewater-treatment status; foie gras and offal separation; co-product destinations; allocation basis |
When constructing a foreground data package, every required qualifier shall appear in dataset metadata, process notes, the reference-flow comment, the product description, or an equivalent package field. A missing qualifier makes the reference-flow definition incomplete.
4. Measurement and Unit Rules
| rule_id | Applies to | Required property | Required unit | Rule |
|---|---|---|---|---|
reference_mass | reference product | Mass 93a60a56-a3c8-11da-a746-0800200b9a66 | kg | Set the reference output to exactly 1 kg of net conforming frozen goose meat released at the factory gate; exclude all packaging mass. |
reference_product_separation | goose meat, foie gras, edible offal, and animal by-products | Mass | kg | Measure goose meat separately from foie gras, liver, heart, gizzard, kidney, lung, blood, feathers, down, head, feet, fat, bone, trimmings, contents, and condemned material; none of those separate outputs enters the reference mass. |
bird_receipt_reconciliation | live-goose receipt and holding | Mass and count | kg; bird | Reconcile received live mass and bird count with accepted transfers, holding inventory change, dead-on-arrival birds, condemned rejects, manure, and bedding for the same lot or period. |
net_product_mass | released frozen goose meat and packaging | Mass | kg | Determine net goose-meat mass after tare deduction; record every packaging component separately and never include it in the 1 kg reference mass. |
process_mass_balance | slaughter, dressing, cutting, freezing, and packaging | Mass | kg | Close each process mass balance using measured inputs, products, co-products, wastes, inventory change, and documented moisture or purge change without inventing a balancing quantity. |
water_volume | mains-water supply and direct water withdrawal | Volume | m3 | Meter mains water, groundwater withdrawal, and surface-water withdrawal separately by process; do not duplicate a direct withdrawal as purchased mains water. |
electricity_energy | grid electricity | Energy | kWh | Record metered medium-voltage grid electricity separately for every process and retain meter coverage and allocation where a meter is shared. |
thermal_and_fuel_energy | purchased steam, purchased hot water, natural gas, diesel, and LPG | Energy | MJ | Keep each carrier separate; calculate delivered thermal or fuel energy only from measured quantity and documented supply conditions or supplier heating value. |
refrigerant_mass | refrigerant make-up and refrigerant emissions | Mass | kg | Record each refrigerant product added and each emitted chemical species separately from inventory, service, recovery, and leak records; retain documented blend composition used for species calculations. |
wastewater_measurement | wastewater streams and direct water emissions | Volume for wastewater; Mass for pollutant | m3; kg | Meter ordinary-strength and high-strength wastewater separately where segregated; calculate a direct pollutant load only from direct-discharge volume and representative measured concentration in compatible units. |
temporal_normalization | all foreground exchanges | Recorded quantity | declared card unit | Use one coherent reporting period, reconcile opening and closing inventory, assign attributable quantities once, and divide by net conforming released mass for normalization. |
5. System Boundary
Boundary Abstraction
| Field | Value |
|---|---|
| declared_starting_condition | A live goose crosses the slaughter-facility gate for receipt; supplier, origin, lot, bird count, live mass, acceptance status, and arrival time are declared |
| starting_condition_role | Purchased live-goose product input; its farming, feed, rearing, and inbound transport burdens are supplied by separate upstream datasets |
| product_classification_scope | CPC Version 3.0 subclass 21143 only: meat of geese, frozen |
| recursive_input_rule | A purchased CPC 21143 meat input is one upstream product exchange with its own dataset and is not recursively expanded as foreground slaughter or freezing inside the receiving process |
| upstream_dataset_requirement | Use representative upstream datasets for live-goose production, inbound transport, water supply, electricity, steam, hot water, fuels, refrigerants, chemicals, packaging, wastewater transfer, and waste treatment |
| disclosure | Declare product form, bone and skin state, release specification, facility and period, process technology, refrigeration system, actual refrigerants, packaging, frozen-storage duration, on-site treatment status, foie gras and offal separation, co-product and waste destinations, allocation, exclusions, and data gaps |
| rule_id | Applies to | Rule | source_ids |
|---|---|---|---|
boundary_start | foreground starting condition | Begin foreground collection when a live goose crosses the slaughter-facility gate for receipt; farming, feed production, rearing, and inbound transport remain upstream. | unsd-cpc-21143, eu-jrc-sa-bref |
boundary_end | foreground ending condition | End foreground collection at factory-gate release of net conforming frozen goose meat after the attributable packaging or bulk-dispatch operation and frozen storage. | unsd-cpc-21143, eu-jrc-sa-bref |
boundary_required_operations | required foreground operations | Include receipt, identity control, slaughter, bleeding, scalding, defeathering, evisceration, carcass dressing, pre-chilling, freezing, release, frozen storage, cleaning, disinfection, wastewater collection, and all attributable utilities. | fao-who-cxc-58-2005, eu-jrc-sa-bref, eu-pef-2021-2279 |
boundary_conditional_operations | cutting, packaging, and on-site wastewater treatment | Include trimming, deboning, portioning, or cutting when performed; include each packaging component when used; include on-site wastewater treatment only when operated by the foreground facility, while always recording the actual wastewater transfer or direct discharge. | eu-jrc-sa-bref, eu-pef-2021-2279 |
boundary_byproduct_separation | foie gras, edible offal, feathers, down, blood, fat, bone, and condemned outputs | Keep every non-meat animal output separate from the CPC 21143 reference product and record its measured mass, quality status, destination, and product or waste classification. | unsd-cpc-21143, eu-jrc-sa-bref, eu-pef-2021-2279 |
boundary_upstream_datasets | upstream product inputs | Link live-goose production, inbound transport, purchased water, electricity, steam, hot water, fuels, refrigerants, chemicals, and packaging to separate upstream datasets appropriate to their supplier, geography, technology, and period. | eu-pef-2021-2279 |
boundary_downstream_exclusion | downstream life-cycle stages | Exclude outbound distribution beyond the factory gate, retail, consumer storage, thawing, cooking, consumption, and product or packaging end of life from this foreground system. | unsd-cpc-21143, eu-pef-2021-2279 |
boundary_recursive_input | purchased CPC 21143 input | If frozen goose meat is purchased as an input, record that single product input and link its documented upstream dataset; do not recursively recreate its slaughter and freezing inventory inside the receiving process. | eu-pef-2021-2279 |
boundary_completeness | foreground life-cycle inventory | Report every attributable raw-material, energy, product, co-product, waste, and direct air or water exchange identified by the process records; treat missing records as data gaps rather than zero quantities or automatic cut-offs. | eu-jrc-sa-bref, eu-pef-2021-2279 |
6. Process Inventory Structure
Process Map
| process_id | process_name | inclusion | inclusion_condition | role | quantitative_reference |
|---|---|---|---|---|---|
live_goose_receipt | Live-goose receipt, identity control, and holding | required | Always include receipt, identity control, acceptance, weighing, and attributable holding before slaughter | Establishes accepted live-goose input | Per 1 kg net released frozen goose meat after normalization |
slaughter_defeathering_evisceration | Slaughter, bleeding, defeathering, and evisceration | required | Always include performed stunning or killing, bleeding, scalding, defeathering, evisceration, inspection, and initial carcass dressing | Produces dressed goose carcass and segregated animal outputs | Per 1 kg net released frozen goose meat after normalization |
carcass_dressing_cutting | Carcass dressing and cutting | required | Always include final carcass dressing; include trimming, deboning, portioning, or cutting when performed | Produces goose meat cuts and segregated bone, fat, and trimmings | Per 1 kg net released frozen goose meat after normalization |
prechilling_freezing | Pre-chilling and freezing | required | Always include product cooling and the actual freezing operation required to reach the declared frozen release state | Produces frozen goose meat before final packing | Per 1 kg net released frozen goose meat after normalization |
packaging_frozen_storage | Packaging, frozen storage, and factory-gate release | required | Always include release and frozen storage; packaging inputs are absent only for documented unpackaged bulk dispatch | Produces the net conforming CPC 21143 reference product | Exactly 1 kg net released frozen goose meat |
sanitation_wastewater | Cleaning, disinfection, and wastewater management | required | Include all attributable equipment and area cleaning, disinfection, wastewater collection, and conditional on-site treatment | Cross-cutting sanitation and effluent support | Per 1 kg net released frozen goose meat after direct assignment or allocation |
Process: Live-goose receipt, identity control, and holding (live_goose_receipt)
Inputs
Product flows
Live goose input (live_goose_input)
Live goose received at the slaughter facility is one animal input with supplier, origin, lot, bird count, live mass, and acceptance status retained.
- Selected flow: Live goose
- Flow property / unit: Mass / kg
- Amount rule: measured accepted live mass after dead-on-arrival and rejection adjustments and inventory reconciliation
- Value mode: Foreground record (
foreground_record) - Specificity: Product-specific (
product_specific) - Normalization basis: per 1 kg net conforming frozen goose meat released at the factory gate
- Basis kind: Reference flow (
reference_flow) - Evidence kind: Collected record (
collected_record) - Collection protocol:
cp_live_goose_receipt - Sources:
unsd-cpc-21143,eu-jrc-sa-bref
live-goose receipt mains water (receipt_mains_water)
Potable mains water supplied across the facility boundary for live-goose receipt is recorded separately from direct environmental withdrawals.
- Selected flow: Potable mains water
- Flow property / unit: Volume / m3
- Amount rule: metered mains-water volume directly assigned to this process
- Value mode: Foreground record (
foreground_record) - Specificity: Site-specific (
site_specific) - Normalization basis: per 1 kg net conforming frozen goose meat released at the factory gate
- Basis kind: Reference flow (
reference_flow) - Evidence kind: Collected record (
collected_record) - Collection protocol:
cp_water_records - Sources:
eu-jrc-sa-bref
live-goose receipt grid electricity (receipt_grid_electricity)
Electricity, medium voltage, grid mix consumed by live-goose receipt is recorded as one energy exchange and kept separate from every other utility.
- Selected flow: Electricity, medium voltage, grid mix
- Flow property / unit: Energy / kWh
- Amount rule: metered electricity consumption directly assigned to this process
- Value mode: Foreground record (
foreground_record) - Specificity: Site-specific (
site_specific) - Normalization basis: per 1 kg net conforming frozen goose meat released at the factory gate
- Basis kind: Reference flow (
reference_flow) - Evidence kind: Collected record (
collected_record) - Collection protocol:
cp_utility_records - Sources:
eu-jrc-sa-bref
live-goose receipt purchased steam (receipt_purchased_steam)
Purchased steam consumed by live-goose receipt is recorded as one energy exchange and kept separate from every other utility.
- Selected flow: Purchased steam
- Flow property / unit: Energy / MJ
- Amount rule: delivered steam energy measured or calculated from measured steam mass and retained supply conditions
- Value mode: Calculated value (
calculated_value) - Specificity: Site-specific (
site_specific) - Normalization basis: per 1 kg net conforming frozen goose meat released at the factory gate
- Basis kind: Reference flow (
reference_flow) - Evidence kind: Calculated from collection (
calculated_from_collection) - Collection protocol:
cp_utility_records - Sources:
eu-jrc-sa-bref
live-goose receipt purchased hot water (receipt_purchased_hot_water)
Purchased hot water consumed by live-goose receipt is recorded as one energy exchange and kept separate from every other utility.
- Selected flow: Purchased hot water
- Flow property / unit: Energy / MJ
- Amount rule: delivered hot-water energy measured or calculated from measured flow and retained supply and return temperatures
- Value mode: Calculated value (
calculated_value) - Specificity: Site-specific (
site_specific) - Normalization basis: per 1 kg net conforming frozen goose meat released at the factory gate
- Basis kind: Reference flow (
reference_flow) - Evidence kind: Calculated from collection (
calculated_from_collection) - Collection protocol:
cp_utility_records - Sources:
eu-jrc-sa-bref
live-goose receipt natural gas (receipt_natural_gas)
Natural gas consumed by live-goose receipt is recorded as one energy exchange and kept separate from every other utility.
- Selected flow: Natural gas
- Flow property / unit: Energy / MJ
- Amount rule: metered energy or measured gas quantity converted with a documented supplier heating value
- Value mode: Calculated value (
calculated_value) - Specificity: Site-specific (
site_specific) - Normalization basis: per 1 kg net conforming frozen goose meat released at the factory gate
- Basis kind: Reference flow (
reference_flow) - Evidence kind: Calculated from collection (
calculated_from_collection) - Collection protocol:
cp_utility_records - Sources:
eu-jrc-sa-bref
live-goose receipt diesel fuel (receipt_diesel)
Diesel fuel consumed by live-goose receipt is recorded as one energy exchange and kept separate from every other utility.
- Selected flow: Diesel fuel
- Flow property / unit: Energy / MJ
- Amount rule: measured fuel quantity converted with a documented supplier heating value
- Value mode: Calculated value (
calculated_value) - Specificity: Site-specific (
site_specific) - Normalization basis: per 1 kg net conforming frozen goose meat released at the factory gate
- Basis kind: Reference flow (
reference_flow) - Evidence kind: Calculated from collection (
calculated_from_collection) - Collection protocol:
cp_utility_records - Sources:
eu-jrc-sa-bref
live-goose receipt liquefied petroleum gas (receipt_lpg)
Liquefied petroleum gas consumed by live-goose receipt is recorded as one energy exchange and kept separate from every other utility.
- Selected flow: Liquefied petroleum gas
- Flow property / unit: Energy / MJ
- Amount rule: measured fuel quantity converted with a documented supplier heating value
- Value mode: Calculated value (
calculated_value) - Specificity: Site-specific (
site_specific) - Normalization basis: per 1 kg net conforming frozen goose meat released at the factory gate
- Basis kind: Reference flow (
reference_flow) - Evidence kind: Calculated from collection (
calculated_from_collection) - Collection protocol:
cp_utility_records - Sources:
eu-jrc-sa-bref
Waste flows
Elementary flows
live-goose receipt groundwater withdrawal (receipt_groundwater_withdrawal)
Water, ground withdrawn directly for live-goose receipt is one elementary input and is not duplicated as mains-water supply.
- Selected flow: Water, ground
- Flow property / unit: Volume / m3
- Amount rule: metered direct withdrawal assigned to this process
- Value mode: Foreground record (
foreground_record) - Specificity: Site-specific (
site_specific) - Normalization basis: per 1 kg net conforming frozen goose meat released at the factory gate
- Basis kind: Reference flow (
reference_flow) - Evidence kind: Collected record (
collected_record) - Collection protocol:
cp_water_records - Sources:
eu-jrc-sa-bref
live-goose receipt surface-water withdrawal (receipt_surface_water_withdrawal)
Water, surface withdrawn directly for live-goose receipt is one elementary input and is not duplicated as mains-water supply.
- Selected flow: Water, surface
- Flow property / unit: Volume / m3
- Amount rule: metered direct withdrawal assigned to this process
- Value mode: Foreground record (
foreground_record) - Specificity: Site-specific (
site_specific) - Normalization basis: per 1 kg net conforming frozen goose meat released at the factory gate
- Basis kind: Reference flow (
reference_flow) - Evidence kind: Collected record (
collected_record) - Collection protocol:
cp_water_records - Sources:
eu-jrc-sa-bref
Outputs
Product flows
Accepted live goose (accepted_live_goose_output)
Accepted live goose transferred to slaughter preserves the reconciled bird count and live mass of the receipt process.
- Selected flow: Accepted live goose
- Flow property / unit: Mass / kg
- Amount rule: measured transfer mass reconciled with received birds, holding inventory, mortality, and rejects
- Value mode: Calculated value (
calculated_value) - Specificity: Product-specific (
product_specific) - Normalization basis: per 1 kg net conforming frozen goose meat released at the factory gate
- Basis kind: Reference flow (
reference_flow) - Evidence kind: Calculated from collection (
calculated_from_collection) - Collection protocol:
cp_live_goose_receipt - Sources:
eu-jrc-sa-bref
Waste flows
Dead-on-arrival goose (dead_on_arrival_goose)
Dead-on-arrival goose leaving receipt or holding is recorded as one waste exchange with its destination retained.
- Selected flow: Dead-on-arrival goose
- Flow property / unit: Mass / kg
- Amount rule: measured waste mass assigned once to its documented treatment destination
- Value mode: Foreground record (
foreground_record) - Specificity: Site-specific (
site_specific) - Normalization basis: per 1 kg net conforming frozen goose meat released at the factory gate
- Basis kind: Reference flow (
reference_flow) - Evidence kind: Collected record (
collected_record) - Collection protocol:
cp_waste_records - Sources:
eu-jrc-sa-bref
Goose manure (goose_lairage_manure)
Goose manure leaving receipt or holding is recorded as one waste exchange with its destination retained.
- Selected flow: Goose manure
- Flow property / unit: Mass / kg
- Amount rule: measured manure mass assigned once to its documented destination
- Value mode: Foreground record (
foreground_record) - Specificity: Site-specific (
site_specific) - Normalization basis: per 1 kg net conforming frozen goose meat released at the factory gate
- Basis kind: Reference flow (
reference_flow) - Evidence kind: Collected record (
collected_record) - Collection protocol:
cp_waste_records - Sources:
eu-jrc-sa-bref
Soiled straw bedding (soiled_straw_bedding)
Soiled straw bedding leaving receipt or holding is recorded as one waste exchange with its destination retained.
- Selected flow: Soiled straw bedding
- Flow property / unit: Mass / kg
- Amount rule: measured waste mass assigned once to its documented treatment destination
- Value mode: Foreground record (
foreground_record) - Specificity: Site-specific (
site_specific) - Normalization basis: per 1 kg net conforming frozen goose meat released at the factory gate
- Basis kind: Reference flow (
reference_flow) - Evidence kind: Collected record (
collected_record) - Collection protocol:
cp_waste_records - Sources:
eu-jrc-sa-bref
Condemned rejected goose (receipt_rejected_goose)
Condemned rejected goose leaving receipt or holding is recorded as one waste exchange with its destination retained.
- Selected flow: Condemned rejected goose
- Flow property / unit: Mass / kg
- Amount rule: measured rejected live mass assigned once to its documented destination
- Value mode: Foreground record (
foreground_record) - Specificity: Site-specific (
site_specific) - Normalization basis: per 1 kg net conforming frozen goose meat released at the factory gate
- Basis kind: Reference flow (
reference_flow) - Evidence kind: Collected record (
collected_record) - Collection protocol:
cp_waste_records - Sources:
eu-jrc-sa-bref
Elementary flows
live-goose receipt fossil carbon dioxide to air (receipt_fossil_co2_air)
Carbon dioxide, fossil, to air from on-site combustion serving live-goose receipt is reported as one elementary output.
- Selected flow: Carbon dioxide, fossil, to air
- Flow property / unit: Mass / kg
- Amount rule: directly measured mass or substance mass calculated from separately collected fuel records and a retained verified factor
- Value mode: Calculated value (
calculated_value) - Specificity: Site-specific (
site_specific) - Normalization basis: per 1 kg net conforming frozen goose meat released at the factory gate
- Basis kind: Reference flow (
reference_flow) - Evidence kind: Calculated from collection (
calculated_from_collection) - Collection protocol:
cp_direct_air_emissions - Sources:
eu-jrc-sa-bref
live-goose receipt methane to air (receipt_methane_air)
Methane to air from on-site combustion serving live-goose receipt is reported as one elementary output.
- Selected flow: Methane to air
- Flow property / unit: Mass / kg
- Amount rule: directly measured mass or substance mass calculated from separately collected fuel records and a retained verified factor
- Value mode: Calculated value (
calculated_value) - Specificity: Site-specific (
site_specific) - Normalization basis: per 1 kg net conforming frozen goose meat released at the factory gate
- Basis kind: Reference flow (
reference_flow) - Evidence kind: Calculated from collection (
calculated_from_collection) - Collection protocol:
cp_direct_air_emissions - Sources:
eu-jrc-sa-bref
live-goose receipt dinitrogen monoxide to air (receipt_nitrous_oxide_air)
Dinitrogen monoxide to air from on-site combustion serving live-goose receipt is reported as one elementary output.
- Selected flow: Dinitrogen monoxide to air
- Flow property / unit: Mass / kg
- Amount rule: directly measured mass or substance mass calculated from separately collected fuel records and a retained verified factor
- Value mode: Calculated value (
calculated_value) - Specificity: Site-specific (
site_specific) - Normalization basis: per 1 kg net conforming frozen goose meat released at the factory gate
- Basis kind: Reference flow (
reference_flow) - Evidence kind: Calculated from collection (
calculated_from_collection) - Collection protocol:
cp_direct_air_emissions - Sources:
eu-jrc-sa-bref
live-goose receipt nitrogen monoxide to air (receipt_nitrogen_monoxide_air)
Nitrogen monoxide to air from on-site combustion serving live-goose receipt is reported as one elementary output.
- Selected flow: Nitrogen monoxide to air
- Flow property / unit: Mass / kg
- Amount rule: directly measured mass or substance mass calculated from separately collected fuel records and a retained verified factor
- Value mode: Calculated value (
calculated_value) - Specificity: Site-specific (
site_specific) - Normalization basis: per 1 kg net conforming frozen goose meat released at the factory gate
- Basis kind: Reference flow (
reference_flow) - Evidence kind: Calculated from collection (
calculated_from_collection) - Collection protocol:
cp_direct_air_emissions - Sources:
eu-jrc-sa-bref
live-goose receipt nitrogen dioxide to air (receipt_nitrogen_dioxide_air)
Nitrogen dioxide to air from on-site combustion serving live-goose receipt is reported as one elementary output.
- Selected flow: Nitrogen dioxide to air
- Flow property / unit: Mass / kg
- Amount rule: directly measured mass or substance mass calculated from separately collected fuel records and a retained verified factor
- Value mode: Calculated value (
calculated_value) - Specificity: Site-specific (
site_specific) - Normalization basis: per 1 kg net conforming frozen goose meat released at the factory gate
- Basis kind: Reference flow (
reference_flow) - Evidence kind: Calculated from collection (
calculated_from_collection) - Collection protocol:
cp_direct_air_emissions - Sources:
eu-jrc-sa-bref
live-goose receipt carbon monoxide to air (receipt_carbon_monoxide_air)
Carbon monoxide to air from on-site combustion serving live-goose receipt is reported as one elementary output.
- Selected flow: Carbon monoxide to air
- Flow property / unit: Mass / kg
- Amount rule: directly measured mass or substance mass calculated from separately collected fuel records and a retained verified factor
- Value mode: Calculated value (
calculated_value) - Specificity: Site-specific (
site_specific) - Normalization basis: per 1 kg net conforming frozen goose meat released at the factory gate
- Basis kind: Reference flow (
reference_flow) - Evidence kind: Calculated from collection (
calculated_from_collection) - Collection protocol:
cp_direct_air_emissions - Sources:
eu-jrc-sa-bref
live-goose receipt sulfur dioxide to air (receipt_sulfur_dioxide_air)
Sulfur dioxide to air from on-site combustion serving live-goose receipt is reported as one elementary output.
- Selected flow: Sulfur dioxide to air
- Flow property / unit: Mass / kg
- Amount rule: directly measured mass or substance mass calculated from separately collected fuel records and a retained verified factor
- Value mode: Calculated value (
calculated_value) - Specificity: Site-specific (
site_specific) - Normalization basis: per 1 kg net conforming frozen goose meat released at the factory gate
- Basis kind: Reference flow (
reference_flow) - Evidence kind: Calculated from collection (
calculated_from_collection) - Collection protocol:
cp_direct_air_emissions - Sources:
eu-jrc-sa-bref
live-goose receipt particulate matter below 2.5 µm to air (receipt_pm25_air)
Particulate matter, <2.5 µm, to air from on-site combustion serving live-goose receipt is reported as one elementary output.
- Selected flow: Particulate matter, <2.5 µm, to air
- Flow property / unit: Mass / kg
- Amount rule: directly measured mass or substance mass calculated from separately collected fuel records and a retained verified factor
- Value mode: Calculated value (
calculated_value) - Specificity: Site-specific (
site_specific) - Normalization basis: per 1 kg net conforming frozen goose meat released at the factory gate
- Basis kind: Reference flow (
reference_flow) - Evidence kind: Calculated from collection (
calculated_from_collection) - Collection protocol:
cp_direct_air_emissions - Sources:
eu-jrc-sa-bref
live-goose receipt particulate matter from 2.5 µm to 10 µm to air (receipt_pm_coarse_air)
Particulate matter, 2.5-10 µm, to air from on-site combustion serving live-goose receipt is reported as one elementary output.
- Selected flow: Particulate matter, 2.5-10 µm, to air
- Flow property / unit: Mass / kg
- Amount rule: directly measured mass or substance mass calculated from separately collected fuel records and a retained verified factor
- Value mode: Calculated value (
calculated_value) - Specificity: Site-specific (
site_specific) - Normalization basis: per 1 kg net conforming frozen goose meat released at the factory gate
- Basis kind: Reference flow (
reference_flow) - Evidence kind: Calculated from collection (
calculated_from_collection) - Collection protocol:
cp_direct_air_emissions - Sources:
eu-jrc-sa-bref
Process: Slaughter, bleeding, defeathering, and evisceration (slaughter_defeathering_evisceration)
Inputs
Product flows
Accepted live goose input (accepted_live_goose_input)
Accepted live goose entering slaughter is the same internal animal product transferred from receipt.
- Selected flow: Accepted live goose
- Flow property / unit: Mass / kg
- Amount rule: measured transfer mass for the represented lot or period
- Value mode: Foreground record (
foreground_record) - Specificity: Product-specific (
product_specific) - Normalization basis: per 1 kg net conforming frozen goose meat released at the factory gate
- Basis kind: Reference flow (
reference_flow) - Evidence kind: Collected record (
collected_record) - Collection protocol:
cp_slaughter_byproduct_balance - Sources:
eu-jrc-sa-bref
slaughter, bleeding, defeathering, and evisceration mains water (slaughter_mains_water)
Potable mains water supplied across the facility boundary for slaughter, bleeding, defeathering, and evisceration is recorded separately from direct environmental withdrawals.
- Selected flow: Potable mains water
- Flow property / unit: Volume / m3
- Amount rule: metered mains-water volume directly assigned to this process
- Value mode: Foreground record (
foreground_record) - Specificity: Site-specific (
site_specific) - Normalization basis: per 1 kg net conforming frozen goose meat released at the factory gate
- Basis kind: Reference flow (
reference_flow) - Evidence kind: Collected record (
collected_record) - Collection protocol:
cp_water_records - Sources:
eu-jrc-sa-bref
slaughter, bleeding, defeathering, and evisceration grid electricity (slaughter_grid_electricity)
Electricity, medium voltage, grid mix consumed by slaughter, bleeding, defeathering, and evisceration is recorded as one energy exchange and kept separate from every other utility.
- Selected flow: Electricity, medium voltage, grid mix
- Flow property / unit: Energy / kWh
- Amount rule: metered electricity consumption directly assigned to this process
- Value mode: Foreground record (
foreground_record) - Specificity: Site-specific (
site_specific) - Normalization basis: per 1 kg net conforming frozen goose meat released at the factory gate
- Basis kind: Reference flow (
reference_flow) - Evidence kind: Collected record (
collected_record) - Collection protocol:
cp_utility_records - Sources:
eu-jrc-sa-bref
slaughter, bleeding, defeathering, and evisceration purchased steam (slaughter_purchased_steam)
Purchased steam consumed by slaughter, bleeding, defeathering, and evisceration is recorded as one energy exchange and kept separate from every other utility.
- Selected flow: Purchased steam
- Flow property / unit: Energy / MJ
- Amount rule: delivered steam energy measured or calculated from measured steam mass and retained supply conditions
- Value mode: Calculated value (
calculated_value) - Specificity: Site-specific (
site_specific) - Normalization basis: per 1 kg net conforming frozen goose meat released at the factory gate
- Basis kind: Reference flow (
reference_flow) - Evidence kind: Calculated from collection (
calculated_from_collection) - Collection protocol:
cp_utility_records - Sources:
eu-jrc-sa-bref
slaughter, bleeding, defeathering, and evisceration purchased hot water (slaughter_purchased_hot_water)
Purchased hot water consumed by slaughter, bleeding, defeathering, and evisceration is recorded as one energy exchange and kept separate from every other utility.
- Selected flow: Purchased hot water
- Flow property / unit: Energy / MJ
- Amount rule: delivered hot-water energy measured or calculated from measured flow and retained supply and return temperatures
- Value mode: Calculated value (
calculated_value) - Specificity: Site-specific (
site_specific) - Normalization basis: per 1 kg net conforming frozen goose meat released at the factory gate
- Basis kind: Reference flow (
reference_flow) - Evidence kind: Calculated from collection (
calculated_from_collection) - Collection protocol:
cp_utility_records - Sources:
eu-jrc-sa-bref
slaughter, bleeding, defeathering, and evisceration natural gas (slaughter_natural_gas)
Natural gas consumed by slaughter, bleeding, defeathering, and evisceration is recorded as one energy exchange and kept separate from every other utility.
- Selected flow: Natural gas
- Flow property / unit: Energy / MJ
- Amount rule: metered energy or measured gas quantity converted with a documented supplier heating value
- Value mode: Calculated value (
calculated_value) - Specificity: Site-specific (
site_specific) - Normalization basis: per 1 kg net conforming frozen goose meat released at the factory gate
- Basis kind: Reference flow (
reference_flow) - Evidence kind: Calculated from collection (
calculated_from_collection) - Collection protocol:
cp_utility_records - Sources:
eu-jrc-sa-bref
slaughter, bleeding, defeathering, and evisceration diesel fuel (slaughter_diesel)
Diesel fuel consumed by slaughter, bleeding, defeathering, and evisceration is recorded as one energy exchange and kept separate from every other utility.
- Selected flow: Diesel fuel
- Flow property / unit: Energy / MJ
- Amount rule: measured fuel quantity converted with a documented supplier heating value
- Value mode: Calculated value (
calculated_value) - Specificity: Site-specific (
site_specific) - Normalization basis: per 1 kg net conforming frozen goose meat released at the factory gate
- Basis kind: Reference flow (
reference_flow) - Evidence kind: Calculated from collection (
calculated_from_collection) - Collection protocol:
cp_utility_records - Sources:
eu-jrc-sa-bref
slaughter, bleeding, defeathering, and evisceration liquefied petroleum gas (slaughter_lpg)
Liquefied petroleum gas consumed by slaughter, bleeding, defeathering, and evisceration is recorded as one energy exchange and kept separate from every other utility.
- Selected flow: Liquefied petroleum gas
- Flow property / unit: Energy / MJ
- Amount rule: measured fuel quantity converted with a documented supplier heating value
- Value mode: Calculated value (
calculated_value) - Specificity: Site-specific (
site_specific) - Normalization basis: per 1 kg net conforming frozen goose meat released at the factory gate
- Basis kind: Reference flow (
reference_flow) - Evidence kind: Calculated from collection (
calculated_from_collection) - Collection protocol:
cp_utility_records - Sources:
eu-jrc-sa-bref
Waste flows
Elementary flows
slaughter, bleeding, defeathering, and evisceration groundwater withdrawal (slaughter_groundwater_withdrawal)
Water, ground withdrawn directly for slaughter, bleeding, defeathering, and evisceration is one elementary input and is not duplicated as mains-water supply.
- Selected flow: Water, ground
- Flow property / unit: Volume / m3
- Amount rule: metered direct withdrawal assigned to this process
- Value mode: Foreground record (
foreground_record) - Specificity: Site-specific (
site_specific) - Normalization basis: per 1 kg net conforming frozen goose meat released at the factory gate
- Basis kind: Reference flow (
reference_flow) - Evidence kind: Collected record (
collected_record) - Collection protocol:
cp_water_records - Sources:
eu-jrc-sa-bref
slaughter, bleeding, defeathering, and evisceration surface-water withdrawal (slaughter_surface_water_withdrawal)
Water, surface withdrawn directly for slaughter, bleeding, defeathering, and evisceration is one elementary input and is not duplicated as mains-water supply.
- Selected flow: Water, surface
- Flow property / unit: Volume / m3
- Amount rule: metered direct withdrawal assigned to this process
- Value mode: Foreground record (
foreground_record) - Specificity: Site-specific (
site_specific) - Normalization basis: per 1 kg net conforming frozen goose meat released at the factory gate
- Basis kind: Reference flow (
reference_flow) - Evidence kind: Collected record (
collected_record) - Collection protocol:
cp_water_records - Sources:
eu-jrc-sa-bref
Outputs
Product flows
Dressed goose carcass (dressed_goose_carcass_output)
Dressed goose carcass leaving slaughter or dressing is recorded as one segregated product output with quality status and destination retained.
- Selected flow: Dressed goose carcass
- Flow property / unit: Mass / kg
- Amount rule: measured carcass mass after bleeding, defeathering, evisceration, inspection, and dressing
- Value mode: Calculated value (
calculated_value) - Specificity: Product-specific (
product_specific) - Normalization basis: per 1 kg net conforming frozen goose meat released at the factory gate
- Basis kind: Reference flow (
reference_flow) - Evidence kind: Calculated from collection (
calculated_from_collection) - Collection protocol:
cp_slaughter_byproduct_balance - Sources:
eu-jrc-sa-bref,eu-pef-2021-2279
Goose blood (goose_blood_coproduct)
Goose blood leaving slaughter or dressing is recorded as one segregated product output with quality status and destination retained.
- Selected flow: Goose blood
- Flow property / unit: Mass / kg
- Amount rule: measured segregated mass assigned to its documented product destination
- Value mode: Calculated value (
calculated_value) - Specificity: Product-specific (
product_specific) - Normalization basis: per 1 kg net conforming frozen goose meat released at the factory gate
- Basis kind: Reference flow (
reference_flow) - Evidence kind: Calculated from collection (
calculated_from_collection) - Collection protocol:
cp_slaughter_byproduct_balance - Sources:
eu-jrc-sa-bref,eu-pef-2021-2279
Goose feathers (goose_feathers_coproduct)
Goose feathers leaving slaughter or dressing is recorded as one segregated product output with quality status and destination retained.
- Selected flow: Goose feathers
- Flow property / unit: Mass / kg
- Amount rule: measured segregated mass assigned to its documented product destination
- Value mode: Calculated value (
calculated_value) - Specificity: Product-specific (
product_specific) - Normalization basis: per 1 kg net conforming frozen goose meat released at the factory gate
- Basis kind: Reference flow (
reference_flow) - Evidence kind: Calculated from collection (
calculated_from_collection) - Collection protocol:
cp_slaughter_byproduct_balance - Sources:
eu-jrc-sa-bref,eu-pef-2021-2279
Goose down (goose_down_coproduct)
Goose down leaving slaughter or dressing is recorded as one segregated product output with quality status and destination retained.
- Selected flow: Goose down
- Flow property / unit: Mass / kg
- Amount rule: measured segregated mass assigned to its documented product destination
- Value mode: Calculated value (
calculated_value) - Specificity: Product-specific (
product_specific) - Normalization basis: per 1 kg net conforming frozen goose meat released at the factory gate
- Basis kind: Reference flow (
reference_flow) - Evidence kind: Calculated from collection (
calculated_from_collection) - Collection protocol:
cp_slaughter_byproduct_balance - Sources:
eu-jrc-sa-bref,eu-pef-2021-2279
Goose head (goose_head_coproduct)
Goose head leaving slaughter or dressing is recorded as one segregated product output with quality status and destination retained.
- Selected flow: Goose head
- Flow property / unit: Mass / kg
- Amount rule: measured segregated mass assigned to its documented product destination
- Value mode: Calculated value (
calculated_value) - Specificity: Product-specific (
product_specific) - Normalization basis: per 1 kg net conforming frozen goose meat released at the factory gate
- Basis kind: Reference flow (
reference_flow) - Evidence kind: Calculated from collection (
calculated_from_collection) - Collection protocol:
cp_slaughter_byproduct_balance - Sources:
eu-jrc-sa-bref,eu-pef-2021-2279
Goose feet (goose_feet_coproduct)
Goose feet leaving slaughter or dressing is recorded as one segregated product output with quality status and destination retained.
- Selected flow: Goose feet
- Flow property / unit: Mass / kg
- Amount rule: measured segregated mass assigned to its documented product destination
- Value mode: Calculated value (
calculated_value) - Specificity: Product-specific (
product_specific) - Normalization basis: per 1 kg net conforming frozen goose meat released at the factory gate
- Basis kind: Reference flow (
reference_flow) - Evidence kind: Calculated from collection (
calculated_from_collection) - Collection protocol:
cp_slaughter_byproduct_balance - Sources:
eu-jrc-sa-bref,eu-pef-2021-2279
Goose liver (goose_liver_coproduct)
Goose liver leaving evisceration is recorded as one non-reference output; foie gras and edible offal are not merged with CPC 21143 goose meat.
- Selected flow: Goose liver
- Flow property / unit: Mass / kg
- Amount rule: measured segregated mass assigned to its documented non-reference product destination
- Value mode: Calculated value (
calculated_value) - Specificity: Product-specific (
product_specific) - Normalization basis: per 1 kg net conforming frozen goose meat released at the factory gate
- Basis kind: Reference flow (
reference_flow) - Evidence kind: Calculated from collection (
calculated_from_collection) - Collection protocol:
cp_slaughter_byproduct_balance - Sources:
eu-jrc-sa-bref,eu-pef-2021-2279
Goose heart (goose_heart_coproduct)
Goose heart leaving slaughter or dressing is recorded as one segregated product output with quality status and destination retained.
- Selected flow: Goose heart
- Flow property / unit: Mass / kg
- Amount rule: measured segregated mass assigned to its documented non-reference product destination
- Value mode: Calculated value (
calculated_value) - Specificity: Product-specific (
product_specific) - Normalization basis: per 1 kg net conforming frozen goose meat released at the factory gate
- Basis kind: Reference flow (
reference_flow) - Evidence kind: Calculated from collection (
calculated_from_collection) - Collection protocol:
cp_slaughter_byproduct_balance - Sources:
eu-jrc-sa-bref,eu-pef-2021-2279
Goose gizzard (goose_gizzard_coproduct)
Goose gizzard leaving slaughter or dressing is recorded as one segregated product output with quality status and destination retained.
- Selected flow: Goose gizzard
- Flow property / unit: Mass / kg
- Amount rule: measured segregated mass assigned to its documented non-reference product destination
- Value mode: Calculated value (
calculated_value) - Specificity: Product-specific (
product_specific) - Normalization basis: per 1 kg net conforming frozen goose meat released at the factory gate
- Basis kind: Reference flow (
reference_flow) - Evidence kind: Calculated from collection (
calculated_from_collection) - Collection protocol:
cp_slaughter_byproduct_balance - Sources:
eu-jrc-sa-bref,eu-pef-2021-2279
Goose kidney (goose_kidney_coproduct)
Goose kidney leaving slaughter or dressing is recorded as one segregated product output with quality status and destination retained.
- Selected flow: Goose kidney
- Flow property / unit: Mass / kg
- Amount rule: measured segregated mass assigned to its documented non-reference product destination
- Value mode: Calculated value (
calculated_value) - Specificity: Product-specific (
product_specific) - Normalization basis: per 1 kg net conforming frozen goose meat released at the factory gate
- Basis kind: Reference flow (
reference_flow) - Evidence kind: Calculated from collection (
calculated_from_collection) - Collection protocol:
cp_slaughter_byproduct_balance - Sources:
eu-jrc-sa-bref,eu-pef-2021-2279
Goose lung (goose_lung_coproduct)
Goose lung leaving slaughter or dressing is recorded as one segregated product output with quality status and destination retained.
- Selected flow: Goose lung
- Flow property / unit: Mass / kg
- Amount rule: measured segregated mass assigned to its documented non-reference product destination
- Value mode: Calculated value (
calculated_value) - Specificity: Product-specific (
product_specific) - Normalization basis: per 1 kg net conforming frozen goose meat released at the factory gate
- Basis kind: Reference flow (
reference_flow) - Evidence kind: Calculated from collection (
calculated_from_collection) - Collection protocol:
cp_slaughter_byproduct_balance - Sources:
eu-jrc-sa-bref,eu-pef-2021-2279
Goose abdominal fat (goose_abdominal_fat_coproduct)
Goose abdominal fat leaving slaughter or dressing is recorded as one segregated product output with quality status and destination retained.
- Selected flow: Goose abdominal fat
- Flow property / unit: Mass / kg
- Amount rule: measured segregated mass assigned to its documented product destination
- Value mode: Calculated value (
calculated_value) - Specificity: Product-specific (
product_specific) - Normalization basis: per 1 kg net conforming frozen goose meat released at the factory gate
- Basis kind: Reference flow (
reference_flow) - Evidence kind: Calculated from collection (
calculated_from_collection) - Collection protocol:
cp_slaughter_byproduct_balance - Sources:
eu-jrc-sa-bref,eu-pef-2021-2279
Waste flows
Goose stomach contents (goose_stomach_contents)
Goose stomach contents leaving slaughter or dressing is recorded as one waste exchange and is not merged with another animal output.
- Selected flow: Goose stomach contents
- Flow property / unit: Mass / kg
- Amount rule: measured waste mass assigned once to its documented recovery or treatment destination
- Value mode: Foreground record (
foreground_record) - Specificity: Site-specific (
site_specific) - Normalization basis: per 1 kg net conforming frozen goose meat released at the factory gate
- Basis kind: Reference flow (
reference_flow) - Evidence kind: Collected record (
collected_record) - Collection protocol:
cp_waste_records - Sources:
eu-jrc-sa-bref
Goose intestinal contents (goose_intestinal_contents)
Goose intestinal contents leaving slaughter or dressing is recorded as one waste exchange and is not merged with another animal output.
- Selected flow: Goose intestinal contents
- Flow property / unit: Mass / kg
- Amount rule: measured waste mass assigned once to its documented recovery or treatment destination
- Value mode: Foreground record (
foreground_record) - Specificity: Site-specific (
site_specific) - Normalization basis: per 1 kg net conforming frozen goose meat released at the factory gate
- Basis kind: Reference flow (
reference_flow) - Evidence kind: Collected record (
collected_record) - Collection protocol:
cp_waste_records - Sources:
eu-jrc-sa-bref
Condemned goose carcass (condemned_goose_carcass)
Condemned goose carcass leaving slaughter or dressing is recorded as one waste exchange and is not merged with another animal output.
- Selected flow: Condemned goose carcass
- Flow property / unit: Mass / kg
- Amount rule: measured waste mass assigned once to its documented recovery or treatment destination
- Value mode: Foreground record (
foreground_record) - Specificity: Site-specific (
site_specific) - Normalization basis: per 1 kg net conforming frozen goose meat released at the factory gate
- Basis kind: Reference flow (
reference_flow) - Evidence kind: Collected record (
collected_record) - Collection protocol:
cp_waste_records - Sources:
eu-jrc-sa-bref
Rejected goose blood (rejected_goose_blood)
Rejected goose blood leaving slaughter or dressing is recorded as one waste exchange and is not merged with another animal output.
- Selected flow: Rejected goose blood
- Flow property / unit: Mass / kg
- Amount rule: measured waste mass assigned once to its documented recovery or treatment destination
- Value mode: Foreground record (
foreground_record) - Specificity: Site-specific (
site_specific) - Normalization basis: per 1 kg net conforming frozen goose meat released at the factory gate
- Basis kind: Reference flow (
reference_flow) - Evidence kind: Collected record (
collected_record) - Collection protocol:
cp_waste_records - Sources:
eu-jrc-sa-bref
Rejected goose feathers (rejected_goose_feathers)
Rejected goose feathers leaving slaughter or dressing is recorded as one waste exchange and is not merged with another animal output.
- Selected flow: Rejected goose feathers
- Flow property / unit: Mass / kg
- Amount rule: measured waste mass assigned once to its documented recovery or treatment destination
- Value mode: Foreground record (
foreground_record) - Specificity: Site-specific (
site_specific) - Normalization basis: per 1 kg net conforming frozen goose meat released at the factory gate
- Basis kind: Reference flow (
reference_flow) - Evidence kind: Collected record (
collected_record) - Collection protocol:
cp_waste_records - Sources:
eu-jrc-sa-bref
Rejected goose liver (rejected_goose_liver)
Rejected goose liver leaving slaughter or dressing is recorded as one waste exchange and is not merged with another animal output.
- Selected flow: Rejected goose liver
- Flow property / unit: Mass / kg
- Amount rule: measured waste mass assigned once to its documented recovery or treatment destination
- Value mode: Foreground record (
foreground_record) - Specificity: Site-specific (
site_specific) - Normalization basis: per 1 kg net conforming frozen goose meat released at the factory gate
- Basis kind: Reference flow (
reference_flow) - Evidence kind: Collected record (
collected_record) - Collection protocol:
cp_waste_records - Sources:
eu-jrc-sa-bref
Rejected goose heart (rejected_goose_heart)
Rejected goose heart leaving slaughter or dressing is recorded as one waste exchange and is not merged with another animal output.
- Selected flow: Rejected goose heart
- Flow property / unit: Mass / kg
- Amount rule: measured waste mass assigned once to its documented recovery or treatment destination
- Value mode: Foreground record (
foreground_record) - Specificity: Site-specific (
site_specific) - Normalization basis: per 1 kg net conforming frozen goose meat released at the factory gate
- Basis kind: Reference flow (
reference_flow) - Evidence kind: Collected record (
collected_record) - Collection protocol:
cp_waste_records - Sources:
eu-jrc-sa-bref
Rejected goose gizzard (rejected_goose_gizzard)
Rejected goose gizzard leaving slaughter or dressing is recorded as one waste exchange and is not merged with another animal output.
- Selected flow: Rejected goose gizzard
- Flow property / unit: Mass / kg
- Amount rule: measured waste mass assigned once to its documented recovery or treatment destination
- Value mode: Foreground record (
foreground_record) - Specificity: Site-specific (
site_specific) - Normalization basis: per 1 kg net conforming frozen goose meat released at the factory gate
- Basis kind: Reference flow (
reference_flow) - Evidence kind: Collected record (
collected_record) - Collection protocol:
cp_waste_records - Sources:
eu-jrc-sa-bref
Rejected goose kidney (rejected_goose_kidney)
Rejected goose kidney leaving slaughter or dressing is recorded as one waste exchange and is not merged with another animal output.
- Selected flow: Rejected goose kidney
- Flow property / unit: Mass / kg
- Amount rule: measured waste mass assigned once to its documented recovery or treatment destination
- Value mode: Foreground record (
foreground_record) - Specificity: Site-specific (
site_specific) - Normalization basis: per 1 kg net conforming frozen goose meat released at the factory gate
- Basis kind: Reference flow (
reference_flow) - Evidence kind: Collected record (
collected_record) - Collection protocol:
cp_waste_records - Sources:
eu-jrc-sa-bref
Rejected goose lung (rejected_goose_lung)
Rejected goose lung leaving slaughter or dressing is recorded as one waste exchange and is not merged with another animal output.
- Selected flow: Rejected goose lung
- Flow property / unit: Mass / kg
- Amount rule: measured waste mass assigned once to its documented recovery or treatment destination
- Value mode: Foreground record (
foreground_record) - Specificity: Site-specific (
site_specific) - Normalization basis: per 1 kg net conforming frozen goose meat released at the factory gate
- Basis kind: Reference flow (
reference_flow) - Evidence kind: Collected record (
collected_record) - Collection protocol:
cp_waste_records - Sources:
eu-jrc-sa-bref
Elementary flows
slaughter, bleeding, defeathering, and evisceration fossil carbon dioxide to air (slaughter_fossil_co2_air)
Carbon dioxide, fossil, to air from on-site combustion serving slaughter, bleeding, defeathering, and evisceration is reported as one elementary output.
- Selected flow: Carbon dioxide, fossil, to air
- Flow property / unit: Mass / kg
- Amount rule: directly measured mass or substance mass calculated from separately collected fuel records and a retained verified factor
- Value mode: Calculated value (
calculated_value) - Specificity: Site-specific (
site_specific) - Normalization basis: per 1 kg net conforming frozen goose meat released at the factory gate
- Basis kind: Reference flow (
reference_flow) - Evidence kind: Calculated from collection (
calculated_from_collection) - Collection protocol:
cp_direct_air_emissions - Sources:
eu-jrc-sa-bref
slaughter, bleeding, defeathering, and evisceration methane to air (slaughter_methane_air)
Methane to air from on-site combustion serving slaughter, bleeding, defeathering, and evisceration is reported as one elementary output.
- Selected flow: Methane to air
- Flow property / unit: Mass / kg
- Amount rule: directly measured mass or substance mass calculated from separately collected fuel records and a retained verified factor
- Value mode: Calculated value (
calculated_value) - Specificity: Site-specific (
site_specific) - Normalization basis: per 1 kg net conforming frozen goose meat released at the factory gate
- Basis kind: Reference flow (
reference_flow) - Evidence kind: Calculated from collection (
calculated_from_collection) - Collection protocol:
cp_direct_air_emissions - Sources:
eu-jrc-sa-bref
slaughter, bleeding, defeathering, and evisceration dinitrogen monoxide to air (slaughter_nitrous_oxide_air)
Dinitrogen monoxide to air from on-site combustion serving slaughter, bleeding, defeathering, and evisceration is reported as one elementary output.
- Selected flow: Dinitrogen monoxide to air
- Flow property / unit: Mass / kg
- Amount rule: directly measured mass or substance mass calculated from separately collected fuel records and a retained verified factor
- Value mode: Calculated value (
calculated_value) - Specificity: Site-specific (
site_specific) - Normalization basis: per 1 kg net conforming frozen goose meat released at the factory gate
- Basis kind: Reference flow (
reference_flow) - Evidence kind: Calculated from collection (
calculated_from_collection) - Collection protocol:
cp_direct_air_emissions - Sources:
eu-jrc-sa-bref
slaughter, bleeding, defeathering, and evisceration nitrogen monoxide to air (slaughter_nitrogen_monoxide_air)
Nitrogen monoxide to air from on-site combustion serving slaughter, bleeding, defeathering, and evisceration is reported as one elementary output.
- Selected flow: Nitrogen monoxide to air
- Flow property / unit: Mass / kg
- Amount rule: directly measured mass or substance mass calculated from separately collected fuel records and a retained verified factor
- Value mode: Calculated value (
calculated_value) - Specificity: Site-specific (
site_specific) - Normalization basis: per 1 kg net conforming frozen goose meat released at the factory gate
- Basis kind: Reference flow (
reference_flow) - Evidence kind: Calculated from collection (
calculated_from_collection) - Collection protocol:
cp_direct_air_emissions - Sources:
eu-jrc-sa-bref
slaughter, bleeding, defeathering, and evisceration nitrogen dioxide to air (slaughter_nitrogen_dioxide_air)
Nitrogen dioxide to air from on-site combustion serving slaughter, bleeding, defeathering, and evisceration is reported as one elementary output.
- Selected flow: Nitrogen dioxide to air
- Flow property / unit: Mass / kg
- Amount rule: directly measured mass or substance mass calculated from separately collected fuel records and a retained verified factor
- Value mode: Calculated value (
calculated_value) - Specificity: Site-specific (
site_specific) - Normalization basis: per 1 kg net conforming frozen goose meat released at the factory gate
- Basis kind: Reference flow (
reference_flow) - Evidence kind: Calculated from collection (
calculated_from_collection) - Collection protocol:
cp_direct_air_emissions - Sources:
eu-jrc-sa-bref
slaughter, bleeding, defeathering, and evisceration carbon monoxide to air (slaughter_carbon_monoxide_air)
Carbon monoxide to air from on-site combustion serving slaughter, bleeding, defeathering, and evisceration is reported as one elementary output.
- Selected flow: Carbon monoxide to air
- Flow property / unit: Mass / kg
- Amount rule: directly measured mass or substance mass calculated from separately collected fuel records and a retained verified factor
- Value mode: Calculated value (
calculated_value) - Specificity: Site-specific (
site_specific) - Normalization basis: per 1 kg net conforming frozen goose meat released at the factory gate
- Basis kind: Reference flow (
reference_flow) - Evidence kind: Calculated from collection (
calculated_from_collection) - Collection protocol:
cp_direct_air_emissions - Sources:
eu-jrc-sa-bref
slaughter, bleeding, defeathering, and evisceration sulfur dioxide to air (slaughter_sulfur_dioxide_air)
Sulfur dioxide to air from on-site combustion serving slaughter, bleeding, defeathering, and evisceration is reported as one elementary output.
- Selected flow: Sulfur dioxide to air
- Flow property / unit: Mass / kg
- Amount rule: directly measured mass or substance mass calculated from separately collected fuel records and a retained verified factor
- Value mode: Calculated value (
calculated_value) - Specificity: Site-specific (
site_specific) - Normalization basis: per 1 kg net conforming frozen goose meat released at the factory gate
- Basis kind: Reference flow (
reference_flow) - Evidence kind: Calculated from collection (
calculated_from_collection) - Collection protocol:
cp_direct_air_emissions - Sources:
eu-jrc-sa-bref
slaughter, bleeding, defeathering, and evisceration particulate matter below 2.5 µm to air (slaughter_pm25_air)
Particulate matter, <2.5 µm, to air from on-site combustion serving slaughter, bleeding, defeathering, and evisceration is reported as one elementary output.
- Selected flow: Particulate matter, <2.5 µm, to air
- Flow property / unit: Mass / kg
- Amount rule: directly measured mass or substance mass calculated from separately collected fuel records and a retained verified factor
- Value mode: Calculated value (
calculated_value) - Specificity: Site-specific (
site_specific) - Normalization basis: per 1 kg net conforming frozen goose meat released at the factory gate
- Basis kind: Reference flow (
reference_flow) - Evidence kind: Calculated from collection (
calculated_from_collection) - Collection protocol:
cp_direct_air_emissions - Sources:
eu-jrc-sa-bref
slaughter, bleeding, defeathering, and evisceration particulate matter from 2.5 µm to 10 µm to air (slaughter_pm_coarse_air)
Particulate matter, 2.5-10 µm, to air from on-site combustion serving slaughter, bleeding, defeathering, and evisceration is reported as one elementary output.
- Selected flow: Particulate matter, 2.5-10 µm, to air
- Flow property / unit: Mass / kg
- Amount rule: directly measured mass or substance mass calculated from separately collected fuel records and a retained verified factor
- Value mode: Calculated value (
calculated_value) - Specificity: Site-specific (
site_specific) - Normalization basis: per 1 kg net conforming frozen goose meat released at the factory gate
- Basis kind: Reference flow (
reference_flow) - Evidence kind: Calculated from collection (
calculated_from_collection) - Collection protocol:
cp_direct_air_emissions - Sources:
eu-jrc-sa-bref
Process: Carcass dressing and cutting (carcass_dressing_cutting)
Inputs
Product flows
Dressed goose carcass input (dressed_goose_carcass_input)
Dressed goose carcass entering dressing or cutting is the same internal product produced by slaughter and evisceration.
- Selected flow: Dressed goose carcass
- Flow property / unit: Mass / kg
- Amount rule: measured carcass mass entering trimming, deboning, or cutting
- Value mode: Foreground record (
foreground_record) - Specificity: Product-specific (
product_specific) - Normalization basis: per 1 kg net conforming frozen goose meat released at the factory gate
- Basis kind: Reference flow (
reference_flow) - Evidence kind: Collected record (
collected_record) - Collection protocol:
cp_cutting_mass_balance - Sources:
eu-jrc-sa-bref
carcass dressing and cutting mains water (cutting_mains_water)
Potable mains water supplied across the facility boundary for carcass dressing and cutting is recorded separately from direct environmental withdrawals.
- Selected flow: Potable mains water
- Flow property / unit: Volume / m3
- Amount rule: metered mains-water volume directly assigned to this process
- Value mode: Foreground record (
foreground_record) - Specificity: Site-specific (
site_specific) - Normalization basis: per 1 kg net conforming frozen goose meat released at the factory gate
- Basis kind: Reference flow (
reference_flow) - Evidence kind: Collected record (
collected_record) - Collection protocol:
cp_water_records - Sources:
eu-jrc-sa-bref
carcass dressing and cutting grid electricity (cutting_grid_electricity)
Electricity, medium voltage, grid mix consumed by carcass dressing and cutting is recorded as one energy exchange and kept separate from every other utility.
- Selected flow: Electricity, medium voltage, grid mix
- Flow property / unit: Energy / kWh
- Amount rule: metered electricity consumption directly assigned to this process
- Value mode: Foreground record (
foreground_record) - Specificity: Site-specific (
site_specific) - Normalization basis: per 1 kg net conforming frozen goose meat released at the factory gate
- Basis kind: Reference flow (
reference_flow) - Evidence kind: Collected record (
collected_record) - Collection protocol:
cp_utility_records - Sources:
eu-jrc-sa-bref
carcass dressing and cutting purchased steam (cutting_purchased_steam)
Purchased steam consumed by carcass dressing and cutting is recorded as one energy exchange and kept separate from every other utility.
- Selected flow: Purchased steam
- Flow property / unit: Energy / MJ
- Amount rule: delivered steam energy measured or calculated from measured steam mass and retained supply conditions
- Value mode: Calculated value (
calculated_value) - Specificity: Site-specific (
site_specific) - Normalization basis: per 1 kg net conforming frozen goose meat released at the factory gate
- Basis kind: Reference flow (
reference_flow) - Evidence kind: Calculated from collection (
calculated_from_collection) - Collection protocol:
cp_utility_records - Sources:
eu-jrc-sa-bref
carcass dressing and cutting purchased hot water (cutting_purchased_hot_water)
Purchased hot water consumed by carcass dressing and cutting is recorded as one energy exchange and kept separate from every other utility.
- Selected flow: Purchased hot water
- Flow property / unit: Energy / MJ
- Amount rule: delivered hot-water energy measured or calculated from measured flow and retained supply and return temperatures
- Value mode: Calculated value (
calculated_value) - Specificity: Site-specific (
site_specific) - Normalization basis: per 1 kg net conforming frozen goose meat released at the factory gate
- Basis kind: Reference flow (
reference_flow) - Evidence kind: Calculated from collection (
calculated_from_collection) - Collection protocol:
cp_utility_records - Sources:
eu-jrc-sa-bref
carcass dressing and cutting natural gas (cutting_natural_gas)
Natural gas consumed by carcass dressing and cutting is recorded as one energy exchange and kept separate from every other utility.
- Selected flow: Natural gas
- Flow property / unit: Energy / MJ
- Amount rule: metered energy or measured gas quantity converted with a documented supplier heating value
- Value mode: Calculated value (
calculated_value) - Specificity: Site-specific (
site_specific) - Normalization basis: per 1 kg net conforming frozen goose meat released at the factory gate
- Basis kind: Reference flow (
reference_flow) - Evidence kind: Calculated from collection (
calculated_from_collection) - Collection protocol:
cp_utility_records - Sources:
eu-jrc-sa-bref
carcass dressing and cutting diesel fuel (cutting_diesel)
Diesel fuel consumed by carcass dressing and cutting is recorded as one energy exchange and kept separate from every other utility.
- Selected flow: Diesel fuel
- Flow property / unit: Energy / MJ
- Amount rule: measured fuel quantity converted with a documented supplier heating value
- Value mode: Calculated value (
calculated_value) - Specificity: Site-specific (
site_specific) - Normalization basis: per 1 kg net conforming frozen goose meat released at the factory gate
- Basis kind: Reference flow (
reference_flow) - Evidence kind: Calculated from collection (
calculated_from_collection) - Collection protocol:
cp_utility_records - Sources:
eu-jrc-sa-bref
carcass dressing and cutting liquefied petroleum gas (cutting_lpg)
Liquefied petroleum gas consumed by carcass dressing and cutting is recorded as one energy exchange and kept separate from every other utility.
- Selected flow: Liquefied petroleum gas
- Flow property / unit: Energy / MJ
- Amount rule: measured fuel quantity converted with a documented supplier heating value
- Value mode: Calculated value (
calculated_value) - Specificity: Site-specific (
site_specific) - Normalization basis: per 1 kg net conforming frozen goose meat released at the factory gate
- Basis kind: Reference flow (
reference_flow) - Evidence kind: Calculated from collection (
calculated_from_collection) - Collection protocol:
cp_utility_records - Sources:
eu-jrc-sa-bref
Waste flows
Elementary flows
carcass dressing and cutting groundwater withdrawal (cutting_groundwater_withdrawal)
Water, ground withdrawn directly for carcass dressing and cutting is one elementary input and is not duplicated as mains-water supply.
- Selected flow: Water, ground
- Flow property / unit: Volume / m3
- Amount rule: metered direct withdrawal assigned to this process
- Value mode: Foreground record (
foreground_record) - Specificity: Site-specific (
site_specific) - Normalization basis: per 1 kg net conforming frozen goose meat released at the factory gate
- Basis kind: Reference flow (
reference_flow) - Evidence kind: Collected record (
collected_record) - Collection protocol:
cp_water_records - Sources:
eu-jrc-sa-bref
carcass dressing and cutting surface-water withdrawal (cutting_surface_water_withdrawal)
Water, surface withdrawn directly for carcass dressing and cutting is one elementary input and is not duplicated as mains-water supply.
- Selected flow: Water, surface
- Flow property / unit: Volume / m3
- Amount rule: metered direct withdrawal assigned to this process
- Value mode: Foreground record (
foreground_record) - Specificity: Site-specific (
site_specific) - Normalization basis: per 1 kg net conforming frozen goose meat released at the factory gate
- Basis kind: Reference flow (
reference_flow) - Evidence kind: Collected record (
collected_record) - Collection protocol:
cp_water_records - Sources:
eu-jrc-sa-bref
Outputs
Product flows
Prepared whole goose carcass (prepared_whole_goose_carcass_output)
Prepared whole goose carcass leaving final dressing is recorded as one product output when released without cutting.
- Selected flow: Prepared whole goose carcass
- Flow property / unit: Mass / kg
- Amount rule: measured whole-carcass mass transferred to the cold process
- Value mode: Calculated value (
calculated_value) - Specificity: Product-specific (
product_specific) - Normalization basis: per 1 kg net conforming frozen goose meat released at the factory gate
- Basis kind: Reference flow (
reference_flow) - Evidence kind: Calculated from collection (
calculated_from_collection) - Collection protocol:
cp_cutting_mass_balance - Sources:
eu-jrc-sa-bref,eu-pef-2021-2279
Goose meat cut (goose_meat_cut_output)
Goose meat cut leaving carcass dressing or cutting is recorded as one product output with its destination retained.
- Selected flow: Goose meat cut
- Flow property / unit: Mass / kg
- Amount rule: measured meat mass transferred to the cold process
- Value mode: Calculated value (
calculated_value) - Specificity: Product-specific (
product_specific) - Normalization basis: per 1 kg net conforming frozen goose meat released at the factory gate
- Basis kind: Reference flow (
reference_flow) - Evidence kind: Calculated from collection (
calculated_from_collection) - Collection protocol:
cp_cutting_mass_balance - Sources:
eu-jrc-sa-bref,eu-pef-2021-2279
Goose bone (goose_bone_coproduct)
Goose bone leaving carcass dressing or cutting is recorded as one product output with its destination retained.
- Selected flow: Goose bone
- Flow property / unit: Mass / kg
- Amount rule: measured segregated bone mass assigned to its documented destination
- Value mode: Calculated value (
calculated_value) - Specificity: Product-specific (
product_specific) - Normalization basis: per 1 kg net conforming frozen goose meat released at the factory gate
- Basis kind: Reference flow (
reference_flow) - Evidence kind: Calculated from collection (
calculated_from_collection) - Collection protocol:
cp_cutting_mass_balance - Sources:
eu-jrc-sa-bref,eu-pef-2021-2279
Goose cutting fat (goose_cutting_fat_coproduct)
Goose cutting fat leaving carcass dressing or cutting is recorded as one product output with its destination retained.
- Selected flow: Goose cutting fat
- Flow property / unit: Mass / kg
- Amount rule: measured segregated fat mass assigned to its documented destination
- Value mode: Calculated value (
calculated_value) - Specificity: Product-specific (
product_specific) - Normalization basis: per 1 kg net conforming frozen goose meat released at the factory gate
- Basis kind: Reference flow (
reference_flow) - Evidence kind: Calculated from collection (
calculated_from_collection) - Collection protocol:
cp_cutting_mass_balance - Sources:
eu-jrc-sa-bref,eu-pef-2021-2279
Goose meat trimming (goose_meat_trimming_coproduct)
Goose meat trimming leaving carcass dressing or cutting is recorded as one product output with its destination retained.
- Selected flow: Goose meat trimming
- Flow property / unit: Mass / kg
- Amount rule: measured segregated trimming mass assigned to its documented destination
- Value mode: Calculated value (
calculated_value) - Specificity: Product-specific (
product_specific) - Normalization basis: per 1 kg net conforming frozen goose meat released at the factory gate
- Basis kind: Reference flow (
reference_flow) - Evidence kind: Calculated from collection (
calculated_from_collection) - Collection protocol:
cp_cutting_mass_balance - Sources:
eu-jrc-sa-bref,eu-pef-2021-2279
Waste flows
Rejected goose meat (rejected_goose_meat_waste)
Rejected goose meat diverted during dressing or cutting is recorded as one waste exchange.
- Selected flow: Rejected goose meat
- Flow property / unit: Mass / kg
- Amount rule: measured rejected mass assigned once to its documented recovery or treatment destination
- Value mode: Foreground record (
foreground_record) - Specificity: Site-specific (
site_specific) - Normalization basis: per 1 kg net conforming frozen goose meat released at the factory gate
- Basis kind: Reference flow (
reference_flow) - Evidence kind: Collected record (
collected_record) - Collection protocol:
cp_waste_records - Sources:
eu-jrc-sa-bref
Elementary flows
carcass dressing and cutting fossil carbon dioxide to air (cutting_fossil_co2_air)
Carbon dioxide, fossil, to air from on-site combustion serving carcass dressing and cutting is reported as one elementary output.
- Selected flow: Carbon dioxide, fossil, to air
- Flow property / unit: Mass / kg
- Amount rule: directly measured mass or substance mass calculated from separately collected fuel records and a retained verified factor
- Value mode: Calculated value (
calculated_value) - Specificity: Site-specific (
site_specific) - Normalization basis: per 1 kg net conforming frozen goose meat released at the factory gate
- Basis kind: Reference flow (
reference_flow) - Evidence kind: Calculated from collection (
calculated_from_collection) - Collection protocol:
cp_direct_air_emissions - Sources:
eu-jrc-sa-bref
carcass dressing and cutting methane to air (cutting_methane_air)
Methane to air from on-site combustion serving carcass dressing and cutting is reported as one elementary output.
- Selected flow: Methane to air
- Flow property / unit: Mass / kg
- Amount rule: directly measured mass or substance mass calculated from separately collected fuel records and a retained verified factor
- Value mode: Calculated value (
calculated_value) - Specificity: Site-specific (
site_specific) - Normalization basis: per 1 kg net conforming frozen goose meat released at the factory gate
- Basis kind: Reference flow (
reference_flow) - Evidence kind: Calculated from collection (
calculated_from_collection) - Collection protocol:
cp_direct_air_emissions - Sources:
eu-jrc-sa-bref
carcass dressing and cutting dinitrogen monoxide to air (cutting_nitrous_oxide_air)
Dinitrogen monoxide to air from on-site combustion serving carcass dressing and cutting is reported as one elementary output.
- Selected flow: Dinitrogen monoxide to air
- Flow property / unit: Mass / kg
- Amount rule: directly measured mass or substance mass calculated from separately collected fuel records and a retained verified factor
- Value mode: Calculated value (
calculated_value) - Specificity: Site-specific (
site_specific) - Normalization basis: per 1 kg net conforming frozen goose meat released at the factory gate
- Basis kind: Reference flow (
reference_flow) - Evidence kind: Calculated from collection (
calculated_from_collection) - Collection protocol:
cp_direct_air_emissions - Sources:
eu-jrc-sa-bref
carcass dressing and cutting nitrogen monoxide to air (cutting_nitrogen_monoxide_air)
Nitrogen monoxide to air from on-site combustion serving carcass dressing and cutting is reported as one elementary output.
- Selected flow: Nitrogen monoxide to air
- Flow property / unit: Mass / kg
- Amount rule: directly measured mass or substance mass calculated from separately collected fuel records and a retained verified factor
- Value mode: Calculated value (
calculated_value) - Specificity: Site-specific (
site_specific) - Normalization basis: per 1 kg net conforming frozen goose meat released at the factory gate
- Basis kind: Reference flow (
reference_flow) - Evidence kind: Calculated from collection (
calculated_from_collection) - Collection protocol:
cp_direct_air_emissions - Sources:
eu-jrc-sa-bref
carcass dressing and cutting nitrogen dioxide to air (cutting_nitrogen_dioxide_air)
Nitrogen dioxide to air from on-site combustion serving carcass dressing and cutting is reported as one elementary output.
- Selected flow: Nitrogen dioxide to air
- Flow property / unit: Mass / kg
- Amount rule: directly measured mass or substance mass calculated from separately collected fuel records and a retained verified factor
- Value mode: Calculated value (
calculated_value) - Specificity: Site-specific (
site_specific) - Normalization basis: per 1 kg net conforming frozen goose meat released at the factory gate
- Basis kind: Reference flow (
reference_flow) - Evidence kind: Calculated from collection (
calculated_from_collection) - Collection protocol:
cp_direct_air_emissions - Sources:
eu-jrc-sa-bref
carcass dressing and cutting carbon monoxide to air (cutting_carbon_monoxide_air)
Carbon monoxide to air from on-site combustion serving carcass dressing and cutting is reported as one elementary output.
- Selected flow: Carbon monoxide to air
- Flow property / unit: Mass / kg
- Amount rule: directly measured mass or substance mass calculated from separately collected fuel records and a retained verified factor
- Value mode: Calculated value (
calculated_value) - Specificity: Site-specific (
site_specific) - Normalization basis: per 1 kg net conforming frozen goose meat released at the factory gate
- Basis kind: Reference flow (
reference_flow) - Evidence kind: Calculated from collection (
calculated_from_collection) - Collection protocol:
cp_direct_air_emissions - Sources:
eu-jrc-sa-bref
carcass dressing and cutting sulfur dioxide to air (cutting_sulfur_dioxide_air)
Sulfur dioxide to air from on-site combustion serving carcass dressing and cutting is reported as one elementary output.
- Selected flow: Sulfur dioxide to air
- Flow property / unit: Mass / kg
- Amount rule: directly measured mass or substance mass calculated from separately collected fuel records and a retained verified factor
- Value mode: Calculated value (
calculated_value) - Specificity: Site-specific (
site_specific) - Normalization basis: per 1 kg net conforming frozen goose meat released at the factory gate
- Basis kind: Reference flow (
reference_flow) - Evidence kind: Calculated from collection (
calculated_from_collection) - Collection protocol:
cp_direct_air_emissions - Sources:
eu-jrc-sa-bref
carcass dressing and cutting particulate matter below 2.5 µm to air (cutting_pm25_air)
Particulate matter, <2.5 µm, to air from on-site combustion serving carcass dressing and cutting is reported as one elementary output.
- Selected flow: Particulate matter, <2.5 µm, to air
- Flow property / unit: Mass / kg
- Amount rule: directly measured mass or substance mass calculated from separately collected fuel records and a retained verified factor
- Value mode: Calculated value (
calculated_value) - Specificity: Site-specific (
site_specific) - Normalization basis: per 1 kg net conforming frozen goose meat released at the factory gate
- Basis kind: Reference flow (
reference_flow) - Evidence kind: Calculated from collection (
calculated_from_collection) - Collection protocol:
cp_direct_air_emissions - Sources:
eu-jrc-sa-bref
carcass dressing and cutting particulate matter from 2.5 µm to 10 µm to air (cutting_pm_coarse_air)
Particulate matter, 2.5-10 µm, to air from on-site combustion serving carcass dressing and cutting is reported as one elementary output.
- Selected flow: Particulate matter, 2.5-10 µm, to air
- Flow property / unit: Mass / kg
- Amount rule: directly measured mass or substance mass calculated from separately collected fuel records and a retained verified factor
- Value mode: Calculated value (
calculated_value) - Specificity: Site-specific (
site_specific) - Normalization basis: per 1 kg net conforming frozen goose meat released at the factory gate
- Basis kind: Reference flow (
reference_flow) - Evidence kind: Calculated from collection (
calculated_from_collection) - Collection protocol:
cp_direct_air_emissions - Sources:
eu-jrc-sa-bref
Raw downloads
These files are byte-identical to the canonical files for this revision in the repository.
Structured rule index
This index comes from verified structured.yaml and retains the canonical English rule text.
System boundary rules · 9
| Rule ID | Applies to | Rule | Source IDs |
|---|---|---|---|
boundary_start | foreground starting condition | Begin foreground collection when a live goose crosses the slaughter-facility gate for receipt; farming, feed production, rearing, and inbound transport remain upstream. | unsd-cpc-21143, eu-jrc-sa-bref |
boundary_end | foreground ending condition | End foreground collection at factory-gate release of net conforming frozen goose meat after the attributable packaging or bulk-dispatch operation and frozen storage. | unsd-cpc-21143, eu-jrc-sa-bref |
boundary_required_operations | required foreground operations | Include receipt, identity control, slaughter, bleeding, scalding, defeathering, evisceration, carcass dressing, pre-chilling, freezing, release, frozen storage, cleaning, disinfection, wastewater collection, and all attributable utilities. | fao-who-cxc-58-2005, eu-jrc-sa-bref, eu-pef-2021-2279 |
boundary_conditional_operations | cutting, packaging, and on-site wastewater treatment | Include trimming, deboning, portioning, or cutting when performed; include each packaging component when used; include on-site wastewater treatment only when operated by the foreground facility, while always recording the actual wastewater transfer or direct discharge. | eu-jrc-sa-bref, eu-pef-2021-2279 |
boundary_byproduct_separation | foie gras, edible offal, feathers, down, blood, fat, bone, and condemned outputs | Keep every non-meat animal output separate from the CPC 21143 reference product and record its measured mass, quality status, destination, and product or waste classification. | unsd-cpc-21143, eu-jrc-sa-bref, eu-pef-2021-2279 |
boundary_upstream_datasets | upstream product inputs | Link live-goose production, inbound transport, purchased water, electricity, steam, hot water, fuels, refrigerants, chemicals, and packaging to separate upstream datasets appropriate to their supplier, geography, technology, and period. | eu-pef-2021-2279 |
boundary_downstream_exclusion | downstream life-cycle stages | Exclude outbound distribution beyond the factory gate, retail, consumer storage, thawing, cooking, consumption, and product or packaging end of life from this foreground system. | unsd-cpc-21143, eu-pef-2021-2279 |
boundary_recursive_input | purchased CPC 21143 input | If frozen goose meat is purchased as an input, record that single product input and link its documented upstream dataset; do not recursively recreate its slaughter and freezing inventory inside the receiving process. | eu-pef-2021-2279 |
boundary_completeness | foreground life-cycle inventory | Report every attributable raw-material, energy, product, co-product, waste, and direct air or water exchange identified by the process records; treat missing records as data gaps rather than zero quantities or automatic cut-offs. | eu-jrc-sa-bref, eu-pef-2021-2279 |
Allocation rules · 8
| Rule ID | Applies to | Rule | Source IDs |
|---|---|---|---|
allocation_avoidance | multi-output foreground processes | First avoid allocation through process subdivision and direct assignment of utilities, chemicals, packaging, wastes, and emissions to the operation that causes them. | eu-pef-2021-2279 |
allocation_output_status | blood, feathers, down, head, feet, organs, fat, bones, and trimmings | Determine the product, co-product, or waste status of each segregated output from its documented quality, destination, and contractual disposition; do not infer a useful co-product solely from its physical presence. | eu-jrc-sa-bref, eu-pef-2021-2279 |
allocation_foie_gras_separation | goose liver and foie gras outputs | Treat goose liver or foie gras as a separate non-reference output with its own measured mass and destination; do not include its mass in frozen goose meat or hide its co-product treatment inside the reference flow. | unsd-cpc-21143, eu-jrc-sa-bref, eu-pef-2021-2279 |
allocation_physical_relation | unavoidable co-product allocation | Where subdivision cannot avoid allocation, use a documented underlying physical relationship that reflects how inputs and outputs change; do not select mass merely because mass data are available. | eu-pef-2021-2279 |
allocation_economic_relation | co-products without a defensible physical relation | Use an economic relationship only when a defensible physical relationship cannot be established, and retain the price source, averaging period, currency basis, market, and sensitivity disclosure. | eu-pef-2021-2279 |
allocation_waste_treatment | waste outputs and treatment | Assign collection, handling, and treatment burdens to each documented waste destination once; apply no avoided-burden credit unless the selected study method explicitly requires it and the assumption is disclosed. | eu-pef-2021-2279 |
allocation_shared_services | shared water, energy, refrigeration, sanitation, and wastewater services | Prefer submetering or operational logs; otherwise use a documented causal driver such as operating time, cleaned area, thermal load, wastewater volume, or product mass only where that driver represents consumption. | eu-jrc-sa-bref, eu-pef-2021-2279 |
allocation_disclosure | reported dataset | Report the allocation hierarchy, equations, drivers, values, co-product destinations, unresolved data gaps, and sensitivity results so that no measured input or output is counted twice or omitted. | eu-pef-2021-2279 |
Validation rules · 12
| Rule ID | Applies to | Rule | Source IDs |
|---|---|---|---|
validate_identity | PCR and reference-flow identity | Confirm canonical_pcr_id, CPC 3.0 code 21143, exact product title, Product flow type, reference UUID, Mass property UUID, Units of mass UUID, and kg unit; reject fresh or chilled goose meat, foie gras, and edible offal. | unsd-cpc-21143 |
validate_reference_amount | reference output | Require exactly 1 kg net conforming frozen goose meat at factory-gate release and verify that packaging, liver, offal, feathers, down, blood, fat, bone, and other separated outputs are excluded. | unsd-cpc-21143, eu-pef-2021-2279 |
validate_scope | dataset scope | Verify frozen market state, goose identity, product form, bone and skin state, process coverage, facility gate, reporting period, and exclusions for upstream farming and inbound transport and downstream stages. | unsd-cpc-21143, fao-who-cxc-58-2005, eu-jrc-sa-bref, eu-pef-2021-2279 |
validate_process_map | foreground processes | Require detailed inventories for receipt, slaughter and defeathering, carcass dressing and actual cutting, pre-chilling and freezing, release and frozen storage, and sanitation and wastewater management; document conditional packaging and on-site treatment status. | fao-who-cxc-58-2005, eu-jrc-sa-bref, eu-pef-2021-2279 |
validate_atomic_inventory | all inventory cards | Require one concrete exchange per row_id, a non-empty description, property and unit, amount rule, value mode, specificity, normalization basis, basis kind, evidence kind, collection protocol, and ordered source ids; reject collection selectors. | eu-pef-2021-2279 |
validate_goose_mass_balance | goose receipt, carcass, meat, co-product, reject, waste, and inventory records | Check bird-count and mass reconciliation through receipt, slaughter, dressing, cutting, freezing, packing, and every separated animal output; investigate each unresolved mass-balance difference. | eu-jrc-sa-bref, eu-pef-2021-2279 |
validate_utility_separation | water and energy | Check each process separately for mains water, groundwater, surface water, grid electricity, purchased steam, purchased hot water, natural gas, diesel, and LPG and verify no carrier is merged or double counted. | eu-jrc-sa-bref, eu-pef-2021-2279 |
validate_refrigerants | pre-chilling, freezing, and frozen storage | Reconcile equipment-level refrigerant records and verify separate product make-up and chemical-specific emissions, actual blend composition, recovery, and absence of double counting. | eu-jrc-sa-bref, eu-pef-2021-2279 |
validate_wastewater | wastewater and direct water emissions | Distinguish ordinary-strength and high-strength wastewater, sewer transfer, on-site treatment, and direct discharge; verify volume-concentration calculations, solids records, and receiving compartment. | eu-jrc-sa-bref, eu-pef-2021-2279 |
validate_allocation | co-products, wastes, and shared services | Verify subdivision and direct assignment first, separate treatment of foie gras and offal, the documented status and destination of every output, the causal basis of unavoidable allocation, equations, reconciliation, and sensitivity disclosure. | eu-pef-2021-2279 |
validate_evidence | sources and foreground records | Accept only the four declared external source ids for PCR support, require company-specific records for amounts, reject unsubstantiated defaults or ranges, and retain every unresolved non-reference UUID in manifest review metadata. | unsd-cpc-21143, fao-who-cxc-58-2005, eu-jrc-sa-bref, eu-pef-2021-2279 |
validate_data_quality | completed foreground data package | Review temporal, geographic, technological, precision, completeness, consistency, transparency, and verification evidence and block lifecycle advancement until material findings are closed. | eu-pef-2021-2279 |
Processes and inputs/outputs · 6
| Process ID | Process name | Input flows | Output flows |
|---|---|---|---|
live_goose_receipt | Live-goose receipt, identity control, and holding | 10 | 14 |
slaughter_defeathering_evisceration | Slaughter, bleeding, defeathering, and evisceration | 10 | 31 |
carcass_dressing_cutting | Carcass dressing and cutting | 10 | 15 |
prechilling_freezing | Pre-chilling and freezing | 14 | 15 |
packaging_frozen_storage | Packaging, frozen storage, and factory-gate release | 23 | 25 |
sanitation_wastewater | Cleaning, disinfection, and wastewater management | 17 | 22 |
Complete field inspector
Loads this record’s complete manifest and structured projection on demand; values are never truncated. Requires JavaScript.