TianGong PCR产品类别规则

Fish of Gadiformes, frozen

Fish of Gadiformes, frozen: This PCR covers factory-gate production of frozen fish of the order Gadiformes in whole, eviscerated, headed, or another declared non-fillet…

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Status, classification and source details

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  • Warnings methodology_not_reviewed Authored methodology is candidate guidance and still requires methodology review.

Classification mapping

CPC 3.0:21214 · exact

Source

1. Scope and Applicability

This PCR covers factory-gate production of frozen fish of the order Gadiformes in whole, eviscerated, headed, or another declared non-fillet form. It starts with fish received at the freezing or processing facility and ends with accepted frozen product packed or otherwise prepared for dispatch from frozen storage. Upstream fishing or aquaculture, landing, and transport to the facility are represented by linked supplier datasets rather than recreated inside the foreground plant inventory.

The PCR excludes fresh or chilled fish, fillets, minced fish meat, blocks made from fillets or minced flesh, smoked, dried, salted, brined, cooked, canned, or otherwise prepared products. A dataset must not use this PCR merely because a product is frozen; species order and product form must both conform. Distribution after factory dispatch, retail, consumer storage, cooking, and end-of-life are outside the default foreground boundary.

The required foreground route includes receipt and cold holding, product-form preparation when performed, freezing and optional glazing, packaging, frozen storage, and factory dispatch. Food-safety controls, rejected product, wastewater, refrigerant losses, co-products, and residues remain visible where they occur. codex-cxs-190-1995 is used only for transferable quick-freezing, cold-chain, glaze, net-content, hygiene, and quality principles; because its direct scope is fish fillets, every application to whole or dressed Gadiformes must be justified in the dataset.

2. Product Category Identity

FieldValue
canonical_pcr_idpcr.food-products-beverages-and-tobacco-textiles-apparel-and-leather-products.meat-fish-fruits-vegetables-oils-and-fats.fish-of-gadiformes-frozen
classification_refsCPC 3.0 21214 — Fish of Gadiformes, frozen
covered_productsFrozen Gadiformes fish sold whole, eviscerated, headed, or in another declared non-fillet/non-minced fish form
excluded_productsNon-Gadiformes fish; live, fresh, or chilled fish; fillets; minced fish meat; reconstituted blocks; smoked, dried, salted, brined, cooked, canned, or otherwise prepared fish
representative_productFrozen Gadiformes fish in the declared species, source system, dressing state, glazing state, and sale configuration
production_routeReceipt and chilled holding; optional washing, grading, evisceration or heading; freezing; optional glazing; packaging; frozen storage and factory dispatch
market_stateFrozen product at the processing-facility gate, with packaging and added glaze excluded from the 1 kg net fish reference amount

3. Reference Flow

FieldValue
WhatFrozen Gadiformes fish supplied in a declared whole or dressed non-fillet form
How much1 kg net fish mass, excluding packaging and added glaze
How wellAccepted for the declared market specification and food-safety release; species, origin, dressing state, freezing method, glazing state, and storage condition declared
How long or cycleOne production lot through factory dispatch; frozen-storage duration for the represented lot declared
reference_flow_linkfrozen_gadiformes_reference_output
FieldValue
Reference amount1 kg net frozen fish mass
Reference product flowFish of Gadiformes, frozen d2a5f478-6f93-455d-83df-ddfd9e622c9d
Reference flow propertyMass 93a60a56-a3c8-11da-a746-0800200b9a66
Reference unit groupUnits of mass 93a60a57-a4c8-11da-a746-0800200c9a66
Reference unitkg
Required qualifiersspecies or declared species mix; wild-caught or farmed origin; catch/farm and landing region; whole/eviscerated/headed or other non-fillet form; with/without skin and head; freezing technology; glazing state and glaze exclusion method; package configuration; frozen-storage temperature and duration; factory-gate geography and period

When constructing a foreground data package, the items listed in Required qualifiers must be declared in dataset metadata, process notes, reference flow comment, product description, or an equivalent data package field. Missing required qualifiers make the reference flow definition incomplete for that data package.

4. Measurement and Unit Rules

rule_idApplies toRequired propertyRequired unitRule
reference_net_massReference frozen productMass 93a60a56-a3c8-11da-a746-0800200b9a66kgNormalize to exactly 1 kg accepted net fish mass after freezing and any deglazing or other declared glaze-exclusion determination; exclude packaging and added glaze water.
material_mass_basisRaw fish, prepared fish, product, co-products, residues, rejects, glaze, and packagingMass 93a60a56-a3c8-11da-a746-0800200b9a66kgRetain reporting-period totals and state whether each amount is received, drained, deglazed, frozen, wet, or dry mass; convert only with measured lot-specific evidence.
water_measurementProcess, cleaning, and glazing waterMasskgMeter or calculate water separately by use; document any volume-to-mass conversion and do not merge glaze retained on product with net fish mass.
energy_measurementPreparation, freezing, packaging, and frozen storageEnergykWh or MJRecord delivered energy by carrier and process; convert units using a documented factor and do not combine electricity, fuel, and purchased cooling without preserving carrier identity.
temperature_time_recordProduct freezing and frozen storageTemperature and time°C and h or dayRetain time-stamped core or representative product temperature and storage records sufficient to demonstrate the declared freezing and cold-chain condition; where the CXS 190 benchmark is claimed, verify -18 °C or colder at the thermal centre after stabilization and during the declared storage instruction.

5. System Boundary

Boundary Abstraction

FieldValue
declared_starting_conditionGadiformes fish received at the processing or freezing facility in a declared species, source system, temperature, preservation, and dressing state
starting_condition_roleSupplier-linked product input and beginning of directly controlled foreground operations
product_classification_scopeFrozen Gadiformes fish in whole or declared dressed non-fillet/non-minced form
recursive_input_ruleIf previously frozen Gadiformes fish is used as an input, keep it as a visible product input linked to an upstream dataset and do not recursively reconstruct its production inside this foreground package.
upstream_dataset_requirementFishing or aquaculture, landing, ice or chilling before receipt, and inbound transport require representative upstream datasets with species, origin, technology, geography, and period compatibility.
disclosureDeclare received fish form and temperature, source system, included preparation steps, freezing and glazing method, package configuration, frozen-storage duration, dispatch condition, co-product treatment, allocation basis, and all material exclusions.
rule_idApplies toRulesource_ids
boundary_foreground_operationsDirectly controlled facility operationsInclude receipt and holding, required preparation, freezing, optional glazing, packaging, frozen storage, cleaning attributable to the route, quality rejection, wastewater handling before transfer, and refrigerant losses.codex-cxc-52-2003; codex-cxs-190-1995
boundary_upstream_linksPurchased fish, energy, water, ice, packaging, cleaning materials, refrigerants, and transportLink each material upstream input to an appropriate dataset and preserve its quantity and identity; do not treat a supplier input as burden-free because production occurs outside the plant.eu-pef-2021-2279
boundary_cold_chainFreezing and frozen storage through factory dispatchInclude energy and refrigerant-related exchanges needed to establish and maintain the declared frozen condition through the dispatch gate.codex-cxs-190-1995
boundary_exclusionsDownstream life-cycle stagesExclude post-dispatch distribution, retail, consumer storage and preparation, and end-of-life unless the study explicitly extends the boundary and reports those stages separately.eu-pef-2021-2279

6. Process Inventory Structure

Process Map

process_idprocess_nameinclusioninclusion_conditionrolequantitative_reference
receipt_holdingReceipt, inspection, and cold holdingrequiredAll routesEstablish accepted raw-fish input and preserve lot identity and temperaturekg accepted raw fish
fish_preparationWashing, grading, and product-form preparationconditionalInclude each preparation step actually performed, including optional evisceration or headingConvert received fish to the declared pre-freezing form and separate residueskg prepared fish
freezing_glazingFreezing and optional glazingrequiredGlazing inputs and outputs apply only when glazing occursEstablish frozen condition and declared glaze statekg net frozen fish excluding added glaze
packing_storagePackaging, frozen storage, and factory dispatchrequiredPackaging rows reflect the represented sale configurationRelease and dispatch the frozen reference product1 kg net reference product

Process: Receipt, inspection, and cold holding (receipt_holding)

Inputs

Product flows
Received Gadiformes fish (raw_gadiformes_input)

Record fish entering the facility by species or declared species mix, wild or farmed source, origin, supplier lot, preservation state, dressing state, and measured received mass.

  • Selected flow: Gadiformes fish in declared received state (UUID pending exact review)
  • Flow property / unit: Mass / kg
  • Amount rule: Measured accepted and rejected receipt mass before normalization
  • Value mode: Foreground record (foreground_record)
  • Specificity: Product-specific (product_specific)
  • Normalization basis: per 1 kg net frozen reference product
  • Basis kind: Reference flow (reference_flow)
  • Evidence kind: Collected record (collected_record)
  • Collection protocol: cp_material_mass_balance
  • Sources: unsd-cpc-3-21214; codex-cxc-52-2003
  • Range: Provisional raw-fish input QA guardrail
    • Range role: QA guardrail (qa_guardrail)
    • Lower: 1
    • Upper: 3
    • Unit: kg
    • Basis: per 1 kg net frozen reference product
    • Basis kind: Reference flow (reference_flow)
    • Evidence kind: Reasoned estimate (reasoned_estimate)
Waste flows
Elementary flows

Outputs

Product flows
Accepted fish for preparation or freezing (accepted_fish_output)

Record the mass transferred from receipt to the next in-scope operation without losing lot identity.

  • Selected flow: Accepted Gadiformes fish (UUID pending exact review)
  • Flow property / unit: Mass / kg
  • Amount rule: Calculated as received mass less rejected or diverted mass and verified against transfer weights
  • Value mode: Calculated value (calculated_value)
  • Specificity: Site-specific (site_specific)
  • Normalization basis: per kg accepted fish output
  • Basis kind: Process output (process_output)
  • Evidence kind: Calculated from collection (calculated_from_collection)
  • Collection protocol: cp_material_mass_balance
  • Sources: codex-cxc-52-2003
Waste flows
Rejected fish and receipt residues (receipt_rejects)

Record rejected fish, damaged material, and receipt residues separately by reason and destination; a saleable diversion is a product or co-product, not waste.

  • Selected flow: Rejected fish or receipt residue by destination (UUID pending exact review)
  • Flow property / unit: Mass / kg
  • Amount rule: Measured mass by rejection reason and treatment route
  • Value mode: Foreground record (foreground_record)
  • Specificity: Site-specific (site_specific)
  • Normalization basis: per kg accepted fish output
  • Basis kind: Process output (process_output)
  • Evidence kind: Collected record (collected_record)
  • Collection protocol: cp_residue_destination
  • Sources: codex-cxc-52-2003
Elementary flows

Process: Washing, grading, and product-form preparation (fish_preparation)

Inputs

Product flows
Process and cleaning water (preparation_water)

Record metered water used for washing, equipment cleaning, and sanitation attributable to this route, separated from glaze water.

  • Selected flow: Process water (UUID pending exact review)
  • Flow property / unit: Mass / kg
  • Amount rule: Metered use or documented batch allocation from a calibrated shared meter
  • Value mode: Foreground record (foreground_record)
  • Specificity: Site-specific (site_specific)
  • Normalization basis: per 1 kg prepared fish output
  • Basis kind: Process output (process_output)
  • Evidence kind: Collected record (collected_record)
  • Collection protocol: cp_utility_records
  • Sources: codex-cxc-52-2003
  • Range: Provisional process-water QA guardrail
    • Range role: QA guardrail (qa_guardrail)
    • Lower: 0
    • Upper: 20
    • Unit: kg
    • Basis: per 1 kg prepared fish output
    • Basis kind: Process output (process_output)
    • Evidence kind: Reasoned estimate (reasoned_estimate)
Preparation electricity (preparation_electricity)

Record electricity for conveyors, pumps, grading, cutting, sanitation support, and other preparation equipment when these loads are not separately metered.

  • Selected flow: Electricity, supplied (UUID pending exact review)
  • Flow property / unit: Energy / kWh
  • Amount rule: Sub-metered consumption or documented equipment-load allocation to production hours
  • Value mode: Foreground record (foreground_record)
  • Specificity: Site-specific (site_specific)
  • Normalization basis: per 1 kg prepared fish output
  • Basis kind: Process output (process_output)
  • Evidence kind: Collected record (collected_record)
  • Collection protocol: cp_energy_records
  • Sources:
  • Range: Provisional preparation-electricity QA guardrail
    • Range role: QA guardrail (qa_guardrail)
    • Lower: 0
    • Upper: 1
    • Unit: kWh
    • Basis: per 1 kg prepared fish output
    • Basis kind: Process output (process_output)
    • Evidence kind: Reasoned estimate (reasoned_estimate)
Waste flows
Elementary flows

Outputs

Product flows
Prepared fish transferred to freezing (prepared_fish_output)

Record the fish mass after actual washing, grading, and dressing steps and before freezing.

  • Selected flow: Prepared Gadiformes fish (UUID pending exact review)
  • Flow property / unit: Mass / kg
  • Amount rule: Measured transfer mass reconciled with raw fish, retained co-products, residues, and stock change
  • Value mode: Foreground record (foreground_record)
  • Specificity: Product-specific (product_specific)
  • Normalization basis: per kg prepared fish output
  • Basis kind: Process output (process_output)
  • Evidence kind: Collected record (collected_record)
  • Collection protocol: cp_material_mass_balance
  • Sources: codex-cxc-52-2003
  • Range: Provisional preparation-yield QA guardrail
    • Range role: QA guardrail (qa_guardrail)
    • Lower: 0.3
    • Upper: 1
    • Unit: kg/kg
    • Basis: kg prepared fish per kg accepted raw fish
    • Basis kind: Process output (process_output)
    • Evidence kind: Reasoned estimate (reasoned_estimate)
Saleable fish co-products (fish_coproducts)

Record heads, viscera, frames, trimmings, roe, liver, or other outputs as co-products only when they have a documented beneficial destination and transaction or internal use.

  • Selected flow: Fish co-product by material and destination (UUID pending exact review)
  • Flow property / unit: Mass / kg
  • Amount rule: Measured mass by co-product type and destination
  • Value mode: Foreground record (foreground_record)
  • Specificity: Site-specific (site_specific)
  • Normalization basis: per kg prepared fish output
  • Basis kind: Process output (process_output)
  • Evidence kind: Collected record (collected_record)
  • Collection protocol: cp_residue_destination
  • Sources: eu-pef-2021-2279
Waste flows
Preparation residues (preparation_residues)

Record non-saleable organic residues and off-spec fish by material state and treatment destination.

  • Selected flow: Fish-processing residue by destination (UUID pending exact review)
  • Flow property / unit: Mass / kg
  • Amount rule: Measured or mass-balance-calculated residue sent to each treatment route
  • Value mode: Foreground record (foreground_record)
  • Specificity: Site-specific (site_specific)
  • Normalization basis: per 1 kg prepared fish output
  • Basis kind: Process output (process_output)
  • Evidence kind: Collected record (collected_record)
  • Collection protocol: cp_residue_destination
  • Sources:
  • Range: Provisional residue QA guardrail
    • Range role: QA guardrail (qa_guardrail)
    • Lower: 0
    • Upper: 2
    • Unit: kg
    • Basis: per 1 kg prepared fish output
    • Basis kind: Process output (process_output)
    • Evidence kind: Reasoned estimate (reasoned_estimate)
Preparation wastewater (preparation_wastewater)

Record wastewater transferred to treatment, preserving whether measurements are discharge volume, mass, or pollutant load.

  • Selected flow: Wastewater to treatment (UUID pending exact review)
  • Flow property / unit: Mass / kg
  • Amount rule: Metered discharge or documented water-balance calculation, with treatment destination
  • Value mode: Foreground record (foreground_record)
  • Specificity: Site-specific (site_specific)
  • Normalization basis: per 1 kg prepared fish output
  • Basis kind: Process output (process_output)
  • Evidence kind: Collected record (collected_record)
  • Collection protocol: cp_water_wastewater_balance
  • Sources:
  • Range: Provisional wastewater QA guardrail
    • Range role: QA guardrail (qa_guardrail)
    • Lower: 0
    • Upper: 20
    • Unit: kg
    • Basis: per 1 kg prepared fish output
    • Basis kind: Process output (process_output)
    • Evidence kind: Reasoned estimate (reasoned_estimate)
Elementary flows

Process: Freezing and optional glazing (freezing_glazing)

Inputs

Product flows
Freezing energy (freezing_energy)

Record electricity, fuel, purchased cooling, or other energy used to freeze product, keeping each carrier separate.

  • Selected flow: Energy carrier used for freezing (UUID pending exact review)
  • Flow property / unit: Energy / kWh or MJ
  • Amount rule: Sub-metered consumption or engineering allocation using measured load and operating time
  • Value mode: Foreground record (foreground_record)
  • Specificity: Technology-specific (technology_specific)
  • Normalization basis: per 1 kg net frozen fish output
  • Basis kind: Process output (process_output)
  • Evidence kind: Collected record (collected_record)
  • Collection protocol: cp_energy_records
  • Sources: codex-cxs-190-1995
  • Range: Provisional freezing-energy QA guardrail
    • Range role: QA guardrail (qa_guardrail)
    • Lower: 0.05
    • Upper: 5
    • Unit: kWh
    • Basis: per 1 kg net frozen fish output; convert other carriers separately
    • Basis kind: Process output (process_output)
    • Evidence kind: Reasoned estimate (reasoned_estimate)
Glazing water (glaze_water)

When glazing occurs, record water or glazing solution applied and the measured retained glaze separately from net fish mass.

  • Selected flow: Potable water or clean seawater for glazing (UUID pending exact review)
  • Flow property / unit: Mass / kg
  • Amount rule: Metered glazing water and measured retained glaze by lot
  • Value mode: Foreground record (foreground_record)
  • Specificity: Product-specific (product_specific)
  • Normalization basis: per 1 kg net frozen fish output excluding glaze
  • Basis kind: Process output (process_output)
  • Evidence kind: Collected record (collected_record)
  • Collection protocol: cp_glaze_net_mass
  • Sources: codex-cxs-190-1995
  • Range: Provisional retained-glaze QA guardrail
    • Range role: QA guardrail (qa_guardrail)
    • Lower: 0
    • Upper: 0.5
    • Unit: kg
    • Basis: per 1 kg net frozen fish excluding glaze
    • Basis kind: Process output (process_output)
    • Evidence kind: Reasoned estimate (reasoned_estimate)
Refrigerant make-up (refrigerant_makeup)

Record refrigerant added to the equipment serving freezing and in-scope frozen storage and allocate shared systems using documented operating evidence.

  • Selected flow: Refrigerant by chemical identity (UUID pending exact review)
  • Flow property / unit: Mass / kg
  • Amount rule: Purchase and service records adjusted for inventory change and assigned to the represented equipment
  • Value mode: Calculated value (calculated_value)
  • Specificity: Technology-specific (technology_specific)
  • Normalization basis: per 1 kg net frozen fish output
  • Basis kind: Process output (process_output)
  • Evidence kind: Calculated from collection (calculated_from_collection)
  • Collection protocol: cp_refrigerant_balance
  • Sources:
Waste flows
Elementary flows

Outputs

Product flows
Net frozen Gadiformes fish before packing (net_frozen_fish_output)

Record accepted frozen fish on the declared deglazed or otherwise glaze-excluded net fish basis.

  • Selected flow: Fish of Gadiformes, frozen d2a5f478-6f93-455d-83df-ddfd9e622c9d
  • Flow property / unit: Mass 93a60a56-a3c8-11da-a746-0800200b9a66 / kg
  • Amount rule: Measured accepted frozen fish mass excluding added glaze and packaging
  • Value mode: Foreground record (foreground_record)
  • Specificity: Product-specific (product_specific)
  • Normalization basis: per kg net frozen fish output
  • Basis kind: Process output (process_output)
  • Evidence kind: Collected record (collected_record)
  • Collection protocol: cp_glaze_net_mass
  • Sources: codex-cxs-190-1995
Waste flows
Elementary flows
Fugitive refrigerant emissions (refrigerant_loss_to_air)

Record calculated losses to air by refrigerant chemical identity; do not use an unspecified generic refrigerant emission.

  • Selected flow: Refrigerant emission to air by chemical identity (UUID pending exact review)
  • Flow property / unit: Mass / kg
  • Amount rule: Refrigerant make-up plus opening stock minus closing stock and documented recovery or transfer, allocated to in-scope equipment
  • Value mode: Calculated value (calculated_value)
  • Specificity: Technology-specific (technology_specific)
  • Normalization basis: per 1 kg net frozen fish output
  • Basis kind: Process output (process_output)
  • Evidence kind: Calculated from collection (calculated_from_collection)
  • Collection protocol: cp_refrigerant_balance
  • Sources: eu-pef-2021-2279
  • Range: Provisional refrigerant-loss QA guardrail
    • Range role: QA guardrail (qa_guardrail)
    • Lower: 0
    • Upper: 0.1
    • Unit: kg
    • Basis: per 1 kg net frozen fish output
    • Basis kind: Process output (process_output)
    • Evidence kind: Reasoned estimate (reasoned_estimate)

Process: Packaging, frozen storage, and factory dispatch (packing_storage)

Inputs

Product flows
Packaging materials (packaging_materials)

Record primary, secondary, and tertiary packaging by material and reusable status without adding packaging to net fish mass.

  • Selected flow: Packaging material by material type (UUID pending exact review)
  • Flow property / unit: Mass / kg
  • Amount rule: Bill-of-material or issue records reconciled to packed units and packaging scrap
  • Value mode: Foreground record (foreground_record)
  • Specificity: Product-specific (product_specific)
  • Normalization basis: per 1 kg net reference product
  • Basis kind: Reference flow (reference_flow)
  • Evidence kind: Collected record (collected_record)
  • Collection protocol: cp_packaging_records
  • Sources:
  • Range: Provisional packaging-mass QA guardrail
    • Range role: QA guardrail (qa_guardrail)
    • Lower: 0
    • Upper: 0.5
    • Unit: kg
    • Basis: per 1 kg net reference product
    • Basis kind: Reference flow (reference_flow)
    • Evidence kind: Reasoned estimate (reasoned_estimate)
Packing and frozen-storage electricity (storage_electricity)

Record packing-line and frozen-storage electricity through factory dispatch, allocating shared cold rooms by measured energy and compatible occupancy or product-time drivers.

  • Selected flow: Electricity, supplied (UUID pending exact review)
  • Flow property / unit: Energy / kWh
  • Amount rule: Sub-metered consumption or documented allocation from facility meters
  • Value mode: Foreground record (foreground_record)
  • Specificity: Site-specific (site_specific)
  • Normalization basis: per 1 kg net reference product and declared storage duration
  • Basis kind: Storage duration (storage_duration)
  • Evidence kind: Collected record (collected_record)
  • Collection protocol: cp_energy_records
  • Sources: codex-cxs-190-1995
  • Range: Provisional packing-and-storage electricity QA guardrail
    • Range role: QA guardrail (qa_guardrail)
    • Lower: 0
    • Upper: 2
    • Unit: kWh
    • Basis: per 1 kg net reference product for the declared factory storage duration
    • Basis kind: Storage duration (storage_duration)
    • Evidence kind: Reasoned estimate (reasoned_estimate)
Waste flows
Elementary flows

Outputs

Product flows
Frozen Gadiformes reference output (frozen_gadiformes_reference_output)

This is the quantitative reference leaving the factory system after release and before downstream distribution.

  • Selected flow: Fish of Gadiformes, frozen d2a5f478-6f93-455d-83df-ddfd9e622c9d
  • Flow property / unit: Mass 93a60a56-a3c8-11da-a746-0800200b9a66 / kg
  • Amount rule: Exactly 1 kg accepted net frozen fish excluding packaging and added glaze after normalization
  • Value mode: Fixed value (fixed_value)
  • Specificity: Not applicable (not_applicable)
  • Normalization basis: reference flow
  • Basis kind: Reference flow (reference_flow)
  • Evidence kind: Identity reference (identity_reference)
  • Collection protocol:
  • Sources: unsd-cpc-3-21214; codex-cxs-190-1995
Waste flows
Packaging scrap and rejected packed product (packing_waste)

Record packaging scrap and rejected packed product separately by material, reason, and destination.

  • Selected flow: Packaging or product waste by destination (UUID pending exact review)
  • Flow property / unit: Mass / kg
  • Amount rule: Measured waste or reconciled difference between issued, incorporated, returned, and stocked material
  • Value mode: Foreground record (foreground_record)
  • Specificity: Site-specific (site_specific)
  • Normalization basis: per 1 kg net reference product
  • Basis kind: Reference flow (reference_flow)
  • Evidence kind: Collected record (collected_record)
  • Collection protocol: cp_residue_destination
  • Sources:
Elementary flows

7. Allocation and Co-product Handling

rule_idApplies toRulesource_ids
allocation_avoid_by_subdivisionSpecies, product forms, batches, and separable preparation linesFirst avoid allocation by collecting separate records or subdividing operations where inputs and outputs can be causally assigned without creating artificial burden-free products.eu-pef-2021-2279
allocation_reuse_closed_loopInternal rework returned to the same product routeDo not create a co-product credit for internal rework; keep its energy, handling, losses, and stock movement in the foreground mass balance.eu-pef-2021-2279
allocation_physical_relationJoint fish products and co-products where subdivision is not feasibleUse a documented physical relation only when it represents the causal use or generation of the joint outputs; do not assume mass allocation is automatically causal.eu-pef-2021-2279
allocation_economic_fallbackSaleable co-products without a defensible physical causal relationIf allocation remains necessary, use contemporaneous net economic values with declared geography, period, price source, zero or negative-value treatment, and sensitivity analysis.eu-pef-2021-2279
allocation_waste_destinationWaste, residues, wastewater, and rejected productRecord treatment inputs, recovered outputs, fees or revenues, and the point where responsibility transfers; do not relabel a co-product as waste or omit burdens solely because a stream leaves the site.eu-pef-2021-2279

8. Foreground Data Collection, Calculation, and Quality Rules

Data Collection Protocols

protocol_idprocess_idflow_rolerecord_typeraw_fieldscollection_methodunitfrequencytemporal_coveragesite_scopeaggregation_rulequality_evidence
cp_material_mass_balancereceipt_holding; fish_preparation; freezing_glazing; packing_storageFish inputs, transfers, product, stock, rejects, and co-productsScale, ERP, batch, and inventory recordslot_id; species; source_system; origin; product_form; gross_mass; tare; glaze_basis; accepted_mass; rejected_mass; opening_stock; closing_stockCalibrated scales linked to lot and production recordskgEach lot and reporting-period closeAt least the represented production period, including start/end stockAll facilities and lines representedSum compatible lots; reconcile input + opening stock = outputs + losses + closing stock before normalizationScale calibration, signed lot records, ERP extracts, and documented reconciliation
cp_utility_recordsfish_preparationWater and shared preparation utilitiesMeter and invoice recordsmeter_id; opening_reading; closing_reading; calibration; use_area; production_hours; allocation_driverDirect sub-meter or documented allocation from calibrated shared meterkg, m3, kWh, or MJPer batch where available and at least monthlySame period as production denominatorAll represented preparation operationsAggregate by carrier and use; convert with documented factors; allocate only residual shared useMeter calibration, invoices, allocation worksheet, and exception log
cp_energy_recordsfish_preparation; freezing_glazing; packing_storageElectricity, fuel, purchased cooling, and storage energySub-meter, fuel, and equipment recordscarrier; meter_id; reading; fuel_mass_or_volume; load; operating_time; cooling_purchase; process; storage_daysDirect measurement preferred; documented engineering allocation otherwisekWh, MJ, kg, LContinuous or per shift, reconciled monthlySame period as production plus represented storageAll relevant freezing, packing, and cold-store equipmentAggregate separately by carrier and process; allocate shared cold storage using measured energy and compatible product-timeMeter calibration, invoices, load tests, run-hour logs, and allocation worksheet
cp_glaze_net_massfreezing_glazing; packing_storageGlaze application and net fish massBatch recipe, water meter, gross/net weight, and deglazing testlot_id; pre_glaze_mass; applied_water; post_glaze_mass; deglazed_mass; test_method; sample_countLot measurement using documented glaze-exclusion methodkgEach represented glazing campaign and release lotSame period as reference outputEvery glazing line and product form representedCalculate retained glaze and net fish by lot; production-weight aggregate only compatible productsScale calibration, sample record, test method, and release record
cp_residue_destinationreceipt_holding; fish_preparation; packing_storageRejects, co-products, organic residues, and packaging wasteWeighbridge, bin, sales, and waste-transfer recordsmaterial; mass; wet_or_dry_basis; destination; sale_or_fee; transporter; treatmentWeigh each dispatch or use documented container tare and countkg and currency where relevantEach transferFull represented production periodAll represented lines and contracted destinationsAggregate separately by material and destination; preserve saleable co-products separately from wasteTickets, invoices, manifests, destination confirmation, and moisture record where used
cp_water_wastewater_balancefish_preparationWater input and wastewater transferWater meters, discharge meters, sampling, and treatment recordswater_input; product_retention; evaporation; wastewater_mass_or_volume; pollutant_load; destinationMetering plus documented balance; sample pollutant loads under applicable permit or plant plankg, m3, and measured load unitsMeter readings at least monthly; sampling at required frequencySame period as productionAll represented wet-processing areas and discharge pointsReconcile water input to retained, evaporated, reused, and discharged quantities without inventing missing pollutant concentrationsMeter calibration, laboratory results, permit records, and balance closure
cp_refrigerant_balancefreezing_glazing; packing_storageRefrigerant make-up, recovery, inventory, and fugitive lossPurchase, service, cylinder, and equipment recordsrefrigerant_identity; opening_stock; purchases; additions; recovery; transfer; closing_stock; equipment_id; service_dateTechnician records and mass balance by chemicalkgEach service event and annual/reporting-period closeSame period as production, with stock boundariesAll freezing and cold-store equipment in scopeCalculate loss by chemical; allocate shared equipment using documented operating or cooling-load evidenceService certificates, purchase records, cylinder weights, recovery records, and signed balance
cp_packaging_recordspacking_storagePrimary, secondary, and tertiary packagingBOM, issue, return, scrap, and packed-unit recordsmaterial; unit_mass; units_issued; units_returned; units_packed; scrap; reusable_cyclesVerified BOM plus periodic weighing and inventory reconciliationkgPer configuration and reporting periodSame period as packed outputAll represented sale configurationsSum by material; reconcile issued = packed + scrap + returns + stock changeSupplier specifications, check weights, inventory records, and reusable-asset logs

Calculation Rules

rule_idApplies toFormula or ruleInputsOutputsource_ids
calc_reference_normalizationAll foreground exchangesnormalized amount = reporting-period exchange / reporting-period accepted net frozen fish excluding packaging and added glazeExchange totals; accepted net frozen fishExchange per 1 kg reference productcodex-cxs-190-1995
calc_mass_balanceEach process and the full facility routeopening stock + measured inputs = measured outputs + documented losses + closing stock; investigate rather than force-close unexplained differenceFish, water where relevant, co-products, residues, rejects, glaze, packaging, and stocksReconciled balance and disclosed closure differencecodex-cxc-52-2003
calc_glaze_exclusionGlazed frozen productnet fish mass = gross glazed product mass - measured retained glaze mass using the declared test methodGross mass; deglazed mass or retained-glaze measurementNet fish mass and glaze masscodex-cxs-190-1995
calc_refrigerant_lossFreezing and cold-store equipmentloss = opening refrigerant inventory + purchases + transfers in - closing inventory - recovered refrigerant - transfers outRefrigerant stock, purchase, service, recovery, and transfer recordsLoss to air by refrigerant chemical identityeu-pef-2021-2279
calc_allocation_factorUnavoidable joint productionphysical factor = selected causal physical quantity for output / total selected causal quantity; economic factor = net value of output / total positive net value, with zero or negative values treated explicitlyOutput quantities; causal measure or contemporaneous net valuesDeclared allocation factors and sensitivity resulteu-pef-2021-2279

Data Quality Requirements

requirement_idApplies toRequirementEvidence
dq_product_identityReference product and raw fishPreserve species or species mix, wild/farmed source, origin, product form, glazing state, lot, and supplier linkage; do not aggregate materially different products without disclosed weights.Product specification, supplier records, lot traceability, and unsd-cpc-3-21214
dq_temporal_geographic_technologyAll inputs and outputsUse foreground records and upstream datasets representative of the declared production period, facility geography, fishing/aquaculture system, preparation route, freezing technology, and storage duration.Coverage matrix, dataset metadata, and variance explanation
dq_completenessProcess mapDemonstrate that all required and applicable conditional processes, product flows, wastes, elementary emissions, utilities, refrigerants, and destinations were assessed; quantify any exclusion.Completed inventory checklist and mass/energy reconciliation
dq_food_safety_releaseAccepted reference outputLink each represented lot to applicable hygiene, hazard-control, temperature, sensory/physical, and release records; PCR conformance does not replace legal food-safety compliance.HACCP or equivalent records, temperature logs, inspection and release records, and codex-cxc-52-2003; codex-cxs-190-1995
dq_estimate_replacementProvisional QA rangesTreat every reasoned_estimate range as a screening flag, not a default truth; replace or explicitly approve it with representative foreground or reviewed source evidence before activation.Review decision, foreground distribution, or source-backed replacement

9. Validation Rules

rule_idApplies toRulesource_ids
validate_reference_identityReference flowRequire Product flow d2a5f478-6f93-455d-83df-ddfd9e622c9d, Mass 93a60a56-a3c8-11da-a746-0800200b9a66, Units of mass 93a60a57-a4c8-11da-a746-0800200c9a66, kg, and exactly 1 kg accepted net frozen fish excluding packaging and added glaze.unsd-cpc-3-21214; codex-cxs-190-1995
validate_scope_identityProduct categoryReject records that do not demonstrate Gadiformes identity and a frozen whole or declared dressed non-fillet/non-minced form; require a different PCR for excluded forms.unsd-cpc-3-21214
validate_required_qualifiersDataset metadataRequire every reference-flow qualifier or an explicit not-applicable justification, including species, source system, origin, form, freezing technology, glaze basis, package configuration, storage condition, geography, and period.codex-cxc-52-2003; codex-cxs-190-1995
validate_process_coverageForeground inventoryRequire receipt, applicable preparation, freezing, optional glazing disclosure, packaging, frozen storage, dispatch, cleaning allocation, rejects, residues, wastewater, and refrigerant review; identify every skipped conditional process.codex-cxc-52-2003; codex-cxs-190-1995
validate_mass_balanceProcess and route mass balancesRequire measured or calculated closure using aligned periods and bases; report unexplained differences rather than silently assigning them to product, waste, or evaporation.codex-cxc-52-2003
validate_cold_chainFreezing and frozen storageRequire time-temperature evidence for the declared freezing and storage condition; if claiming the CXS 190 benchmark, verify -18 °C or colder at the thermal centre after stabilization and the stated storage instruction.codex-cxs-190-1995
validate_glaze_net_contentGlazed productsRequire measured glaze and net fish mass separately and prevent added glaze water from entering the 1 kg reference amount.codex-cxs-190-1995
validate_allocationMulti-output operationsRequire the allocation hierarchy, selected basis, input data, factors, zero/negative-value treatment, and sensitivity result; fail if saleable co-products are omitted or treated as waste without evidence.eu-pef-2021-2279
validate_reasoned_estimatesAll provisional rangesFlag every value outside a provisional QA guardrail for investigation and flag every unreplaced reasoned_estimate before activation; a value inside a broad range is not proof of quality.
validate_uuid_completenessTiangong referencesAccept the exact UUIDs only for the reference flow, Mass property, and Units of mass group; keep every other semantic inventory flow unresolved until exact Tiangong review and reject approximate UUID substitution.

10. Published Dataset Profile

FieldValue
dataset_roleForeground production dataset for frozen Gadiformes fish at the processing-facility gate
downstream_useMay support secondary_dataset or background_dataset use after independent review, validation, and publication
allowed_useProduct-footprint, process comparison, supply-chain, and life-cycle modelling where species/form, source system, geography, technology, glaze basis, storage duration, allocation, and data quality are compatible
excluded_useUnqualified proxy for other fish orders, fillets or minced meat, fresh/chilled or otherwise preserved fish, fisheries or aquaculture production alone, post-dispatch cold chain, retail, cooking, nutrition, or food-safety certification
required_metadataPCR id and version; reference-flow UUIDs; species/mix; wild/farmed source; origin; received and sale forms; freezing and glazing methods; net-mass method; package configuration; facility geography; period; storage temperature/duration; process coverage; allocation method; upstream dataset identities
required_quality_disclosureForeground and upstream coverage, sample and meter quality, mass/energy closure, estimate share, data gaps, allocation sensitivity, co-product and waste destinations, temperature evidence, glaze exclusion, refrigerant calculation, and unresolved UUIDs
update_triggerMaterial change in species mix, source system, facility or line, preparation form, freezing technology, glaze practice, packaging, storage duration, co-product market, allocation basis, refrigerant, upstream datasets, regulation, Codex guidance, or reviewed range evidence

11. Data Sources

Source idTypeReferenceUsed for
unsd-cpc-3-21214datasetUnited Nations Statistics Division, Central Product Classification Version 3.0 structure, code 21214 “Fish of Gadiformes, frozen”, https://unstats.un.org/unsd/classifications/Econ/Download/In%20Text/CPC_Ver_3.0_Structure_30Jun2025.csv (accessed 2026-08-11)Classification identity and scope separation from other fish product forms
codex-cxc-52-2003standardCodex Alimentarius, CXC 52-2003, Code of Practice for Fish and Fishery Products, official Codex listing https://www.fao.org/fao-who-codexalimentarius/codex-texts/codes-of-practice/en/ (accessed 2026-08-11)Fish-product hygiene and process-control framework; no unreviewed numerical criterion is taken from this source
codex-cxs-190-1995standardCodex Alimentarius, CXS 190-1995, Standard for Quick-Frozen Fish Fillets, https://www.fao.org/fao-who-codexalimentarius/sh-proxy/en/?lnk=1&url=https%253A%252F%252Fworkspace.fao.org%252Fsites%252Fcodex%252FStandards%252FCXS%252B190-1995%252FCXS_190e.pdf (accessed 2026-08-11)Transferable quick-freezing, cold-chain, glaze/net-content, hygiene, labelling, and quality-control principles; direct scope limitation to fillets is disclosed
eu-pef-2021-2279official_guidanceEuropean Commission Recommendation (EU) 2021/2279 on the use of the Environmental Footprint methods, CELEX 32021H2279, https://eur-lex.europa.eu/eli/reco/2021/2279/oj (accessed 2026-08-11)Life-cycle boundary completeness, upstream links, multifunctionality hierarchy, allocation disclosure, data quality, and refrigerant inventory treatment

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System boundary rules · 4
Rule IDApplies toRuleSource IDs
boundary_foreground_operationsDirectly controlled facility operationsInclude receipt and holding, required preparation, freezing, optional glazing, packaging, frozen storage, cleaning attributable to the route, quality rejection, wastewater handling before transfer, and refrigerant losses.codex-cxc-52-2003, codex-cxs-190-1995
boundary_upstream_linksPurchased fish, energy, water, ice, packaging, cleaning materials, refrigerants, and transportLink each material upstream input to an appropriate dataset and preserve its quantity and identity; do not treat a supplier input as burden-free because production occurs outside the plant.eu-pef-2021-2279
boundary_cold_chainFreezing and frozen storage through factory dispatchInclude energy and refrigerant-related exchanges needed to establish and maintain the declared frozen condition through the dispatch gate.codex-cxs-190-1995
boundary_exclusionsDownstream life-cycle stagesExclude post-dispatch distribution, retail, consumer storage and preparation, and end-of-life unless the study explicitly extends the boundary and reports those stages separately.eu-pef-2021-2279
Allocation rules · 5
Rule IDApplies toRuleSource IDs
allocation_avoid_by_subdivisionSpecies, product forms, batches, and separable preparation linesFirst avoid allocation by collecting separate records or subdividing operations where inputs and outputs can be causally assigned without creating artificial burden-free products.eu-pef-2021-2279
allocation_reuse_closed_loopInternal rework returned to the same product routeDo not create a co-product credit for internal rework; keep its energy, handling, losses, and stock movement in the foreground mass balance.eu-pef-2021-2279
allocation_physical_relationJoint fish products and co-products where subdivision is not feasibleUse a documented physical relation only when it represents the causal use or generation of the joint outputs; do not assume mass allocation is automatically causal.eu-pef-2021-2279
allocation_economic_fallbackSaleable co-products without a defensible physical causal relationIf allocation remains necessary, use contemporaneous net economic values with declared geography, period, price source, zero or negative-value treatment, and sensitivity analysis.eu-pef-2021-2279
allocation_waste_destinationWaste, residues, wastewater, and rejected productRecord treatment inputs, recovered outputs, fees or revenues, and the point where responsibility transfers; do not relabel a co-product as waste or omit burdens solely because a stream leaves the site.eu-pef-2021-2279
Validation rules · 10
Rule IDApplies toRuleSource IDs
validate_reference_identityReference flowRequire Product flow d2a5f478-6f93-455d-83df-ddfd9e622c9d, Mass 93a60a56-a3c8-11da-a746-0800200b9a66, Units of mass 93a60a57-a4c8-11da-a746-0800200c9a66, kg, and exactly 1 kg accepted net frozen fish excluding packaging and added glaze.unsd-cpc-3-21214, codex-cxs-190-1995
validate_scope_identityProduct categoryReject records that do not demonstrate Gadiformes identity and a frozen whole or declared dressed non-fillet/non-minced form; require a different PCR for excluded forms.unsd-cpc-3-21214
validate_required_qualifiersDataset metadataRequire every reference-flow qualifier or an explicit not-applicable justification, including species, source system, origin, form, freezing technology, glaze basis, package configuration, storage condition, geography, and period.codex-cxc-52-2003, codex-cxs-190-1995
validate_process_coverageForeground inventoryRequire receipt, applicable preparation, freezing, optional glazing disclosure, packaging, frozen storage, dispatch, cleaning allocation, rejects, residues, wastewater, and refrigerant review; identify every skipped conditional process.codex-cxc-52-2003, codex-cxs-190-1995
validate_mass_balanceProcess and route mass balancesRequire measured or calculated closure using aligned periods and bases; report unexplained differences rather than silently assigning them to product, waste, or evaporation.codex-cxc-52-2003
validate_cold_chainFreezing and frozen storageRequire time-temperature evidence for the declared freezing and storage condition; if claiming the CXS 190 benchmark, verify -18 °C or colder at the thermal centre after stabilization and the stated storage instruction.codex-cxs-190-1995
validate_glaze_net_contentGlazed productsRequire measured glaze and net fish mass separately and prevent added glaze water from entering the 1 kg reference amount.codex-cxs-190-1995
validate_allocationMulti-output operationsRequire the allocation hierarchy, selected basis, input data, factors, zero/negative-value treatment, and sensitivity result; fail if saleable co-products are omitted or treated as waste without evidence.eu-pef-2021-2279
validate_reasoned_estimatesAll provisional rangesFlag every value outside a provisional QA guardrail for investigation and flag every unreplaced reasoned_estimate before activation; a value inside a broad range is not proof of quality.
validate_uuid_completenessTiangong referencesAccept the exact UUIDs only for the reference flow, Mass property, and Units of mass group; keep every other semantic inventory flow unresolved until exact Tiangong review and reject approximate UUID substitution.
Processes and inputs/outputs · 4
Process IDProcess nameInput flowsOutput flows
receipt_holdingReceipt, inspection, and cold holding12
fish_preparationWashing, grading, and product-form preparation24
freezing_glazingFreezing and optional glazing32
packing_storagePackaging, frozen storage, and factory dispatch22

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1. Scope and Applicability2. Product Category Identity3. Reference Flow4. Measurement and Unit Rules5. System BoundaryBoundary Abstraction6. Process Inventory StructureProcess MapProcess: Receipt, inspection, and cold holding (receipt_holding)InputsProduct flowsReceived Gadiformes fish (raw_gadiformes_input)Waste flowsElementary flowsOutputsProduct flowsAccepted fish for preparation or freezing (accepted_fish_output)Waste flowsRejected fish and receipt residues (receipt_rejects)Elementary flowsProcess: Washing, grading, and product-form preparation (fish_preparation)InputsProduct flowsProcess and cleaning water (preparation_water)Preparation electricity (preparation_electricity)Waste flowsElementary flowsOutputsProduct flowsPrepared fish transferred to freezing (prepared_fish_output)Saleable fish co-products (fish_coproducts)Waste flowsPreparation residues (preparation_residues)Preparation wastewater (preparation_wastewater)Elementary flowsProcess: Freezing and optional glazing (freezing_glazing)InputsProduct flowsFreezing energy (freezing_energy)Glazing water (glaze_water)Refrigerant make-up (refrigerant_makeup)Waste flowsElementary flowsOutputsProduct flowsNet frozen Gadiformes fish before packing (net_frozen_fish_output)Waste flowsElementary flowsFugitive refrigerant emissions (refrigerant_loss_to_air)Process: Packaging, frozen storage, and factory dispatch (packing_storage)InputsProduct flowsPackaging materials (packaging_materials)Packing and frozen-storage electricity (storage_electricity)Waste flowsElementary flowsOutputsProduct flowsFrozen Gadiformes reference output (frozen_gadiformes_reference_output)Waste flowsPackaging scrap and rejected packed product (packing_waste)Elementary flows7. Allocation and Co-product Handling8. Foreground Data Collection, Calculation, and Quality RulesData Collection ProtocolsCalculation RulesData Quality Requirements9. Validation Rules10. Published Dataset Profile11. Data Sources