TianGong PCR产品类别规则

Almond milk

Almond milk: This PCR applies to liquid, ready-to-drink almond-based beverages manufactured from almonds, an almond extract, almond butter, or another declared almond…

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Status, classification and source details

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  • Warnings methodology_not_reviewed Authored methodology is candidate guidance and still requires methodology review.

Classification mapping

CPC 3.0:24422 · exact

Source

1. Scope and Applicability

This PCR applies to liquid, ready-to-drink almond-based beverages manufactured from almonds, an almond extract, almond butter, or another declared almond ingredient and placed on the market as almond milk, almond drink, or almond beverage. It covers plain and flavoured products, fortified and unfortified products, and refrigerated pasteurised or shelf-stable heat-treated products when almond is the characteristic plant source.

The foreground boundary starts with received almonds or a declared almond ingredient, process water, formulation ingredients, processing aids, cleaning materials, and packaging at the beverage plant. It includes almond preparation when performed on site, aqueous extraction or reconstitution, separation when used, formulation, homogenisation or other physical stabilisation, thermal treatment, cooling, filling, packaging, cleaning-in-place, and management of almond residue, off-specification beverage, packaging scrap, and wastewater at the plant gate. Upstream production of almonds, ingredients, energy, water, packaging, and treatment services is represented by linked upstream datasets unless it is part of the reporting organisation's foreground.

Animal milk, soy-, oat-, rice-, coconut-, or other non-almond beverages; multi-plant beverages in which almond is not the characteristic plant source; fermented spoonable products; infant formula; dry beverage powder; concentrated almond base sold for further formulation; almond oil; and raw or prepared almonds sold as food are excluded. Distribution, retail, consumer refrigeration, consumption, and packaging end-of-life are outside this foreground production boundary and may be added in a downstream life-cycle model.

The term “almond milk” in this PCR identifies the CPC product category and a plant-based beverage, not animal milk or a Codex milk product. Applicable market labelling rules and the declared formulation remain controlling for a concrete dataset. Product composition varies with plant input, processing route, fortification, and added ingredients, so the required qualifiers below are mandatory.

2. Product Category Identity

FieldValue
canonical_pcr_idpcr.food-products-beverages-and-tobacco-textiles-apparel-and-leather-products.beverages.almond-milk
classification_refsCPC 3.0: 24422 Almond milk
covered_productsReady-to-drink almond-based beverages whose characteristic plant source is almond; plain or flavoured; fortified or unfortified; refrigerated or shelf-stable
excluded_productsAnimal milk; non-almond plant beverages; non-characteristic almond blends; fermented spoonable products; infant formula; powders and concentrates for further formulation; almond oil; raw or prepared almonds
representative_productPlain packaged almond-based beverage at the beverage manufacturing gate
production_routeReceived almond material or almond ingredient; preparation and aqueous extraction or formulation; optional separation; formulation; homogenisation or equivalent stabilisation; pasteurisation, UHT, or another validated heat treatment; cooling; filling and packaging
market_stateFinished liquid beverage, packaged, refrigerated or shelf-stable as declared

3. Reference Flow

FieldValue
WhatProvision of a finished liquid almond-based beverage for beverage use
How much1 kg net almond-based beverage
How wellMeets the declared recipe, food-safety treatment, packaging configuration, and market-state specification
How long or cycleOne production-batch output at the beverage plant gate; shelf life is declared but not modelled unless storage is included
reference_flow_linkOne kilogram of packaged Almond milk output from beverage_finishing
FieldValue
Reference amount1 kg
Reference product flowAlmond milk c2d5b4f7-ef33-477e-8b8c-4114e05d3346
Reference flow propertyMass 93a60a56-a3c8-11da-a746-0800200b9a66
Reference unit groupUnits of mass 93a60a57-a4c8-11da-a746-0800200c9a66
Reference unitkg
Required qualifiersalmond input form and almond content or dry-matter basis; complete formulation and fortification status; extraction or reconstitution route; separation method and residue fate; homogenisation or stabilisation route; thermal-treatment route and validated time-temperature condition; refrigerated or shelf-stable market state; packaging material and net fill; production geography and reference period

When constructing a foreground data package, the items listed in Required qualifiers must be declared in dataset metadata, process notes, reference flow comment, product description, or an equivalent data package field. Missing required qualifiers make the reference flow definition incomplete for that data package.

4. Measurement and Unit Rules

rule_idApplies toRequired propertyRequired unitRule
reference_massReference product outputMass 93a60a56-a3c8-11da-a746-0800200b9a66kgReport net beverage mass excluding the packaging mass; normalize every foreground amount to 1 kg net packaged beverage.
water_mass_consistencyWater incorporated into product and process waterMasskgRecord water incorporated into the beverage separately from cleaning, cooling, and other process water; convert volume records using a measured or documented density and retain the conversion basis.
almond_basis_disclosureAlmonds, almond butter, paste, extract, concentrate, or powderMasskgRecord the purchased input form and wet or dry basis; do not compare or aggregate almond inputs across forms without a documented dry-matter or solids conversion.
energy_carrier_separationElectricity, fuel, steam, and purchased heatEnergykWh or MJPreserve the metered carrier and unit; convert only with a documented factor and do not merge electricity and thermal energy before upstream datasets are linked.
packaging_net_massPrimary, secondary, and tertiary packagingMasskgReport packaging mass separately from net beverage mass and identify packaging material and reusable or one-way status.

5. System Boundary

Boundary Abstraction

FieldValue
declared_starting_conditionAlmonds or a declared almond ingredient and all other formulation, utility, cleaning, and packaging inputs received at the beverage plant
starting_condition_roleForeground manufacturing-gate input condition
product_classification_scopeCPC 3.0 code 24422 as classification context; canonical scope is the almond-based beverage definition in this PCR
recursive_input_ruleAn almond-milk or almond-beverage intermediate purchased from another producer is recorded once as an upstream product input with its own supplier dataset; do not recursively recreate its manufacturing inventory inside this foreground process.
upstream_dataset_requirementLink upstream datasets for almond material, other ingredients, water, energy carriers, packaging, transport to the plant, and external waste or wastewater treatment. Supplier-specific datasets are preferred when material.
disclosureDeclare received almond form and origin, formulation route, on-site preparation and separation, thermal-treatment route, residue status and destination, packaging configuration, included transport, and any excluded or externally operated process.
rule_idApplies toRulesource_ids
boundary_complete_foregroundBeverage plant foregroundInclude all material and energy flows for preparation/formulation, stabilisation, thermal treatment, filling, packaging, cleaning, and on-site waste handling that occur inside the declared plant boundary.eu-pef-2021; iso-14044-2006
boundary_no_silent_cutoffInventory completenessDo not omit a known flow solely because no default amount is supplied; collect it, document a justified negligible-flow screen, or disclose the data gap.eu-pef-2021
boundary_upstream_linksPurchased inputs and treatment servicesRepresent excluded upstream production and off-site treatment with linked datasets and disclose dataset geography, technology, and reference period.eu-pef-2021; iso-14044-2006
boundary_route_disclosureProduct and process identityDeclare whether the beverage is made by direct almond extraction or by formulation from almond ingredients and whether it is pasteurised, UHT-treated, or otherwise stabilised.fda-pbma-guidance-2023; redan-2024-almond-beverage-htst

6. Process Inventory Structure

Process Map

process_idprocess_nameinclusioninclusion_conditionrolequantitative_reference
almond_base_preparationAlmond preparation, extraction, and formulationrequiredAlways; individual operations are conditional on received almond form and declared recipeForeground raw-material preparation and beverage formulationkg formulated almond beverage transferred to finishing
beverage_finishingStabilisation, thermal treatment, filling, and packagingrequiredAlways; the validated technology and market state are route-specificForeground finishing and reference-product production1 kg net packaged almond milk
cleaning_and_wastewaterCleaning and wastewater managementrequiredAlways for the wet-processing equipment in scope; external treatment remains an upstream serviceForeground hygiene utilities and wastewater transferkg net packaged almond milk

Process: Almond preparation, extraction, and formulation (almond_base_preparation)

This process covers inspection and preparation of received almonds when performed on site, aqueous extraction or use of a declared almond ingredient, optional separation, batching of formulation water, and addition of other recipe ingredients. The exact route is declared rather than inferred.

Inputs

Product flows
Almond material supplied to the beverage process (almond_material_input)

Record each received almond form separately, including whole or shelled almonds, almond butter or paste, almond extract, concentrate, or powder. Retain supplier, origin, moisture or solids basis, and lot identity.

  • Selected flow: Almond material appropriate to the declared purchased form
  • Flow property / unit: Mass / kg
  • Amount rule: measured received mass consumed by conforming batches, corrected for inventory change and returned material
  • Value mode: Foreground record (foreground_record)
  • Specificity: Product-specific (product_specific)
  • Normalization basis: per 1 kg net packaged almond milk
  • Basis kind: Reference flow (reference_flow)
  • Evidence kind: Collected record (collected_record)
  • Collection protocol: cp_almond_and_ingredient_records
  • Sources: fda-pbma-guidance-2023
  • Range: Provisional almond-input screening range
    • Range role: QA guardrail (qa_guardrail)
    • Lower: 0.01
    • Upper: 0.50
    • Unit: kg/kg net packaged beverage
    • Basis: broad route- and formulation-dependent screening range; not a default recipe
    • Basis kind: Reference flow (reference_flow)
    • Evidence kind: Reasoned estimate (reasoned_estimate)
Formulation and preparation water (formulation_water)

Record water incorporated into the beverage separately from soaking, rinsing, and other preparation water so that the product water balance remains auditable.

  • Selected flow: Water, process or potable quality as applicable
  • Flow property / unit: Mass / kg
  • Amount rule: metered or batch-record water charged, separated by incorporated and non-incorporated use
  • Value mode: Foreground record (foreground_record)
  • Specificity: Site-specific (site_specific)
  • Normalization basis: per 1 kg net packaged almond milk
  • Basis kind: Reference flow (reference_flow)
  • Evidence kind: Collected record (collected_record)
  • Collection protocol: cp_water_and_wastewater_records
  • Range: Provisional total preparation-water screening range
    • Range role: QA guardrail (qa_guardrail)
    • Lower: 0.50
    • Upper: 10.0
    • Unit: kg/kg net packaged beverage
    • Basis: incorporated water plus route-dependent soaking, rinsing, and preparation water
    • Basis kind: Reference flow (reference_flow)
    • Evidence kind: Reasoned estimate (reasoned_estimate)
Other formulation ingredients and processing aids (formulation_ingredients)

Record oils, sweeteners, salt, stabilisers, emulsifiers, flavours, vitamin and mineral premixes, and processing aids by material identity. Zero use is valid only when the recipe and batch record confirm absence.

  • Selected flow: Recipe-specific ingredient or processing aid
  • Flow property / unit: Mass / kg
  • Amount rule: measured batch issue less documented returns, grouped only when upstream datasets and functions are equivalent
  • Value mode: Foreground record (foreground_record)
  • Specificity: Product-specific (product_specific)
  • Normalization basis: per 1 kg net packaged almond milk
  • Basis kind: Reference flow (reference_flow)
  • Evidence kind: Collected record (collected_record)
  • Collection protocol: cp_almond_and_ingredient_records
  • Sources: fda-pbma-guidance-2023; redan-2024-almond-beverage-htst
Electricity for preparation and formulation (preparation_electricity)

Record electricity for preparation, wet milling, pumping, separation, mixing, and transfer using submetered data or a documented allocation from a shared meter.

  • Selected flow: Electricity, supplied to the site
  • Flow property / unit: Energy / kWh
  • Amount rule: metered electricity or calculated equipment load multiplied by operating time
  • Value mode: Foreground record (foreground_record)
  • Specificity: Site-specific (site_specific)
  • Normalization basis: per 1 kg formulated beverage transferred to finishing, then normalized to reference output
  • Basis kind: Process output (process_output)
  • Evidence kind: Collected record (collected_record)
  • Collection protocol: cp_energy_records
  • Range: Provisional preparation-electricity screening range
    • Range role: QA guardrail (qa_guardrail)
    • Lower: 0.001
    • Upper: 1.0
    • Unit: kWh/kg formulated beverage
    • Basis: broad first-pass screening range for preparation and formulation equipment
    • Basis kind: Process output (process_output)
    • Evidence kind: Reasoned estimate (reasoned_estimate)
Waste flows

Outputs

Product flows
Formulated almond beverage transferred to finishing (formulated_beverage_output)

Calculate the transferred beverage from calibrated vessel or flow measurements and reconcile it with batch inputs, retained material, samples, spills, and separated residue.

  • Selected flow: Formulated almond beverage, intermediate
  • Flow property / unit: Mass / kg
  • Amount rule: measured transfer mass or volume converted with measured batch density
  • Value mode: Calculated value (calculated_value)
  • Specificity: Site-specific (site_specific)
  • Normalization basis: per production batch
  • Basis kind: Process output (process_output)
  • Evidence kind: Calculated from collection (calculated_from_collection)
  • Collection protocol: cp_batch_output_records
Waste flows
Separated almond residue and preparation rejects (almond_residue)

Record wet residue, skins, screening rejects, and other almond-derived material separately by actual destination and whether it is a saleable co-product, animal-feed material, recovered material, or waste.

  • Selected flow: Almond residue or preparation reject, destination-specific
  • Flow property / unit: Mass / kg
  • Amount rule: measured dispatch or container mass, adjusted for inventory change and moisture basis
  • Value mode: Foreground record (foreground_record)
  • Specificity: Site-specific (site_specific)
  • Normalization basis: per 1 kg net packaged almond milk
  • Basis kind: Reference flow (reference_flow)
  • Evidence kind: Collected record (collected_record)
  • Collection protocol: cp_residue_and_loss_records
  • Range: Provisional residue screening range
    • Range role: QA guardrail (qa_guardrail)
    • Lower: 0
    • Upper: 1.0
    • Unit: kg wet residue/kg net packaged beverage
    • Basis: route-dependent wet residue and rejects; zero is possible for some reconstitution routes
    • Basis kind: Reference flow (reference_flow)
    • Evidence kind: Reasoned estimate (reasoned_estimate)
Elementary flows

Process: Stabilisation, thermal treatment, filling, and packaging (beverage_finishing)

This process covers homogenisation or equivalent stabilisation, a validated thermal treatment, cooling, product holding, filling, and packaging. The pilot-scale study supports the presence of formulation, homogenisation, and heat-treatment operations, but its formulation and operating conditions are not category-wide defaults.

Inputs

Product flows
Formulated beverage received from preparation (formulated_beverage_input)

Link this intermediate directly to formulated_beverage_output without duplicating the upstream almond and ingredient inventory.

  • Selected flow: Formulated almond beverage, intermediate
  • Flow property / unit: Mass / kg
  • Amount rule: equal to the measured transfer into finishing after documented holding loss
  • Value mode: Calculated value (calculated_value)
  • Specificity: Site-specific (site_specific)
  • Normalization basis: per 1 kg net packaged almond milk
  • Basis kind: Reference flow (reference_flow)
  • Evidence kind: Calculated from collection (calculated_from_collection)
  • Collection protocol: cp_batch_output_records
Electricity for stabilisation and filling (finishing_electricity)

Record electricity for homogenisation, pumping, heat-treatment auxiliaries, cooling, compressed air, filling, and packaging equipment.

  • Selected flow: Electricity, supplied to the site
  • Flow property / unit: Energy / kWh
  • Amount rule: metered electricity or documented shared-meter allocation to the conforming product campaign
  • Value mode: Foreground record (foreground_record)
  • Specificity: Site-specific (site_specific)
  • Normalization basis: per 1 kg net packaged almond milk
  • Basis kind: Reference flow (reference_flow)
  • Evidence kind: Collected record (collected_record)
  • Collection protocol: cp_energy_records
  • Range: Provisional finishing-electricity screening range
    • Range role: QA guardrail (qa_guardrail)
    • Lower: 0.001
    • Upper: 2.0
    • Unit: kWh/kg net packaged beverage
    • Basis: broad first-pass screening range for stabilisation, cooling, filling, and packaging equipment
    • Basis kind: Reference flow (reference_flow)
    • Evidence kind: Reasoned estimate (reasoned_estimate)
Fuel, steam, or purchased heat for thermal treatment (thermal_energy)

Record the actual energy carrier used to heat the beverage and any attributable hot-water system losses inside the declared boundary.

  • Selected flow: Route-specific fuel, steam, or purchased heat
  • Flow property / unit: Energy / MJ
  • Amount rule: metered carrier use or calculated useful heat and documented efficiency
  • Value mode: Foreground record (foreground_record)
  • Specificity: Technology-specific (technology_specific)
  • Normalization basis: per 1 kg net packaged almond milk
  • Basis kind: Reference flow (reference_flow)
  • Evidence kind: Collected record (collected_record)
  • Collection protocol: cp_energy_records
  • Sources: redan-2024-almond-beverage-htst
  • Range: Provisional thermal-energy screening range
    • Range role: QA guardrail (qa_guardrail)
    • Lower: 0
    • Upper: 10.0
    • Unit: MJ/kg net packaged beverage
    • Basis: broad route-dependent screening range; zero applies only when all thermal energy is represented through electricity
    • Basis kind: Reference flow (reference_flow)
    • Evidence kind: Reasoned estimate (reasoned_estimate)
Packaging materials (packaging_materials)

Record primary container, closure, label, secondary grouping, and attributable tertiary packaging separately by material and recycled-content specification.

  • Selected flow: Packaging material, material-specific
  • Flow property / unit: Mass / kg
  • Amount rule: purchased or issued packaging less returns and inventory change, cross-checked against filled unit count and bill of materials
  • Value mode: Foreground record (foreground_record)
  • Specificity: Product-specific (product_specific)
  • Normalization basis: per 1 kg net packaged almond milk
  • Basis kind: Reference flow (reference_flow)
  • Evidence kind: Collected record (collected_record)
  • Collection protocol: cp_packaging_records
  • Range: Provisional packaging-mass screening range
    • Range role: QA guardrail (qa_guardrail)
    • Lower: 0.005
    • Upper: 0.25
    • Unit: kg packaging/kg net packaged beverage
    • Basis: broad screening range spanning lightweight and heavy packaging configurations
    • Basis kind: Reference flow (reference_flow)
    • Evidence kind: Reasoned estimate (reasoned_estimate)
Waste flows

Outputs

Product flows
Packaged almond milk reference product (packaged_almond_milk)

This row is the quantitative reference. Net beverage mass excludes packaging and is reconciled to accepted filled units.

  • Selected flow: Almond milk c2d5b4f7-ef33-477e-8b8c-4114e05d3346
  • Flow property / unit: Mass 93a60a56-a3c8-11da-a746-0800200b9a66 / kg
  • Amount rule: 1 kg net packaged almond milk
  • Value mode: Fixed value (fixed_value)
  • Specificity: Not applicable (not_applicable)
  • Normalization basis: PCR reference flow
  • Basis kind: Reference flow (reference_flow)
  • Evidence kind: Identity reference (identity_reference)
Waste flows
Off-specification beverage and filling loss (off_spec_beverage)

Record beverage not accepted as product by destination, including rework returned within the same batch system, recovered product, animal-feed use, wastewater discharge, or waste treatment.

  • Selected flow: Off-specification almond beverage, destination-specific
  • Flow property / unit: Mass / kg
  • Amount rule: measured rejected, spilled, sampled, or drained mass net of documented in-process rework
  • Value mode: Foreground record (foreground_record)
  • Specificity: Site-specific (site_specific)
  • Normalization basis: per 1 kg net packaged almond milk
  • Basis kind: Reference flow (reference_flow)
  • Evidence kind: Collected record (collected_record)
  • Collection protocol: cp_residue_and_loss_records
  • Range: Provisional off-specification-loss screening range
    • Range role: QA guardrail (qa_guardrail)
    • Lower: 0
    • Upper: 0.20
    • Unit: kg/kg net packaged beverage
    • Basis: broad campaign-level screening range before site evidence is available
    • Basis kind: Reference flow (reference_flow)
    • Evidence kind: Reasoned estimate (reasoned_estimate)
Packaging scrap (packaging_scrap)

Record damaged and unused packaging by material and destination; exclude packaging returned to usable inventory.

  • Selected flow: Packaging waste, material-specific
  • Flow property / unit: Mass / kg
  • Amount rule: measured scrap mass or rejected unit count multiplied by verified component mass
  • Value mode: Foreground record (foreground_record)
  • Specificity: Site-specific (site_specific)
  • Normalization basis: per 1 kg net packaged almond milk
  • Basis kind: Reference flow (reference_flow)
  • Evidence kind: Collected record (collected_record)
  • Collection protocol: cp_packaging_records
Elementary flows

Process: Cleaning and wastewater management (cleaning_and_wastewater)

This process covers water, chemicals, and energy for cleaning wet-processing equipment and transfer of wastewater from the foreground plant. External wastewater treatment is linked as a treatment service unless operated inside the declared foreground.

Inputs

Product flows
Cleaning and rinse water (cleaning_water)

Record cleaning-in-place, manual wash, and rinse water separately from formulation water and once-through cooling water.

  • Selected flow: Water, process or potable quality as applicable
  • Flow property / unit: Mass / kg
  • Amount rule: metered cleaning water or validated cleaning-cycle volume multiplied by completed cycle count
  • Value mode: Foreground record (foreground_record)
  • Specificity: Site-specific (site_specific)
  • Normalization basis: per 1 kg net packaged almond milk
  • Basis kind: Reference flow (reference_flow)
  • Evidence kind: Collected record (collected_record)
  • Collection protocol: cp_water_and_wastewater_records
  • Range: Provisional cleaning-water screening range
    • Range role: QA guardrail (qa_guardrail)
    • Lower: 0.01
    • Upper: 20.0
    • Unit: kg/kg net packaged beverage
    • Basis: broad first-pass range for batch and continuous cleaning configurations
    • Basis kind: Reference flow (reference_flow)
    • Evidence kind: Reasoned estimate (reasoned_estimate)
Cleaning agents (cleaning_agents)

Record alkali, acid, disinfectant, and other cleaning agents as supplied and retain concentration data needed to link the correct upstream dataset.

  • Selected flow: Cleaning chemical, product-specific
  • Flow property / unit: Mass / kg
  • Amount rule: issued or dosed mass from chemical records and concentration settings
  • Value mode: Foreground record (foreground_record)
  • Specificity: Site-specific (site_specific)
  • Normalization basis: per 1 kg net packaged almond milk
  • Basis kind: Reference flow (reference_flow)
  • Evidence kind: Collected record (collected_record)
  • Collection protocol: cp_cleaning_records
  • Range: Provisional cleaning-agent screening range
    • Range role: QA guardrail (qa_guardrail)
    • Lower: 0
    • Upper: 0.10
    • Unit: kg supplied chemical/kg net packaged beverage
    • Basis: broad site- and concentration-dependent screening range
    • Basis kind: Reference flow (reference_flow)
    • Evidence kind: Reasoned estimate (reasoned_estimate)
Waste flows

Outputs

Product flows
Waste flows
Process wastewater transferred to treatment (process_wastewater)

Record wastewater mass or volume and the receiving treatment route. Retain monitored pollutant data when available, including chemical oxygen demand, solids, pH, and nutrients relevant to the discharge permit or treatment model.

  • Selected flow: Wastewater, treatment-route-specific
  • Flow property / unit: Mass / kg
  • Amount rule: effluent meter reading or reconciled water balance, excluding separately measured uncontaminated cooling water
  • Value mode: Foreground record (foreground_record)
  • Specificity: Site-specific (site_specific)
  • Normalization basis: per 1 kg net packaged almond milk
  • Basis kind: Reference flow (reference_flow)
  • Evidence kind: Collected record (collected_record)
  • Collection protocol: cp_water_and_wastewater_records
  • Range: Provisional wastewater screening range
    • Range role: QA guardrail (qa_guardrail)
    • Lower: 0.01
    • Upper: 25.0
    • Unit: kg/kg net packaged beverage
    • Basis: broad screening range reconciled against non-incorporated water uses
    • Basis kind: Reference flow (reference_flow)
    • Evidence kind: Reasoned estimate (reasoned_estimate)
Elementary flows

7. Allocation and Co-product Handling

rule_idApplies toRulesource_ids
allocation_avoid_firstShared operations and outputsAvoid allocation first by process subdivision, separate metering, or expanding the data collection to preserve physical causality.iso-14044-2006; eu-pef-2021
allocation_physical_then_economicUnavoidable multifunctionalityWhen subdivision is not feasible, use a documented physical relationship that reflects causality; use economic allocation only when a defensible physical relationship cannot be established, and disclose prices, period, currency, and sensitivity.iso-14044-2006; eu-pef-2021
allocation_residue_statusAlmond residue and recovered off-specification productClassify the output before allocation. Waste receives no co-product credit and carries its treatment; a saleable co-product receives the selected allocation only after its quantity, destination, and market status are evidenced.eu-pef-2021
allocation_shared_utilitiesShared energy, water, cleaning, and packaging linesPrefer submetered or cycle-specific use; otherwise allocate by documented equipment operating time, throughput, or another causal driver and report the driver.eu-pef-2021

8. Foreground Data Collection, Calculation, and Quality Rules

Data Collection Protocols

protocol_idprocess_idflow_rolerecord_typeraw_fieldscollection_methodunitfrequencytemporal_coveragesite_scopeaggregation_rulequality_evidence
cp_almond_and_ingredient_recordsalmond_base_preparationAlmond and recipe inputsPurchase, receiving, inventory, and batch-issue recordsmaterial id; supplier; origin; lot; input form; moisture or solids basis; opening and closing inventory; issued mass; returned massReconcile lot and batch records to calibrated scaleskg as supplied and kg dry matter when convertedEach batch; monthly reconciliationAt least 12 consecutive representative months when available; otherwise the declared production periodAll included lines and productsSum consumed mass equal to opening plus receipts minus closing, returns, and documented diversions; normalize to accepted outputScale calibration; supplier specification; signed batch record; inventory reconciliation
cp_water_and_wastewater_recordsalmond_base_preparation; cleaning_and_wastewaterFormulation, preparation, cleaning water, and wastewaterMeter, batch, cleaning-cycle, and effluent recordsmeter start and end; batch charge; cycle volume; incorporated water; cooling water; effluent volume or mass; density; pollutant tests; destinationRead calibrated meters and reconcile with batch recipes and water balancekg or m3 with documented densityEach batch or shift; monthly reconciliationSame reporting period as accepted product output, including seasonal and cleaning-cycle variationAll included water users and discharge pointsSeparate incorporated, evaporated, recirculated, and discharged water; normalize net use and effluent to accepted outputMeter calibration; recipe record; cleaning log; laboratory result; utility invoice reconciliation
cp_energy_recordsalmond_base_preparation; beverage_finishing; cleaning_and_wastewaterElectricity and thermal energySubmeter, fuel, steam, purchased-heat, and equipment recordsmeter readings; carrier; energy unit; equipment load; run time; throughput; shared-meter allocation driverPrefer submetering; otherwise calculate from verified load and time or allocate a reconciled shared meterkWh or MJ by carrierEach campaign or shift; monthly reconciliationSame reporting period as accepted product output, including start-up, shutdown, and seasonal loadsAll foreground equipment and utilitiesSum by carrier; subtract unrelated loads; allocate shared use with a causal driver; normalize to accepted outputMeter calibration; utility invoice; equipment specification; run log; allocation worksheet
cp_batch_output_recordsalmond_base_preparation; beverage_finishingIntermediate transfer and accepted productVessel, flowmeter, density, filler, and quality-release recordsbatch id; transfer volume or mass; density; filled units; net fill; accepted units; samples; rework; hold and reject quantitiesMeasure transfer and accepted fill; convert volume with measured batch densitykgEach batchEvery represented batch in the declared reporting periodAll included production linesReconcile formulated transfer to accepted output, losses, samples, rework, and inventory changeCalibrated vessel or meter; density test; filler checks; release record; mass-balance sign-off
cp_packaging_recordsbeverage_finishingPackaging inputs and scrapBill of materials, issue, unit-count, inventory, and scrap recordscomponent id; material; mass per unit; recycled content; issued count or mass; accepted units; returned units; scrap; destinationReconcile component issue and measured scrap against accepted filled unitskgEach campaign; monthly reconciliationSame reporting period and product-packaging configurations as accepted outputPrimary, secondary, and attributable tertiary packagingCalculate consumed mass by material and normalize to net beverage mass; keep reusable assets separateVerified component mass; supplier specification; inventory record; scrap ticket
cp_residue_and_loss_recordsalmond_base_preparation; beverage_finishingAlmond residue, rejects, off-specification beverage, and packaging lossScale, dispatch, rework, waste-manifest, and destination recordsmaterial type; wet mass; dry-matter result when used; rework; destination; waste or co-product status; revenue if economic allocation is usedWeigh each material stream or verify container mass and collection frequencykg wet and kg dry matter where relevantEach batch or dispatchSame reporting period as production, with dispatch timing and inventory change reconciledAll included loss and residue streamsSubtract internal rework; aggregate by destination and status; normalize to accepted outputScale calibration; dispatch ticket; waste manifest; buyer record; dry-matter test
cp_cleaning_recordscleaning_and_wastewaterCleaning agents and cleaning cyclesChemical dosing, concentration, cycle, and inventory recordschemical id; supplied concentration; dose; cycle count; line; opening and closing inventory; returned chemicalRead dosing system or reconcile issued chemical to completed cycleskg as supplied and kg active substance when convertedEach cleaning cycle; monthly reconciliationEvery cleaning cycle attributable to the declared production periodAll included wet-processing and filling equipmentSum by chemical; separate active-substance conversions; normalize to accepted outputDoser calibration; safety data sheet; concentration test; cleaning log; inventory reconciliation
cp_thermal_process_recordsbeverage_finishingFood-safety and stabilisation routeProcess-control and release recordstreatment technology; inlet and outlet temperature; hold time; pressure; homogenisation settings; flow rate; cooling condition; deviations; dispositionCapture validated control-system records and retain deviation review°C; s; bar; kg/h as applicableContinuous or each batchEvery represented batch and deviation in the declared reporting periodEvery included thermal-treatment and stabilisation lineReport route and approved operating window; do not average away excursionsCalibration; validation study; electronic process record; deviation and release approval

Calculation Rules

rule_idApplies toFormula or ruleInputsOutputsource_ids
calc_reference_normalizationAll foreground rowsnormalized amount = attributable batch amount / accepted net packaged beverage massAttributable amount; accepted unit count; verified net fill or accepted massAmount per 1 kg net packaged almond milkiso-14044-2006
calc_volume_to_massWater, beverage, and wastewater volume recordsmass = measured volume multiplied by measured or documented density at the applicable temperatureVolume; density; temperature and conversion basiskgiso-14044-2006
calc_almond_dry_matterUnlike almond input formsdry-matter input = as-supplied mass multiplied by measured solids fractionAs-supplied mass; moisture or solids resultkg dry matter for comparability while retaining as-supplied mass
calc_mass_balanceEach batch and reporting periodinput mass = accepted product + exported co-products + wastes and emissions + inventory change + documented mass-balance residualIngredient and water inputs; intermediate inventory; accepted output; residue; off-specification product; wastewater and measured lossesReconciled mass-balance residual and completeness flageu-pef-2021
calc_shared_utility_allocationShared utilitiesattributable utility = reconciled shared total multiplied by documented causal driver shareShared total; equipment time, throughput, or cycle driverProduct-attributable utility by carriereu-pef-2021

Data Quality Requirements

requirement_idApplies toRequirementEvidence
dq_product_identityReference product and scopeRetain the recipe, label or product specification, almond input form, almond content or solids basis, fortification, treatment route, packaging, and market state for every represented product family.Approved product specification; recipe; label; release record
dq_temporal_coverageForeground averagesUse at least 12 consecutive representative months when available; otherwise disclose the shorter period, seasonality, start-up or trial status, and why it represents the declared product.Dated production, utility, procurement, and waste records
dq_meter_and_scale_controlMeasured quantitiesUse calibrated or verified meters and scales; record conversion factors, density, missing-data substitutions, and shared-meter allocation drivers.Calibration certificates; meter logs; calculation workbook
dq_completenessInventory boundaryAccount for all recipe inputs, major water and energy uses, packaging, accepted output, residue, off-specification product, wastewater, and known waste destinations; quantify or disclose every gap.Completeness checklist; mass and water balances; waste manifests
dq_thermal_routeStabilisation and thermal treatmentRetain validated process route and actual control records; disclose deviations and rejected or reworked product instead of substituting a generic pasteurisation or UHT assumption.Validation study; electronic temperature-time record; deviation disposition
dq_upstream_representativenessLinked datasetsDocument supplier or database source, geography, technology, reference year, and any proxy for almonds, ingredients, utilities, packaging, transport, and treatment services.Dataset metadata and proxy justification
dq_allocation_transparencyMultifunctional operations and co-productsReport subdivision attempts, allocation basis, factors, price period if used, residue status, and a sensitivity result when allocation materially affects outcomes.Allocation worksheet; buyer or destination evidence; sensitivity result

9. Validation Rules

rule_idApplies toRulesource_ids
validate_reference_identityReference flowThe product flow UUID, Mass flow-property UUID, mass unit-group UUID, kg unit, and 1 kg net amount must match the reference-flow definition.
validate_required_qualifiersDataset metadataFail completeness when any required qualifier is missing or when plant source, treatment route, packaging, or market state is ambiguous.fda-pbma-guidance-2023; codex-stan-206-1999
validate_process_coverageForeground inventoryConfirm that all three required process groups are represented and that omitted route-specific operations are explicitly not applicable rather than silently absent.redan-2024-almond-beverage-htst; eu-pef-2021
validate_mass_balanceBatch and period inventoryRequire a documented mass-balance residual and investigate material unexplained differences before the dataset is released.eu-pef-2021
validate_water_separationWater inventoryConfirm that incorporated, preparation, cleaning, cooling, recirculated, and discharged water are separated or that any aggregation is justified and non-duplicative.
validate_energy_carriersEnergy inventoryConfirm that electricity and each thermal-energy carrier are reported separately and converted with documented factors.eu-pef-2021
validate_residue_allocationAlmond residue and off-specification outputConfirm destination and waste or co-product status before applying allocation or treatment; no unsubstantiated avoided-product credit is allowed.iso-14044-2006; eu-pef-2021
validate_reasoned_estimatesProvisional rangesTreat every reasoned_estimate range as a screening flag only; do not replace collected foreground values with its midpoint or publish it as an allowed range without review.
validate_data_quality_disclosurePublished dataset packageConfirm temporal, geographical, technological, completeness, meter-quality, proxy, allocation, and uncertainty disclosures and identify every skipped check.iso-14044-2006; eu-pef-2021

10. Published Dataset Profile

FieldValue
dataset_roleForeground manufacturing dataset for packaged almond milk at the beverage plant gate
downstream_usesecondary_dataset; background_dataset after review and publication
allowed_useProduct-system modelling in which the declared almond formulation, manufacturing route, geography, period, packaging, and market state are representative; comparison only after harmonising functional unit, boundary, allocation, and data quality
excluded_useNutritional equivalence claims; animal-milk substitution claims; unqualified extrapolation to other plant beverages, powders, concentrates, fermented products, or materially different extraction and treatment routes
required_metadataPCR id and version; product and almond input identity; recipe or solids basis; fortification; extraction or reconstitution route; separation; homogenisation; thermal-treatment route; refrigeration or shelf-stable state; packaging; plant and geography; reference period; accepted output; upstream datasets; allocation; residue destinations
required_quality_disclosureRecord coverage and temporal representativeness; meter and scale status; mass- and water-balance residuals; route deviations; data gaps and substitutions; proxy datasets; allocation sensitivity; provisional reasoned-estimate ranges remaining in guidance
update_triggerMaterial recipe, almond input form, plant or line, treatment technology, packaging, residue destination, allocation method, energy or water system, supplier geography, or evidence update; otherwise review at least every three years

11. Data Sources

Source idTypeReferenceUsed for
eu-pef-2021official_guidanceEuropean Commission, Commission Recommendation (EU) 2021/2279, Annex I Product Environmental Footprint Method. https://eur-lex.europa.eu/legal-content/EN/TXT/PDF/?uri=CELEX:32021H2279 (retrieved 2026-08-11)Life-cycle boundary, inventory completeness, multifunctionality, data-quality, reporting, and verification framework
iso-14044-2006standardISO 14044:2006, Environmental management — Life cycle assessment — Requirements and guidelines, confirmed current in 2022. https://www.iso.org/standard/38498.html (retrieved 2026-08-11)Goal and scope, inventory, allocation, interpretation, reporting, and review principles
fda-pbma-guidance-2023official_guidanceU.S. FDA, Draft Guidance for Industry: Labeling of Plant-Based Milk Alternatives and Voluntary Nutrient Statements, February 2023, FDA-2023-D-0451. https://www.fda.gov/media/165420/download (retrieved 2026-08-11; draft, nonbinding)Plant-based beverage identity, direct extraction and formulation routes, composition variability, ingredient and fortification disclosure
codex-stan-206-1999standardCodex Alimentarius, General Standard for the Use of Dairy Terms, CODEX STAN 206-1999. https://www.fao.org/input/download/standards/332/CXS_206e.pdf (retrieved 2026-08-11)Distinction between animal milk or milk products and the plant-based beverage category
redan-2024-almond-beverage-htstliteratureRedan et al., Effect of pilot-scale high-temperature short-time processing on the retention of key micronutrients in a fortified almond-based beverage: implications for fortification of plant-based milk alternatives, Frontiers in Nutrition (2024), DOI: 10.3389/fnut.2024.1468828Almond-beverage formulation, homogenisation, thermal-treatment process decomposition, route disclosure, and process-record needs; experimental conditions are not category defaults

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System boundary rules · 4
Rule IDApplies toRuleSource IDs
boundary_complete_foregroundBeverage plant foregroundInclude all material and energy flows for preparation/formulation, stabilisation, thermal treatment, filling, packaging, cleaning, and on-site waste handling that occur inside the declared plant boundary.eu-pef-2021, iso-14044-2006
boundary_no_silent_cutoffInventory completenessDo not omit a known flow solely because no default amount is supplied; collect it, document a justified negligible-flow screen, or disclose the data gap.eu-pef-2021
boundary_upstream_linksPurchased inputs and treatment servicesRepresent excluded upstream production and off-site treatment with linked datasets and disclose dataset geography, technology, and reference period.eu-pef-2021, iso-14044-2006
boundary_route_disclosureProduct and process identityDeclare whether the beverage is made by direct almond extraction or by formulation from almond ingredients and whether it is pasteurised, UHT-treated, or otherwise stabilised.fda-pbma-guidance-2023, redan-2024-almond-beverage-htst
Allocation rules · 4
Rule IDApplies toRuleSource IDs
allocation_avoid_firstShared operations and outputsAvoid allocation first by process subdivision, separate metering, or expanding the data collection to preserve physical causality.iso-14044-2006, eu-pef-2021
allocation_physical_then_economicUnavoidable multifunctionalityWhen subdivision is not feasible, use a documented physical relationship that reflects causality; use economic allocation only when a defensible physical relationship cannot be established, and disclose prices, period, currency, and sensitivity.iso-14044-2006, eu-pef-2021
allocation_residue_statusAlmond residue and recovered off-specification productClassify the output before allocation. Waste receives no co-product credit and carries its treatment; a saleable co-product receives the selected allocation only after its quantity, destination, and market status are evidenced.eu-pef-2021
allocation_shared_utilitiesShared energy, water, cleaning, and packaging linesPrefer submetered or cycle-specific use; otherwise allocate by documented equipment operating time, throughput, or another causal driver and report the driver.eu-pef-2021
Validation rules · 9
Rule IDApplies toRuleSource IDs
validate_reference_identityReference flowThe product flow UUID, Mass flow-property UUID, mass unit-group UUID, kg unit, and 1 kg net amount must match the reference-flow definition.
validate_required_qualifiersDataset metadataFail completeness when any required qualifier is missing or when plant source, treatment route, packaging, or market state is ambiguous.fda-pbma-guidance-2023, codex-stan-206-1999
validate_process_coverageForeground inventoryConfirm that all three required process groups are represented and that omitted route-specific operations are explicitly not applicable rather than silently absent.redan-2024-almond-beverage-htst, eu-pef-2021
validate_mass_balanceBatch and period inventoryRequire a documented mass-balance residual and investigate material unexplained differences before the dataset is released.eu-pef-2021
validate_water_separationWater inventoryConfirm that incorporated, preparation, cleaning, cooling, recirculated, and discharged water are separated or that any aggregation is justified and non-duplicative.
validate_energy_carriersEnergy inventoryConfirm that electricity and each thermal-energy carrier are reported separately and converted with documented factors.eu-pef-2021
validate_residue_allocationAlmond residue and off-specification outputConfirm destination and waste or co-product status before applying allocation or treatment; no unsubstantiated avoided-product credit is allowed.iso-14044-2006, eu-pef-2021
validate_reasoned_estimatesProvisional rangesTreat every reasoned_estimate range as a screening flag only; do not replace collected foreground values with its midpoint or publish it as an allowed range without review.
validate_data_quality_disclosurePublished dataset packageConfirm temporal, geographical, technological, completeness, meter-quality, proxy, allocation, and uncertainty disclosures and identify every skipped check.iso-14044-2006, eu-pef-2021
Processes and inputs/outputs · 3
Process IDProcess nameInput flowsOutput flows
almond_base_preparationAlmond preparation, extraction, and formulation42
beverage_finishingStabilisation, thermal treatment, filling, and packaging43
cleaning_and_wastewaterCleaning and wastewater management21

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1. Scope and Applicability2. Product Category Identity3. Reference Flow4. Measurement and Unit Rules5. System BoundaryBoundary Abstraction6. Process Inventory StructureProcess MapProcess: Almond preparation, extraction, and formulation (almond_base_preparation)InputsProduct flowsAlmond material supplied to the beverage process (almond_material_input)Formulation and preparation water (formulation_water)Other formulation ingredients and processing aids (formulation_ingredients)Electricity for preparation and formulation (preparation_electricity)Waste flowsOutputsProduct flowsFormulated almond beverage transferred to finishing (formulated_beverage_output)Waste flowsSeparated almond residue and preparation rejects (almond_residue)Elementary flowsProcess: Stabilisation, thermal treatment, filling, and packaging (beverage_finishing)InputsProduct flowsFormulated beverage received from preparation (formulated_beverage_input)Electricity for stabilisation and filling (finishing_electricity)Fuel, steam, or purchased heat for thermal treatment (thermal_energy)Packaging materials (packaging_materials)Waste flowsOutputsProduct flowsPackaged almond milk reference product (packaged_almond_milk)Waste flowsOff-specification beverage and filling loss (off_spec_beverage)Packaging scrap (packaging_scrap)Elementary flowsProcess: Cleaning and wastewater management (cleaning_and_wastewater)InputsProduct flowsCleaning and rinse water (cleaning_water)Cleaning agents (cleaning_agents)Waste flowsOutputsProduct flowsWaste flowsProcess wastewater transferred to treatment (process_wastewater)Elementary flows7. Allocation and Co-product Handling8. Foreground Data Collection, Calculation, and Quality RulesData Collection ProtocolsCalculation RulesData Quality Requirements9. Validation Rules10. Published Dataset Profile11. Data Sources